Strain identifier

BacDive ID: 164275

Type strain: No

Species: Bacillus subtilis

Strain history: W. Shoji; Adv. Interdiscip. Res. Div., Tohoku Univ., Japan; OG-01 <-- J. Wakita; Chuo Univ., Japan <-- T. Matsuyama; Niigata Univ., Japan <-- H. Fujikawa; Tokyo Univ. of Agric. & Technol., Japan; No. 6.

NCBI tax ID(s): 1423 (species)

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General

@ref: 67770

BacDive-ID: 164275

keywords: Bacteria, mesophilic

description: Bacillus subtilis JCM 32485 is a mesophilic bacterium that was isolated from Food.

NCBI tax id

  • NCBI tax id: 1423
  • Matching level: species

strain history

  • @ref: 67770
  • history: W. Shoji; Adv. Interdiscip. Res. Div., Tohoku Univ., Japan; OG-01 <-- J. Wakita; Chuo Univ., Japan <-- T. Matsuyama; Niigata Univ., Japan <-- H. Fujikawa; Tokyo Univ. of Agric. & Technol., Japan; No. 6.

doi: 10.13145/bacdive164275.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Bacillaceae
  • genus: Bacillus
  • species: Bacillus subtilis
  • full scientific name: Bacillus subtilis (Ehrenberg 1835) Cohn 1872 (Approved Lists 1980)

  • synonyms

    • @ref: 20215
    • synonym: Vibrio subtilis

@ref: 67770

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Caryophanales

family: Bacillaceae

genus: Bacillus

species: Bacillus subtilis

full scientific name: Bacillus subtilis (Ehrenberg 1835) Cohn 1872

type strain: no

Culture and growth conditions

culture temp

  • @ref: 67770
  • growth: positive
  • type: growth
  • temperature: 35
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 67770
  • sample type: Food
  • geographic location: Tokyo
  • country: Japan
  • origin.country: JPN
  • continent: Asia

External links

@ref: 67770

culture collection no.: JCM 32485

Reference

@idauthorstitledoi/url
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
67770Curators of the JCMhttps://jcm.brc.riken.jp/en/