Strain identifier

BacDive ID: 1663

Type strain: No

Species: Beijerinckia indica

Strain Designation: B.102.C

Strain history: <- J. Döbereiner, B.102.C

NCBI tax ID(s): 533 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 308

BacDive-ID: 1663

DSM-Number: 591

keywords: Bacteria, mesophilic

description: Beijerinckia indica B.102.C is a mesophilic bacterium that was isolated from sugar cane soil.

NCBI tax id

  • NCBI tax id: 533
  • Matching level: species

strain history

  • @ref: 308
  • history: <- J. Döbereiner, B.102.C

doi: 10.13145/bacdive1663.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Alphaproteobacteria
  • order: Hyphomicrobiales
  • family: Beijerinckiaceae
  • genus: Beijerinckia
  • species: Beijerinckia indica
  • full scientific name: Beijerinckia indica (Starkey and De 1939) Derx 1950 (Approved Lists 1980)
  • synonyms

    • @ref: 20215
    • synonym: Azotobacter indicum

@ref: 308

domain: Bacteria

phylum: Proteobacteria

class: Alphaproteobacteria

order: Rhizobiales

family: Beijerinckiaceae

genus: Beijerinckia

species: Beijerinckia indica

full scientific name: Beijerinckia indica (Starkey and De 1939) Derx 1950

strain designation: B.102.C

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
308R2A MEDIUM (DSMZ Medium 830)yeshttps://mediadive.dsmz.de/medium/830Name: R2A MEDIUM (DSMZ Medium 830) Composition: Agar 15.0 g/l Casamino acids 0.5 g/l Starch 0.5 g/l Glucose 0.5 g/l Proteose peptone 0.5 g/l Yeast extract 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water
308BEIJERINCKIA MEDIUM (DSMZ Medium 111)yeshttps://mediadive.dsmz.de/medium/111Name: BEIJERINCKIA MEDIUM (DSMZ Medium 111) Composition: Agar 15.7895 g/l Glucose 10.5263 g/l K2HPO4 0.842105 g/l KH2PO4 0.210526 g/l MgSO4 x 7 H2O 0.105263 g/l FeSO4 x 7 H2O 0.0210526 g/l ZnSO4 x 6 H2O 0.00526316 g/l Na2MoO4 x 2 H2O 0.00526316 g/l CuSO4 x 6 H2O 0.00421053 g/l MnSO4 x 6 H2O 0.00210526 g/l Distilled water

culture temp

  • @ref: 308
  • growth: positive
  • type: growth
  • temperature: 30
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 308
  • sample type: sugar cane soil
  • country: Brazil
  • origin.country: BRA
  • continent: Middle and South America

isolation source categories

Cat1Cat2Cat3
#Environmental#Terrestrial#Soil
#Host#Plants#Herbaceous plants (Grass,Crops)

Safety information

risk assessment

  • @ref: 308
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 308

culture collection no.: DSM 591

straininfo link

  • @ref: 71310
  • straininfo: 47233

Reference

@idauthorscataloguedoi/urltitle
308Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 591)https://www.dsmz.de/collection/catalogue/details/culture/DSM-591
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
71310Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID47233.1StrainInfo: A central database for resolving microbial strain identifiers