Strain identifier

BacDive ID: 15022

Type strain: No

Species: Kitasatospora aureofaciens

Strain Designation: A

Strain history: <- R. E. Gordon, IMRU <- P. DeSomer's, R. I. T./Louvian, A

NCBI tax ID(s): 1894 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 10050

BacDive-ID: 15022

DSM-Number: 41108

keywords: Bacteria

description: Kitasatospora aureofaciens A is a bacterium of the family Streptomycetaceae.

NCBI tax id

  • NCBI tax id: 1894
  • Matching level: species

strain history

  • @ref: 10050
  • history: <- R. E. Gordon, IMRU <- P. DeSomer's, R. I. T./Louvian, A

doi: 10.13145/bacdive15022.20240510.9

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Kitasatosporales
  • family: Streptomycetaceae
  • genus: Kitasatospora
  • species: Kitasatospora aureofaciens
  • full scientific name: Kitasatospora aureofaciens (Duggar 1948) Labeda et al. 2017
  • synonyms

    @refsynonym
    20215Streptomyces avellaneus
    20215Streptomyces aureofaciens
    20215Streptomyces psammoticus
    20215Kitasatospora psammotica

@ref: 10050

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Streptomycetaceae

genus: Kitasatospora

species: Kitasatospora aureofaciens

full scientific name: Kitasatospora aureofaciens (Duggar 1948) Labeda et al. 2017

strain designation: A

type strain: no

Morphology

multimedia

  • @ref: 10050
  • multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_41108.jpg
  • caption: Medium 84 28°C
  • intellectual property rights: © Leibniz-Institut DSMZ

Culture and growth conditions

culture medium

  • @ref: 10050
  • name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/84
  • composition: Name: ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84) Composition: Agar 20.0 g/l Rolled oats 20.0 g/l ZnSO4 x 7 H2O 0.001 g/l MnCl2 x 4 H2O 0.001 g/l FeSO4 x 7 H2O 0.001 g/l Distilled water

culture temp

  • @ref: 10050
  • growth: positive
  • type: growth
  • temperature: 28

Safety information

risk assessment

  • @ref: 10050
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 10050

culture collection no.: DSM 41108, IMRU 3617

straininfo link

  • @ref: 84128
  • straininfo: 49909

Reference

@idauthorscataloguedoi/urltitlejournalpubmed
10050Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 41108)https://www.dsmz.de/collection/catalogue/details/culture/DSM-41108
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
66794Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar Schomburg10.1093/nar/gkaa1025BRENDA, the ELIXIR core data resource in 2021: new developments and updatesNucleic Acids Res. 49: D498-D508 202033211880
84128Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID49909.1StrainInfo: A central database for resolving microbial strain identifiers