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Strain identifier

BacDive ID: 139699

Type strain: No

Species: Bacillus sp.

Strain Designation: N30 135, N30 135

Strain history: <- M. Monteoliva-Sánchez, Univ. Granada, Campus Cartuja, Fac. Pharmacy, Spain <- T. Quesada; N30 135

NCBI tax ID(s): 1409 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 42310

BacDive-ID: 139699

DSM-Number: 18057

keywords: 16S sequence, Bacteria, mesophilic

description: Bacillus sp. N30 135 is a mesophilic bacterium that was isolated from waste-water, Spanish-style green olives.

NCBI tax id

  • NCBI tax id: 1409
  • Matching level: species

strain history: <- M. Monteoliva-Sánchez, Univ. Granada, Campus Cartuja, Fac. Pharmacy, Spain <- T. Quesada; N30 135

doi: 10.13145/bacdive139699.20221219.7.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Bacillaceae
  • genus: Bacillus
  • species: Bacillus sp.
  • full scientific name: Bacillus Cohn 1872 (Approved Lists 1980)
  • synonyms

    @refsynonym
    20215Quasibacillus
    20215Pseudobacillus
    20215Maribacillus

@ref: 42310

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Bacillaceae

genus: Bacillus

species: Bacillus sp.

full scientific name: Bacillus sp.

strain designation: N30 135, N30 135

type strain: no

Culture and growth conditions

culture medium

  • @ref: 42310
  • name: CASO AGAR (MERCK 105458) (DSMZ Medium 220)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/220
  • composition: Name: CASO AGAR (Merck 105458) (DSMZ Medium 220) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Distilled water

culture temp

  • @ref: 42310
  • growth: positive
  • type: growth
  • temperature: 30
  • range: mesophilic

Isolation, sampling and environmental information

isolation

  • @ref: 42310
  • sample type: waste-water, Spanish-style green olives
  • geographic location: Sevilla
  • country: Spain
  • origin.country: ESP
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Engineered#Waste#Wastewater
#Host#Plants#Herbaceous plants (Grass,Crops)

Sequence information

16S sequences

  • @ref: 42310
  • description: Bacillus granadensis strain N30135 16S ribosomal RNA gene, partial sequence
  • accession: DQ400692
  • length: 1473
  • database: ena
  • NCBI tax ID: 372074

External links

@ref: 42310

culture collection no.: DSM 18057

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
42310Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-18057Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 18057)