Strain identifier
BacDive ID: 160604
Type strain:
Species: Actinopolyspora sp.
Strain Designation: D31
Strain history: <- N. Sahin, Ondokuz Mayis Univ., Dept. of Biology, Kurupelit-Samsun, Turkey; D31 <- K. Guven, Ondokuz Mayis Univ., Dept. of Biology, Kurupelit-Samsun, Turkey
NCBI tax ID(s): 54063 (species)
General
@ref: 67512
BacDive-ID: 160604
DSM-Number: 45921
keywords: Bacteria
description: Actinopolyspora sp. D31 is a bacterium that was isolated from soil.
NCBI tax id
- NCBI tax id: 54063
- Matching level: species
strain history
- @ref: 67512
- history: <- N. Sahin, Ondokuz Mayis Univ., Dept. of Biology, Kurupelit-Samsun, Turkey; D31 <- K. Guven, Ondokuz Mayis Univ., Dept. of Biology, Kurupelit-Samsun, Turkey
doi: 10.13145/bacdive160604.20240510.9
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Pseudonocardiales
- family: Pseudonocardiaceae
- genus: Actinopolyspora
- species: Actinopolyspora sp.
- full scientific name: Actinopolyspora Gochnauer et al. 1975 (Approved Lists 1980)
@ref: 67512
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinopolysporales
family: Actinopolysporaceae
genus: Actinopolyspora
species: Actinopolyspora sp.
full scientific name: Actinopolyspora sp.
strain designation: D31
type strain: no
Morphology
multimedia
- @ref: 67512
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_45921.jpg
- caption: Medium 1535 37°C
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
67512 | STARCH-MINERAL SALT-AGAR (STMS) + 15% NACL (DSMZ Medium 1241) | yes | https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium1241.pdf | |
67512 | CM + YE MEDIUM (DSMZ Medium 549) | yes | https://mediadive.dsmz.de/medium/549 | Name: CM + YE MEDIUM (DSMZ Medium 549) Composition: NaCl 200.0 g/l MgSO4 x 7 H2O 20.0 g/l Agar 15.0 g/l Yeast extract 10.0 g/l Casamino acids 7.5 g/l Na3-citrate 3.0 g/l KCl 2.0 g/l FeSO4 x 7 H2O 0.01 g/l HCl 3.646e-05 g/l Distilled water |
67512 | MEDIUM D (20.6% NACL) (DSMZ Medium 1535) | yes | https://mediadive.dsmz.de/medium/1535 | Name: MEDIUM D (20.6%NACL) (DSMZ Medium 1535) Composition: NaCl 206.0 g/l MgSO4 x 7 H2O 36.0 g/l Agar 20.0 g/l Yeast extract 5.0 g/l CaCl2 x 2 H2O 0.5 g/l KCl 0.37 g/l MnCl2 0.013 g/l Distilled water |
culture temp
- @ref: 67512
- growth: positive
- type: growth
- temperature: 37
Isolation, sampling and environmental information
isolation
- @ref: 67512
- sample type: soil
- geographic location: Salt Lake
- country: Turkey
- origin.country: TUR
- continent: Asia
External links
@ref: 67512
culture collection no.: DSM 45921
straininfo link
- @ref: 112842
- straininfo: 399208
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
67512 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-45921 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 45921) | |
112842 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID399208.1 |