Strain identifier
BacDive ID: 160427
Type strain:
Species: Lentilactobacillus parakefiri
Strain Designation: SB 280
Strain history: <- S. Blasche, EMBL; SB 280
NCBI tax ID(s): 152332 (species)
General
@ref: 67335
BacDive-ID: 160427
DSM-Number: 111871
keywords: Bacteria, mesophilic
description: Lentilactobacillus parakefiri SB 280 is a mesophilic bacterium that was isolated from kefir grains.
NCBI tax id
- NCBI tax id: 152332
- Matching level: species
strain history
- @ref: 67335
- history: <- S. Blasche, EMBL; SB 280
doi: 10.13145/bacdive160427.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Lactobacillaceae
- genus: Lentilactobacillus
- species: Lentilactobacillus parakefiri
- full scientific name: Lentilactobacillus parakefiri (Takizawa et al. 1994) Zheng et al. 2020
synonyms
@ref synonym 20215 Lactobacillus parakefir 20215 Lactobacillus parakefiri
@ref: 67335
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Lactobacillaceae
genus: Lentilactobacillus
species: Lentilactobacillus parakefiri
full scientific name: Lentilactobacillus parakefiri (Takizawa et al. 1994) Zheng et al. 2020
strain designation: SB 280
type strain: no
Culture and growth conditions
culture medium
- @ref: 67335
- name: MRS MEDIUM (DSMZ Medium 11)
- growth: yes
- link: https://mediadive.dsmz.de/medium/11
- composition: Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water
culture temp
- @ref: 67335
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 67335
- sample type: kefir grains
- geographic location: Heidelberg
- country: Germany
- origin.country: DEU
- continent: Europe
Safety information
risk assessment
- @ref: 67335
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 67335
culture collection no.: DSM 111871
straininfo link
- @ref: 112674
- straininfo: 408322
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
67335 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-111871 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 111871) | |
112674 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID408322.1 |