Strain identifier
BacDive ID: 135968
Type strain: 
Species: Carnobacterium maltaromaticum
Strain history: CIP <- 1984, Lab. Ident. Inst. Pasteur, Paris, France: strain 1027.84, Lactobacillus sp. <- Grenoble Hosp., Grenoble, France
NCBI tax ID(s): 2751 (species)
version 8.1 (current version)
General
@ref: 35259
BacDive-ID: 135968
keywords: Bacteria, mesophilic
description: Carnobacterium maltaromaticum CIP 101342 is a mesophilic bacterium of the family Carnobacteriaceae.
NCBI tax id
- NCBI tax id: 2751
- Matching level: species
strain history
- @ref: 35259
- history: CIP <- 1984, Lab. Ident. Inst. Pasteur, Paris, France: strain 1027.84, Lactobacillus sp. <- Grenoble Hosp., Grenoble, France
doi: 10.13145/bacdive135968.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Carnobacteriaceae
- genus: Carnobacterium
- species: Carnobacterium maltaromaticum
- full scientific name: Carnobacterium maltaromaticum corrig. (Miller et al. 1974) Mora et al. 2003
synonyms
@ref synonym 20215 Lactobacillus maltaromicus 20215 Lactobacillus carnis 20215 Carnobacterium piscicola 20215 Lactobacillus piscicola
@ref: 35259
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Carnobacteriaceae
genus: Carnobacterium
species: Carnobacterium maltaromaticum
type strain: no
Culture and growth conditions
culture medium
| @ref | name | growth | composition | link |
|---|---|---|---|---|
| 35259 | MEDIUM 3 - Columbia agar | yes | Columbia agar (39.000 g);distilled water (1000.000 ml) | |
| 35259 | CIP Medium 3 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=3 | |
| 35259 | CIP Medium 72 | yes | https://catalogue-crbip.pasteur.fr/fiche_milieu.xhtml?crbip=72 |
culture temp
- @ref: 35259
- growth: positive
- type: growth
- temperature: 30
- range: mesophilic
Isolation, sampling and environmental information
isolation
| @ref | geographic location | country | origin.country | continent | sample type | isolation date |
|---|---|---|---|---|---|---|
| 35259 | Grenoble | France | FRA | Europe | ||
| 35259 | Grenoble | France | FRA | Europe | Human, Blood | 1984 |
Safety information
risk assessment
- @ref: 35259
- biosafety level: 1
- biosafety level comment: Risk group (French classification)
External links
@ref: 35259
culture collection no.: CIP 101342
straininfo link
- @ref: 93225
- straininfo: 69114
Reference
| @id | authors | title | doi/url | catalogue |
|---|---|---|---|---|
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
| 35259 | Curators of the CIP | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20101342 | Collection of Institut Pasteur (CIP 101342) | |
| 93225 | Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J. | StrainInfo: A central database for resolving microbial strain identifiers | 10.60712/SI-ID69114.1 |