Archive BacDiveID:10.13145/bacdive159360.20230509.8.1

Strain identifier

BacDive ID: 159360

Type strain:

Species: Saccharomonospora sp.

Strain Designation: SMA

Strain history: <- Y. Hadj-Rabia, Inst. of Biol. Sciences, Algiers, Algeria(USTHB); SMA

NCBI tax ID(s): 33913 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.

General

@ref: 66183

BacDive-ID: 159360

DSM-Number: 45358

keywords: Bacteria, mesophilic

description: Saccharomonospora sp. SMA is a mesophilic bacterium that was isolated from soil.

NCBI tax id

NCBI tax id: 33913
Matching level: species

strain history

@ref: 66183
history: <- Y. Hadj-Rabia, Inst. of Biol. Sciences, Algiers, Algeria(USTHB); SMA

doi: 10.13145/bacdive159360.20230509.8.1

Name and taxonomic classification

LPSN

@ref: 20215
description: domain/bacteria
keyword: phylum/actinomycetota
domain: Bacteria
phylum: Actinomycetota
class: Actinomycetes
order: Pseudonocardiales
family: Pseudonocardiaceae
genus: Saccharomonospora
species: Saccharomonospora sp.
full scientific name: Saccharomonospora Nonomura and Ohara 1971 (Approved Lists 1980)

@ref: 66183

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Pseudonocardiales

family: Pseudonocardiaceae

genus: Saccharomonospora

species: Saccharomonospora sp.

full scientific name: Saccharomonospora sp.

strain designation: SMA

type strain: no

Morphology

multimedia

@ref: 66183
multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_45358.jpg
caption: Medium 1302 28°C
intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

@ref	name	growth	link	composition
66183	BACTO MARINE BROTH (DIFCO 2216) (DSMZ Medium 514)	yes	https://mediadive.dsmz.de/medium/514	Name: BACTO MARINE BROTH (DIFCO 2216) (DSMZ Medium 514) Composition: NaCl 19.45 g/l MgCl2 5.9 g/l Bacto peptone 5.0 g/l Na2SO4 3.24 g/l CaCl2 1.8 g/l Yeast extract 1.0 g/l KCl 0.55 g/l NaHCO3 0.16 g/l Fe(III) citrate 0.1 g/l KBr 0.08 g/l SrCl2 0.034 g/l H3BO3 0.022 g/l Na2HPO4 0.008 g/l Na-silicate 0.004 g/l NaF 0.0024 g/l (NH4)NO3 0.0016 g/l Distilled water
66183	YIM MEDIUM + 10 % NACL (DSMZ Medium 1302)	yes	https://mediadive.dsmz.de/medium/1302	Name: YIM MEDIUM + 10 % NaCl (DSMZ Medium 1302) Composition: NaCl 100.0 g/l Agar 20.0 g/l Yeast extract 2.0 g/l CaCO3 1.0 g/l Glucose 1.0 g/l Tryptone 0.5 g/l Distilled water

culture temp

@ref: 66183
growth: positive
type: growth
temperature: 28
range: mesophilic

Isolation, sampling and environmental information

isolation

@ref: 66183
sample type: soil
geographic location: Algerian Sahara
country: Algeria
origin.country: DZA
continent: Africa

isolation source categories

Cat1: #Environmental
Cat2: #Terrestrial
Cat3: #Soil

External links

@ref: 66183

culture collection no.: DSM 45358

straininfo link

@ref: 111856
straininfo: 401792

Reference

@id	authors	title	doi/url	catalogue
20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.	List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ	10.1099/ijsem.0.004332
66183	Curators of the DSMZ		https://www.dsmz.de/collection/catalogue/details/culture/DSM-45358	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 45358)
111856	Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.	StrainInfo: A central database for resolving microbial strain identifiers	10.60712/SI-ID401792.1