Strain identifier
BacDive ID: 157895
Type strain:
Species: Streptomyces roseifaciens
Strain history: <- L. van der Aart, Leiden Univ.Inst. of Biology, Netherlands; MBT76 <- H. Zhu
NCBI tax ID(s): 1488406 (species)
General
@ref: 64468
BacDive-ID: 157895
DSM-Number: 106196
keywords: genome sequence, 16S sequence, Bacteria, aerobe, spore-forming, mesophilic, Gram-positive, pigmented
description: Streptomyces roseifaciens DSM 106196 is an aerobe, spore-forming, mesophilic bacterium that has a pale brown pigmentation and was isolated from soil.
NCBI tax id
- NCBI tax id: 1488406
- Matching level: species
strain history
- @ref: 64468
- history: <- L. van der Aart, Leiden Univ.Inst. of Biology, Netherlands; MBT76 <- H. Zhu
doi: 10.13145/bacdive157895.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Kitasatosporales
- family: Streptomycetaceae
- genus: Streptomyces
- species: Streptomyces roseifaciens
- full scientific name: Streptomyces roseifaciens van der Aart et al. 2019
@ref: 64468
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Streptomycetaceae
genus: Streptomyces
species: Streptomyces roseifaciens
full scientific name: Streptomyces roseifaciens van der Aart et al. 2019
type strain: yes
Morphology
cell morphology
@ref | gram stain | motility | confidence |
---|---|---|---|
67823 | positive | ||
69480 | no | 93.307 | |
69480 | positive | 100 |
colony morphology
@ref | colony color | medium used |
---|---|---|
69308 | Chocolate brown (8017) | ISP 2 |
69308 | Grey brown (8019), Olive brown (8008) | ISP 6 |
69308 | Ochre brown (8001), Nut brown (8011), Strawberry red (3018) | ISP 4 |
69308 | Pale brown (8025), Nut brown (8011) | suter without tyrosine |
69308 | Sepia brown (8014), Green brown (8000) | ISP 7 |
69308 | Sepia brown (8014), Nut brown (8011) | suter with tyrosine |
69308 | Sepia brown (8014), Ruby red (3003), Rose (3017) | ISP 3 |
69308 | Sepia brown (8014), Sand yellow (1002) | ISP 5 |
multicellular morphology
@ref | forms multicellular complex | complex color | medium name | further description | complex name |
---|---|---|---|---|---|
67823 | yes | red | oatmeal agar | extensively branched substrate mycelium that carries long straight filaments bearing at more or lessregular intervals branches arranged in verticils. Eachbranch of the verticils produces at its apex short chainsof three to five spores with smooth surfaces. Grows well on all ISP media. A red substrate mycelium, a pinkaerial spore mass are produced. | |
69308 | yes | Light grey (7035) | ISP 2 | Aerial mycelium | |
69308 | yes | Green beige (1000), signal grey (9003), light pink (3015) | ISP 3 | Aerial mycelium | |
69308 | yes | Signal white (9003) | ISP 4 | Aerial mycelium | |
69308 | no | ISP 5 | Aerial mycelium | ||
69308 | no | ISP 6 | Aerial mycelium | ||
69308 | yes | Light pink (3015), light grey (7035) | ISP 7 | Aerial mycelium | |
69308 | no | suter with tyrosine | Aerial mycelium | ||
69308 | no | suter without tyrosine | Aerial mycelium |
pigmentation
@ref | production | color | name |
---|---|---|---|
67823 | yes | pale brown | |
69308 | no | Melanin | |
69308 | yes | Fawn brown (8007), brown beige (1011), sand yellow (1002), ochre brown (8001), mahogany brown (8016) | soluble pigment |
multimedia
- @ref: 64468
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_106196.jpg
- caption: Medium 252 28°C
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
64468 | STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252) | yes | https://mediadive.dsmz.de/medium/252 | Name: STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252) Composition: Agar 14.985 g/l Starch 9.99001 g/l (NH4)2SO4 1.998 g/l CaCO3 1.998 g/l K2HPO4 0.999001 g/l MgSO4 x 7 H2O 0.999001 g/l NaCl 0.999001 g/l FeSO4 x 7 H2O 0.000999001 g/l MnCl2 x 4 H2O 0.000999001 g/l ZnSO4 x 7 H2O 0.000999001 g/l Distilled water |
64468 | GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) | yes | https://mediadive.dsmz.de/medium/65 | Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water |
culture temp
@ref | growth | type | temperature | range |
---|---|---|---|---|
64468 | positive | growth | 28 | mesophilic |
67823 | positive | growth | 20-50 | |
67823 | positive | optimum | 30 | mesophilic |
culture pH
@ref | ability | type | pH | PH range |
---|---|---|---|---|
67823 | positive | growth | 5-11 | alkaliphile |
67823 | positive | optimum | 7 |
Physiology and metabolism
oxygen tolerance
- @ref: 67823
- oxygen tolerance: aerobe
spore formation
@ref | spore description | type of spore | spore formation | confidence |
---|---|---|---|---|
67823 | short chains of three to five spores with smooth surfaces, pinkaerial spore mass | spore | yes | |
69480 | yes | 100 | ||
69481 | yes | 100 |
halophily
@ref | salt | growth | tested relation | concentration |
---|---|---|---|---|
67823 | NaCl | positive | growth | 2 % |
67823 | NaCl | no | growth | 3 %(w/v) |
69308 | NaCl | positive | growth | 0-2.5 % |
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
69308 | 22599 | arabinose | - | growth |
67823 | casein | + | degradation | |
67823 | 5291 | gelatin | + | degradation |
67823 | 17368 | hypoxanthine | + | degradation |
67823 | 28017 | starch | + | degradation |
67823 | 17895 | L-tyrosine | + | degradation |
67823 | 15318 | xanthine | - | degradation |
67823 | 17234 | glucose | + | carbon source |
67823 | 17268 | myo-inositol | + | carbon source |
67823 | 17992 | sucrose | + | carbon source |
67823 | 28757 | fructose | - | carbon source |
69308 | 62968 | cellulose | - | growth |
69308 | 28757 | fructose | - | growth |
69308 | 17234 | glucose | + | growth |
69308 | 17268 | inositol | +/- | growth |
69308 | 37684 | mannose | - | growth |
69308 | 16634 | raffinose | - | growth |
69308 | 26546 | rhamnose | - | growth |
69308 | 17992 | sucrose | - | growth |
69308 | 18222 | xylose | - | growth |
68379 | 17632 | nitrate | - | reduction |
68379 | 4853 | esculin | - | hydrolysis |
68379 | 16199 | urea | - | hydrolysis |
68379 | 5291 | gelatin | + | hydrolysis |
68379 | 17634 | D-glucose | - | fermentation |
68379 | 16988 | D-ribose | - | fermentation |
68379 | 65327 | D-xylose | - | fermentation |
68379 | 16899 | D-mannitol | - | fermentation |
68379 | 17306 | maltose | - | fermentation |
68379 | 17716 | lactose | - | fermentation |
68379 | 17992 | sucrose | - | fermentation |
68379 | 28087 | glycogen | - | fermentation |
enzymes
@ref | value | activity | ec |
---|---|---|---|
67823 | acid phosphatase | + | 3.1.3.2 |
67823 | alkaline phosphatase | + | 3.1.3.1 |
67823 | alpha-chymotrypsin | + | 3.4.21.1 |
67823 | cystine arylamidase | + | 3.4.11.3 |
67823 | esterase (C 4) | + | |
67823 | esterase Lipase (C 8) | + | |
67823 | N-acetyl-beta-glucosaminidase | + | 3.2.1.52 |
67823 | alpha-glucosidase | + | 3.2.1.20 |
67823 | beta-glucosidase | + | 3.2.1.21 |
67823 | alpha-mannosidase | + | 3.2.1.24 |
67823 | naphthol-AS-BI-phosphohydrolase | + | |
67823 | trypsin | + | 3.4.21.4 |
67823 | valine arylamidase | + | |
67823 | alpha-fucosidase | - | 3.2.1.51 |
67823 | alpha-galactosidase | - | 3.2.1.22 |
67823 | beta-galactosidase | - | 3.2.1.23 |
67823 | beta-glucuronidase | - | 3.2.1.31 |
68379 | gelatinase | + | |
68379 | urease | - | 3.5.1.5 |
68379 | beta-glucosidase | - | 3.2.1.21 |
68379 | N-acetyl-beta-glucosaminidase | + | 3.2.1.52 |
68379 | alpha-glucosidase | - | 3.2.1.20 |
68379 | beta-galactosidase | - | 3.2.1.23 |
68379 | beta-glucuronidase | - | 3.2.1.31 |
68379 | alkaline phosphatase | + | 3.1.3.1 |
68379 | pyrrolidonyl arylamidase | + | 3.4.19.3 |
68379 | pyrazinamidase | - | 3.5.1.B15 |
68382 | alkaline phosphatase | + | 3.1.3.1 |
68382 | esterase (C 4) | + | |
68382 | esterase lipase (C 8) | + | |
68382 | leucine arylamidase | + | 3.4.11.1 |
68382 | trypsin | + | 3.4.21.4 |
68382 | acid phosphatase | + | 3.1.3.2 |
68382 | naphthol-AS-BI-phosphohydrolase | + | |
68382 | alpha-galactosidase | - | 3.2.1.22 |
68382 | beta-galactosidase | - | 3.2.1.23 |
68382 | beta-glucuronidase | - | 3.2.1.31 |
68382 | alpha-glucosidase | - | 3.2.1.20 |
68382 | beta-glucosidase | - | 3.2.1.21 |
68382 | N-acetyl-beta-glucosaminidase | + | 3.2.1.52 |
68382 | alpha-fucosidase | - | 3.2.1.51 |
fatty acid profile
fatty acids
@ref fatty acid percentage 67823 C15:0 anteiso 34.4 67823 C17:0 anteiso 10.92 67823 C14:0 iso 8.28 67823 C15:0 iso 5.11 67823 C16:0 iso 7.99 67823 C16:0 anteiso 2.54 67823 C16:1 w9c 2.84 67823 C16:0 5.64 67823 C18:1 w9c 8.93 67823 C20:11 w11c 4.53 67823 C18:2 w9,12/C18:0 8.81 - type of FA analysis: whole cell analysis
- incubation medium: ISP2 broth
- agar/liquid: liquid
- incubation temperature: 30
- incubation time: 2
- library/peak naming table: ACTINO 6
- system: MIS MIDI
API coryne
@ref | NIT | PYZ | PYRA | PAL | beta GUR | beta GAL | alpha GLU | beta NAG | ESC | URE | GEL | GLU | RIB | XYL | MAN | MAL | LAC | SAC | GLYG |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
69308 | - | - | + | + | - | - | - | + | - | - | + | - | - | - | - | - | - | - | - |
API zym
@ref | Alkaline phosphatase | Esterase | Esterase Lipase | Lipase | Leucine arylamidase | Valine arylamidase | Cystine arylamidase | Trypsin | alpha- Chymotrypsin | Acid phosphatase | Naphthol-AS-BI-phosphohydrolase | alpha- Galactosidase | beta- Galactosidase | beta- Glucuronidase | alpha- Glucosidase | beta- Glucosidase | N-acetyl-beta- glucosaminidase | alpha- Mannosidase | alpha- Fucosidase |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
69308 | + | + | + | +/- | + | +/- | +/- | + | +/- | + | + | - | - | - | - | - | + | +/- | - |
Isolation, sampling and environmental information
isolation
@ref | sample type | geographic location | country | origin.country | continent | latitude | longitude | enrichment culture | enrichment culture composition | enrichment culture duration | enrichment culture temperature | isolation procedure |
---|---|---|---|---|---|---|---|---|---|---|---|---|
64468 | soil | QuinLing mountains, Xi'an, Shaanxi Province (34° 3' 28'' N, 109° 22' 38.9'' E) | China | CHN | Asia | 34.0578 | 109.378 | |||||
67823 | soil sample (depth 10-20 cm) | Shandi Village, QinLing mountains, Shaanxi Province | China | CHN | Asia | 34.4983 | 109.378 | selective agar | supplemented with nystatin (50 µg ml-1) and nalidixic acid (10 mg ml-1) | 4 days | 30 | soil sample (1 g) was enriched with 6 % yeast extract broth and incubated at 37°C for 2 h in a shaking incubator. Aliquots (0.1 ml) of 10-2 to 10-4 dilutions of the resultant preparations were spread over selective agar plates that were incubated at 30°C for 4 days. |
isolation source categories
- Cat1: #Environmental
- Cat2: #Terrestrial
- Cat3: #Soil
Sequence information
16S sequences
- @ref: 64468
- accession: GCA_001445655.1
- database: ena
Genome sequences
- @ref: 67823
- description: Streptomyces roseifaciens MBT76
- accession: GCA_001445655
- assembly level: scaffold
- database: ncbi
- NCBI tax ID: 1488406
GC content
- @ref: 67823
- GC-content: 71.9
- method: genome sequence analysis
Genome-based predictions
predictions
trait | prediction | confidence | training_data |
---|---|---|---|
spore-forming | yes | 100 | no |
flagellated | no | 98.165 | no |
gram-positive | yes | 89.446 | yes |
anaerobic | no | 99.285 | yes |
aerobic | yes | 91.125 | yes |
halophile | no | 94.058 | no |
spore-forming | yes | 94.193 | yes |
glucose-util | yes | 90.87 | yes |
motile | no | 93.752 | no |
thermophile | no | 98.488 | yes |
glucose-ferment | no | 91.492 | yes |
External links
@ref: 64468
culture collection no.: DSM 106196, NCCB 100637, MBT 76
straininfo link
- @ref: 110750
- straininfo: 403655
literature
- topic: Phylogeny
- Pubmed-ID: 30625109
- title: Polyphasic classification of the gifted natural product producer Streptomyces roseifaciens sp. nov.
- authors: van der Aart LT, Nouioui I, Kloosterman A, Igual JM, Willemse J, Goodfellow M, van Wezel GP
- journal: Int J Syst Evol Microbiol
- DOI: 10.1099/ijsem.0.003215
- year: 2019
- mesh: Bacterial Typing Techniques, Base Composition, Biological Products, China, DNA, Bacterial/genetics, Fatty Acids/chemistry, Genes, Bacterial, Multilocus Sequence Typing, Nucleic Acid Hybridization, Phospholipids/chemistry, *Phylogeny, Pigmentation, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, *Soil Microbiology, Streptomyces/*classification/isolation & purification, Vitamin K 2/analogs & derivatives/chemistry
- topic2: Transcriptome
Reference
@id | authors | title | doi/url | catalogue | journal |
---|---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | ||
64468 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-106196 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 106196) | ||
67823 | Lizah T. van der Aart, Imen Nouioui, Alexander Kloosterman, José-Mariano Igual, Joost Willemse, Michael Goodfellow, Gilles P. van Wezel | Polyphasic classification of the gifted natural product producer Streptomyces roseifaciens sp. nov. | 10.1099/ijsem.0.003215 | IJSEM 69: 899-908 2019 | |
68379 | Automatically annotated from API Coryne | ||||
68382 | Automatically annotated from API zym | ||||
69308 | Wink, J. | Compendium of Actinobacteria. HZI-Helmholtz-Centre for Infection Research, Braunschweig | https://cdn.dsmz.de/wink/DSM%20106196.pdf | ||
69480 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | https://diaspora-project.de/progress.html#genomes | ||
69481 | Xiao-Yin To, René Mreches, Martin Binder, Alice C. McHardy, Philipp C. Münch | Predictions based on the model GenomeNet Sporulation v. 1 | 10.21203/rs.3.rs-2527258/v1 | ||
110750 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID403655.1 |