Strain identifier
BacDive ID: 140080
Type strain:
Species: Serratia sp.
Strain Designation: S119
Strain history: <- L. Ludueña; Universidad Nacional de Rio Cuarto, Rio Cuarto, Argentina; S119 <- T. Taurian, National University of Rio Cuarto
NCBI tax ID(s): 239175 (species)
General
@ref: 42687
BacDive-ID: 140080
DSM-Number: 105060
keywords: genome sequence, 16S sequence, Bacteria, Gram-negative
description: Serratia sp. S119 is a Gram-negative bacterium that was isolated from peanut nodule.
NCBI tax id
- NCBI tax id: 239175
- Matching level: species
strain history
- @ref: 42687
- history: <- L. Ludueña; Universidad Nacional de Rio Cuarto, Rio Cuarto, Argentina; S119 <- T. Taurian, National University of Rio Cuarto
doi: 10.13145/bacdive140080.20240916.9.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Gammaproteobacteria
- order: Enterobacterales
- family: Yersiniaceae
- genus: Serratia
- species: Serratia sp.
- full scientific name: Serratia Bizio 1823 (Approved Lists 1980)
@ref: 42687
domain: Bacteria
phylum: Proteobacteria
class: Gammaproteobacteria
order: Enterobacteriales, not validated
family: Yersiniaceae
genus: Serratia
species: Serratia sp.
full scientific name: Serratia sp.
strain designation: S119
type strain: no
Morphology
cell morphology
- @ref: 69480
- gram stain: negative
- confidence: 100
multimedia
- @ref: 42687
- multimedia content: https://www.dsmz.de/microorganisms/photos/DSM_105060.jpg
- intellectual property rights: © Leibniz-Institut DSMZ
Culture and growth conditions
culture medium
@ref | name | growth | link | composition |
---|---|---|---|---|
42687 | LB (Luria-Bertani) MEDIUM (DSMZ Medium 381) | yes | https://mediadive.dsmz.de/medium/381 | Name: LB (Luria-Bertani) MEDIUM (DSMZ Medium 381) Composition: Agar 20.0 g/l NaCl 10.0 g/l Tryptone 10.0 g/l Yeast extract 5.0 g/l Distilled water |
42687 | TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) | yes | https://mediadive.dsmz.de/medium/535 | Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water |
culture temp
- @ref: 42687
- growth: positive
- type: growth
- temperature: 28
Physiology and metabolism
metabolite utilization
@ref | Chebi-ID | metabolite | utilization activity | kind of utilization tested |
---|---|---|---|---|
68368 | 30849 | L-arabinose | + | fermentation |
68368 | 27613 | amygdalin | + | fermentation |
68368 | 28053 | melibiose | + | fermentation |
68368 | 17992 | sucrose | + | fermentation |
68368 | 62345 | L-rhamnose | - | fermentation |
68368 | 30911 | sorbitol | + | fermentation |
68368 | 17268 | myo-inositol | + | fermentation |
68368 | 16899 | D-mannitol | + | fermentation |
68368 | 17634 | D-glucose | + | fermentation |
68368 | 5291 | gelatin | + | hydrolysis |
68368 | 27897 | tryptophan | - | energy source |
68368 | 16199 | urea | - | hydrolysis |
68368 | 16947 | citrate | + | assimilation |
68368 | 18257 | ornithine | + | degradation |
68368 | 25094 | lysine | + | degradation |
68368 | 29016 | arginine | - | hydrolysis |
metabolite production
@ref | Chebi-ID | metabolite | production |
---|---|---|---|
68368 | 15688 | acetoin | yes |
68368 | 35581 | indole | no |
68368 | 16136 | hydrogen sulfide | no |
metabolite tests
@ref | Chebi-ID | metabolite | voges-proskauer-test | indole test |
---|---|---|---|---|
68368 | 15688 | acetoin | + | |
68368 | 35581 | indole | - |
enzymes
@ref | value | activity | ec |
---|---|---|---|
68368 | cytochrome oxidase | - | 1.9.3.1 |
68368 | gelatinase | + | |
68368 | tryptophan deaminase | - | 4.1.99.1 |
68368 | urease | - | 3.5.1.5 |
68368 | ornithine decarboxylase | + | 4.1.1.17 |
68368 | lysine decarboxylase | + | 4.1.1.18 |
68368 | arginine dihydrolase | - | 3.5.3.6 |
68368 | beta-galactosidase | + | 3.2.1.23 |
API 20E
@ref | ONPG | ADH Arg | LDC Lys | ODC | CIT | H2S | URE | TDA Trp | IND | VP | GEL | GLU | MAN | INO | Sor | RHA | SAC | MEL | AMY | ARA | OX |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
42687 | + | - | + | + | + | - | - | - | - | + | + | + | + | + | + | - | + | + | + | + | - |
Isolation, sampling and environmental information
isolation
- @ref: 42687
- sample type: peanut nodule
- geographic location: Rio Cuarto (Latitude: -33.1333, Longitude: -64.35)
- country: Argentina
- origin.country: ARG
- continent: Middle and South America
- latitude: 33.1333
- longitude: 64.35
isolation source categories
Cat1 | Cat2 | Cat3 |
---|---|---|
#Host | #Plants | #Herbaceous plants (Grass,Crops) |
#Host Body-Site | #Plant | #Root nodule |
taxonmaps
- @ref: 69479
- File name: preview.99_289.png
- url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_6;96_7;97_7;98_244;99_289&stattab=map
- Last taxonomy: Serratia marcescens
- 16S sequence: GQ165511
- Sequence Identity:
- Total samples: 22704
- soil counts: 1270
- aquatic counts: 2336
- animal counts: 18103
- plant counts: 995
Sequence information
16S sequences
- @ref: 42687
- description: Serratia sp. S119(2009) 16S ribosomal RNA gene, partial sequence
- accession: GQ165511
- length: 1376
- database: nuccore
- NCBI tax ID: 670805
Genome sequences
- @ref: 66792
- description: Serratia sp. S119
- accession: GCA_001984565
- assembly level: contig
- database: ncbi
- NCBI tax ID: 1118230
Genome-based predictions
predictions
@ref | trait | model | description | prediction | confidence | training_data |
---|---|---|---|---|---|---|
69480 | gram-positive | gram-positive | Positive reaction to Gram-staining | no | 100 | no |
69480 | anaerobic | anaerobic | Ability to grow under anoxygenic conditions (including facultative anaerobes) | no | 97.074 | no |
69480 | aerobic | aerobic | Ability to grow under oxygenic conditions (including facultative aerobes) | no | 58.069 | no |
69480 | spore-forming | spore-forming | Ability to form endo- or exospores | no | 89.67 | no |
69480 | thermophilic | thermophile | Ability to grow at temperatures above or equal to 45°C | no | 98.5 | no |
69480 | flagellated | motile2+ | Ability to perform flagellated movement | yes | 77.037 | no |
External links
@ref: 42687
culture collection no.: DSM 105060
straininfo link
- @ref: 96493
- straininfo: 408109
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
42687 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-105060 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 105060) | |
66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | https://diaspora-project.de/progress.html#genomes | |
68368 | Automatically annotated from API 20E | |||
69479 | João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich. | MicrobeAtlas 1.0 beta | https://microbeatlas.org/ | |
69480 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann | Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) | https://diaspora-project.de/progress.html#genomes | |
96493 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID408109.1 |