Strain identifier
BacDive ID: 15312
Type strain: 
Species: Streptomyces hygroscopicus subsp. hygroscopicus
Strain Designation: BJ-311, Tresner BJ-311, K5-4
Strain history: <- H.D. Tresner, BJ-311
NCBI tax ID(s): 68042 (subspecies)
General
@ref: 9824
BacDive-ID: 15312
DSM-Number: 40821
keywords: Bacteria, mesophilic, antibiotic compound production
description: Streptomyces hygroscopicus subsp. hygroscopicus BJ-311 is a mesophilic bacterium that produces antibiotic compounds and was isolated from soil.
NCBI tax id
- NCBI tax id: 68042
- Matching level: subspecies
strain history
- @ref: 9824
- history: <- H.D. Tresner, BJ-311
doi: 10.13145/bacdive15312.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/actinomycetota
- domain: Bacteria
- phylum: Actinomycetota
- class: Actinomycetes
- order: Kitasatosporales
- family: Streptomycetaceae
- genus: Streptomyces
- species: Streptomyces hygroscopicus subsp. hygroscopicus
- full scientific name: Streptomyces hygroscopicus subsp. hygroscopicus (Jensen 1931) Yüntsen et al. 1956 (Approved Lists 1980)
@ref: 9824
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Streptomycetaceae
genus: Streptomyces
species: Streptomyces hygroscopicus subsp. hygroscopicus
full scientific name: Streptomyces hygroscopicus subsp. hygroscopicus (Jensen 1931) Yüntsen et al. 1956 emend. Komaki et al. 2017
strain designation: BJ-311, Tresner BJ-311, K5-4
type strain: no
Morphology
multimedia
- @ref: 9824
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_40821.jpg
- caption: Medium 65 28°C
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
| @ref | name | growth | link | composition |
|---|---|---|---|---|
| 9824 | GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) | yes | https://mediadive.dsmz.de/medium/65 | Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water |
| 9824 | ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) | yes | https://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium84.pdf |
culture temp
- @ref: 9824
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Physiology and metabolism
compound production
- @ref: 9824
- compound: azalomycin B+F
Isolation, sampling and environmental information
isolation
- @ref: 9824
- sample type: soil
- geographic location: Tokyo
- country: Japan
- origin.country: JPN
- continent: Asia
isolation source categories
- Cat1: #Environmental
- Cat2: #Terrestrial
- Cat3: #Soil
Safety information
risk assessment
- @ref: 9824
- biosafety level: 1
- biosafety level comment: Risk group (German classification)
External links
@ref: 9824
culture collection no.: DSM 40821, ATCC 13810, CECT 3138
straininfo link
- @ref: 84405
- straininfo: 35896
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 9824 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 40821) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-40821 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 84405 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID35896.1 | StrainInfo: A central database for resolving microbial strain identifiers |