Strain identifier
BacDive ID: 163410
Type strain: 
Species: Liquorilactobacillus mali
Strain history: M. Seki M29 <-- S. Tanasupawat.
NCBI tax ID(s): 1618 (species)
version 8 (current version)
General
@ref: 67770
BacDive-ID: 163410
keywords: Bacteria, mesophilic
description: Liquorilactobacillus mali JCM 2773 is a mesophilic bacterium that was isolated from Fermented molasses.
NCBI tax id
- NCBI tax id: 1618
- Matching level: species
strain history
- @ref: 67770
- history: M. Seki M29 <-- S. Tanasupawat.
doi: 10.13145/bacdive163410.20230509.8
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Lactobacillaceae
- genus: Liquorilactobacillus
- species: Liquorilactobacillus mali
- full scientific name: Liquorilactobacillus mali (Carr and Davies 1970) Zheng et al. 2020
synonyms
@ref synonym 20215 Lactobacillus yamanashiensis subsp. mali 20215 Lactobacillus yamanashiensis 20215 Lactobacillus mali
@ref: 67770
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Lactobacillaceae
genus: Liquorilactobacillus
species: Liquorilactobacillus mali
full scientific name: Liquorilactobacillus mali (Carr and Davies 1970) Zheng et al. 2020
type strain: no
Culture and growth conditions
culture temp
- @ref: 67770
- growth: positive
- type: growth
- temperature: 35
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 67770
- sample type: Fermented molasses
Sequence information
GC content
- @ref: 67770
- GC-content: 32.6
External links
@ref: 67770
culture collection no.: JCM 2773
Reference
| @id | authors | title | doi/url |
|---|---|---|---|
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 |
| 67770 | Curators of the JCM | https://jcm.brc.riken.jp/en/ |