Strain identifier

BacDive ID: 14998

Type strain: No

Species: Streptomyces anulatus

Strain Designation: Schering 360

Strain history: <- K. Kieslich, Schering 360 <- HUT

NCBI tax ID(s): 1892 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
Archive
version 9 (current version):
version 8.1:
version 8:
version 7.1:
version 7:
version 6:
version 5:
version 4.1:
version 4:
version 3:
version 2.1:
version 2:
version 1:
version 9 (current version)

General

@ref: 9867

BacDive-ID: 14998

DSM-Number: 40870

keywords: Bacteria

description: Streptomyces anulatus Schering 360 is a bacterium of the family Streptomycetaceae.

NCBI tax id

  • NCBI tax id: 1892
  • Matching level: species

strain history

  • @ref: 9867
  • history: <- K. Kieslich, Schering 360 <- HUT

doi: 10.13145/bacdive14998.20240510.9

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Kitasatosporales
  • family: Streptomycetaceae
  • genus: Streptomyces
  • species: Streptomyces anulatus
  • full scientific name: Streptomyces anulatus (Beijerinck 1912) Waksman 1953 (Approved Lists 1980)
  • synonyms

    @refsynonym
    20215Streptomyces fluorescens
    20215Streptomyces chrysomallus
    20215Actinomyces fluorescens
    20215Streptomyces citreofluorescens
    20215Actinomyces praecox
    20215Actinomyces citreofluorescens
    20215Streptomyces praecox

@ref: 9867

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Streptomycetaceae

genus: Streptomyces

species: Streptomyces anulatus

full scientific name: Streptomyces anulatus (Beijerinck 1912) Waksman 1953 emend. Lanoot et al. 2005

strain designation: Schering 360

type strain: no

Culture and growth conditions

culture medium

  • @ref: 9867
  • name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/65
  • composition: Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

culture temp

  • @ref: 9867
  • growth: positive
  • type: growth
  • temperature: 28

Safety information

risk assessment

  • @ref: 9867
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 9867

culture collection no.: DSM 40870, CGMCC AS 4.1397, HUT 6141

straininfo link

  • @ref: 84106
  • straininfo: 13376

Reference

@idauthorscataloguedoi/urltitle
9867Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 40870)https://www.dsmz.de/collection/catalogue/details/culture/DSM-40870
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
84106Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID13376.1StrainInfo: A central database for resolving microbial strain identifiers