Strain identifier

BacDive ID: 16105

Type strain: No

Species: Streptomyces virginiae

Strain history: KCC S-0974 <-- NRRL 3630 <-- Upjohn Co., USA; UC 5108.

NCBI tax ID(s): 1961 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
Archive
version 9 (current version):
version 8.1:
version 8:
version 7.1:
version 7:
version 6:
version 5:
version 4.1:
version 4:
version 3:
version 2.1:
version 2:
version 1:
version 9 (current version)

General

@ref: 393

BacDive-ID: 16105

DSM-Number: 916

keywords: 16S sequence, Bacteria, antibiotic compound production

description: Streptomyces virginiae DSM 916 is a bacterium that produces antibiotic compounds and was isolated from soil.

NCBI tax id

  • NCBI tax id: 1961
  • Matching level: species

strain history

@refhistory
393<- NRRL <- Upjohn Comp., UC 5108 (Streptomyces virginiae var. lipoxae)
67770KCC S-0974 <-- NRRL 3630 <-- Upjohn Co., USA; UC 5108.

doi: 10.13145/bacdive16105.20240510.9

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Kitasatosporales
  • family: Streptomycetaceae
  • genus: Streptomyces
  • species: Streptomyces virginiae
  • full scientific name: Streptomyces virginiae Grundy et al. 1952 (Approved Lists 1980)
  • synonyms

    • @ref: 20215
    • synonym: Streptomyces cinnamonensis

@ref: 393

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Streptomycetaceae

genus: Streptomyces

species: Streptomyces virginiae

full scientific name: Streptomyces virginiae Grundy et al. 1952 emend. Nouioui et al. 2018

type strain: no

Culture and growth conditions

culture medium

  • @ref: 393
  • name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/65
  • composition: Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

culture temp

@refgrowthtypetemperature
393positivegrowth28
67770positivegrowth28

Physiology and metabolism

compound production

  • @ref: 393
  • compound: lipoxamycin

metabolite production

  • @ref: 67770
  • metabolite: lipoxamycin
  • production: yes

Isolation, sampling and environmental information

isolation

@refsample type
393soil
67770Soil

isolation source categories

  • Cat1: #Environmental
  • Cat2: #Terrestrial
  • Cat3: #Soil

Safety information

risk assessment

  • @ref: 393
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 20218
  • description: Streptomyces virginiae DNA for 16S rRNA, strain JCM 4974
  • accession: D85117
  • length: 1514
  • database: nuccore
  • NCBI tax ID: 1961

External links

@ref: 393

culture collection no.: DSM 916, JCM 4974, NRRL 3630, UC 5108, CBS 417.70, NCIMB 10450

straininfo link

  • @ref: 85171
  • straininfo: 47284

Reference

@idauthorscataloguedoi/urltitlejournalpubmed
393Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 916)https://www.dsmz.de/collection/catalogue/details/culture/DSM-916
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
20218Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.10.1016/j.syapm.2013.11.002StrainInfo introduces electronic passports for microorganisms.Syst Appl Microbiol. 37: 42-50 201424321274
67770Curators of the JCMhttps://jcm.brc.riken.jp/en/
85171Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID47284.1StrainInfo: A central database for resolving microbial strain identifiers