Strain identifier
BacDive ID: 13939
Type strain: 
Species: Novispirillum itersonii
Strain history: CIP <- 1963, NCIB <- M.A. Williams, Spirillum itersonii var. vulgatum
NCBI tax ID(s): 189 (species)
General
@ref: 3495
BacDive-ID: 13939
DSM-Number: 9159
keywords: Bacteria, mesophilic
description: Novispirillum itersonii DSM 9159 is a mesophilic bacterium that was isolated from pondwater.
NCBI tax id
- NCBI tax id: 189
- Matching level: species
strain history
| @ref | history |
|---|---|
| 3495 | <- ATCC <- S. C. Rittenberg |
| 120293 | CIP <- 1963, NCIB <- M.A. Williams, Spirillum itersonii var. vulgatum |
doi: 10.13145/bacdive13939.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/pseudomonadota
- domain: Bacteria
- phylum: Pseudomonadota
- class: Alphaproteobacteria
- order: Rhodospirillales
- family: Rhodospirillaceae
- genus: Novispirillum
- species: Novispirillum itersonii
- full scientific name: Novispirillum itersonii (Giesberger 1936) Yoon et al. 2007
synonyms
@ref synonym 20215 Levispirillum itersonii 20215 Spirillum itersonii 20215 Aquaspirillum itersonii
@ref: 3495
domain: Bacteria
phylum: Proteobacteria
class: Alphaproteobacteria
order: Rhodospirillales
family: Rhodospirillaceae
genus: Novispirillum
species: Novispirillum itersonii
full scientific name: Novispirillum itersonii (Giesberger 1936) Yoon et al. 2007
type strain: no
Culture and growth conditions
culture medium
| @ref | name | growth | link | composition |
|---|---|---|---|---|
| 3495 | NUTRIENT AGAR (DSMZ Medium 1) | yes | https://mediadive.dsmz.de/medium/1 | Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water |
| 34809 | MEDIUM 14 - Williams and Rittenberg medium for Aquaspirillum genus | yes | Distilled water make up to (1000.000 ml);Agar (13.000 g);Yeast extract (3.000 g);Peptone (5.000 g);Beef extract (3.000 g) | |
| 120293 | CIP Medium 14 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=14 |
culture temp
| @ref | growth | type | temperature | range |
|---|---|---|---|---|
| 3495 | positive | growth | 28 | mesophilic |
| 34809 | positive | growth | 30 | mesophilic |
Isolation, sampling and environmental information
isolation
| @ref | sample type |
|---|---|
| 3495 | pondwater |
| 120293 | Environment, Pond water |
isolation source categories
- Cat1: #Environmental
- Cat2: #Aquatic
- Cat3: #Pond (small)
Safety information
risk assessment
| @ref | biosafety level | biosafety level comment |
|---|---|---|
| 3495 | 1 | Risk group (German classification) |
| 120293 | 1 | Risk group (French classification) |
External links
@ref: 3495
culture collection no.: DSM 9159, ATCC 11331, NCIMB 9071, NCMB 58, NRRL B-2054, CIP 63.14, NRRL : B-2054
straininfo link
- @ref: 83112
- straininfo: 897
Reference
| @id | authors | catalogue | doi/url | title |
|---|---|---|---|---|
| 3495 | Curators of the DSMZ | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 9159) | https://www.dsmz.de/collection/catalogue/details/culture/DSM-9159 | |
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | 10.1099/ijsem.0.004332 | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | |
| 34809 | Curators of the CIP | https://brclims.pasteur.fr/brcWeb/souche/detail/1/10020 | ||
| 83112 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | 10.60712/SI-ID897.1 | StrainInfo: A central database for resolving microbial strain identifiers | |
| 120293 | Curators of the CIP | Collection of Institut Pasteur (CIP 63.14) | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%2063.14 |