Strain identifier
BacDive ID: 135423
Type strain:
Species: Limosilactobacillus pontis
Strain history: CIP <- 1994, P. Stolz, Inst. für Lebensmitteltechnol., Stuttgart, Germany: strain LTH 2585 <- G. Böcker, Hohenheim Univ., Germany
NCBI tax ID(s): 35787 (species)
General
@ref: 34536
BacDive-ID: 135423
keywords: 16S sequence, Bacteria, facultative anaerobe, Gram-positive, rod-shaped
description: Limosilactobacillus pontis CIP 104230 is a facultative anaerobe, Gram-positive, rod-shaped bacterium of the family Lactobacillaceae.
NCBI tax id
- NCBI tax id: 35787
- Matching level: species
strain history
@ref | history |
---|---|
67770 | CIP 104230 <-- P. Stolz LTH 2585 <-- G. Böcker. |
34536 | CIP <- 1994, P. Stolz, Inst. für Lebensmitteltechnol., Stuttgart, Germany: strain LTH 2585 <- G. Böcker, Hohenheim Univ., Germany |
doi: 10.13145/bacdive135423.20240510.9
Name and taxonomic classification
LPSN
- @ref: 20215
- description: domain/bacteria
- keyword: phylum/bacillota
- domain: Bacteria
- phylum: Bacillota
- class: Bacilli
- order: Lactobacillales
- family: Lactobacillaceae
- genus: Limosilactobacillus
- species: Limosilactobacillus pontis
- full scientific name: Limosilactobacillus pontis (Vogel et al. 1994) Zheng et al. 2020
synonyms
- @ref: 20215
- synonym: Lactobacillus pontis
@ref: 34536
domain: Bacteria
phylum: Firmicutes
class: Bacilli
order: Lactobacillales
family: Lactobacillaceae
genus: Lactobacillus
species: Lactobacillus pontis
type strain: no
Morphology
cell morphology
- @ref: 34536
- gram stain: positive
- cell shape: rod-shaped
- motility: no
Culture and growth conditions
culture medium
- @ref: 34536
- name: MEDIUM 42 - for Lactobacillus pontis
- growth: yes
- composition: Distilled water make up to (1000.000 ml);Man Rogosa Sharp broth (55.000 g);Lactobacillus pontis solution - M0209 (18.000 ml)
culture temp
@ref | growth | type | temperature |
---|---|---|---|
34536 | positive | growth | 30 |
67770 | positive | growth | 30 |
34536 | positive | growth | 15-45 |
Physiology and metabolism
oxygen tolerance
- @ref: 34536
- oxygen tolerance: facultative anaerobe
metabolite utilization
@ref | metabolite | utilization activity | kind of utilization tested | Chebi-ID |
---|---|---|---|---|
68371 | Potassium 5-ketogluconate | - | builds acid from | |
68371 | Potassium 2-ketogluconate | - | builds acid from | |
68371 | gluconate | - | builds acid from | 24265 |
68371 | L-arabitol | - | builds acid from | 18403 |
68371 | D-arabitol | - | builds acid from | 18333 |
68371 | L-fucose | - | builds acid from | 18287 |
68371 | D-fucose | - | builds acid from | 28847 |
68371 | D-tagatose | - | builds acid from | 16443 |
68371 | D-lyxose | - | builds acid from | 62318 |
68371 | turanose | - | builds acid from | 32528 |
68371 | gentiobiose | - | builds acid from | 28066 |
68371 | xylitol | - | builds acid from | 17151 |
68371 | glycogen | - | builds acid from | 28087 |
68371 | starch | - | builds acid from | 28017 |
68371 | raffinose | + | builds acid from | 16634 |
68371 | melezitose | - | builds acid from | 6731 |
68371 | inulin | - | builds acid from | 15443 |
68371 | trehalose | - | builds acid from | 27082 |
68371 | sucrose | - | builds acid from | 17992 |
68371 | melibiose | + | builds acid from | 28053 |
68371 | lactose | + | builds acid from | 17716 |
68371 | maltose | + | builds acid from | 17306 |
68371 | cellobiose | - | builds acid from | 17057 |
68371 | salicin | - | builds acid from | 17814 |
68371 | esculin | - | builds acid from | 4853 |
68371 | arbutin | - | builds acid from | 18305 |
68371 | amygdalin | - | builds acid from | 27613 |
68371 | N-acetylglucosamine | - | builds acid from | 59640 |
68371 | methyl alpha-D-glucopyranoside | - | builds acid from | 320061 |
68371 | methyl alpha-D-mannoside | - | builds acid from | 43943 |
68371 | D-sorbitol | - | builds acid from | 17924 |
68371 | D-mannitol | - | builds acid from | 16899 |
68371 | myo-inositol | - | builds acid from | 17268 |
68371 | galactitol | - | builds acid from | 16813 |
68371 | L-rhamnose | - | builds acid from | 62345 |
68371 | L-sorbose | - | builds acid from | 17266 |
68371 | D-mannose | - | builds acid from | 16024 |
68371 | D-fructose | + | builds acid from | 15824 |
68371 | D-glucose | + | builds acid from | 17634 |
68371 | D-galactose | + | builds acid from | 12936 |
68371 | methyl beta-D-xylopyranoside | - | builds acid from | 74863 |
68371 | ribitol | - | builds acid from | 15963 |
68371 | L-xylose | - | builds acid from | 65328 |
68371 | D-xylose | - | builds acid from | 65327 |
68371 | D-ribose | + | builds acid from | 16988 |
68371 | L-arabinose | - | builds acid from | 30849 |
68371 | D-arabinose | - | builds acid from | 17108 |
68371 | erythritol | - | builds acid from | 17113 |
68371 | glycerol | - | builds acid from | 17754 |
34536 | nitrate | - | reduction | 17632 |
34536 | nitrite | - | reduction | 16301 |
metabolite tests
- @ref: 34536
- Chebi-ID: 15688
- metabolite: acetoin
- voges-proskauer-test: -
enzymes
@ref | value | activity | ec |
---|---|---|---|
34536 | oxidase | - | |
34536 | alcohol dehydrogenase | + | 1.1.1.1 |
34536 | catalase | - | 1.11.1.6 |
34536 | lysine decarboxylase | - | 4.1.1.18 |
34536 | ornithine decarboxylase | - | 4.1.1.17 |
API 50CHac
@ref | GLY | ERY | DARA | LARA | RIB | DXYL | LXYL | ADO | MDX | GAL | GLU | FRU | MNE | SBE | RHA | DUL | INO | MAN | SOR | MDM | MDG | NAG | AMY | ARB | ESC | SAL | CEL | MAL | LAC | MEL | SAC | TRE | INU | MLZ | RAF | AMD | GLYG | XLT | GEN | TUR | LYX | TAG | DFUC | LFUC | DARL | LARL | GNT | 2KG | 5KG |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
34536 | - | - | - | - | + | - | - | - | - | + | + | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | + | + | + | - | - | - | - | + | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Isolation, sampling and environmental information
isolation
@ref | country | origin.country | continent | sample type | isolation date |
---|---|---|---|---|---|
34536 | Germany | DEU | Europe | ||
67770 | Sourdough | ||||
34536 | Germany | DEU | Europe | Food, Wheat sour dough | 1988 |
Safety information
risk assessment
- @ref: 34536
- biosafety level: 1
- biosafety level comment: Risk group (French classification)
Sequence information
16S sequences
- @ref: 124043
- description: Lactobacillus pontis gene for 16S rRNA, partial sequence, strain: JCM 11029.
- accession: AB289265
- length: 759
- database: nuccore
- NCBI tax ID: 35787
GC content
- @ref: 67770
- GC-content: 53
- method: high performance liquid chromatography (HPLC)
External links
@ref: 34536
culture collection no.: CIP 104230, JCM 11029, LTH 2585
Reference
@id | authors | title | doi/url | catalogue |
---|---|---|---|---|
20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
34536 | Curators of the CIP | https://catalogue-crbip.pasteur.fr/fiche_catalogue.xhtml?crbip=CIP%20104230 | Collection of Institut Pasteur (CIP 104230) | |
67770 | Curators of the JCM | https://jcm.brc.riken.jp/en/ | ||
68371 | Automatically annotated from API 50CH acid | |||
124043 | Dr. Isabel Schober, Dr. Julia Koblitz | Data extracted from sequence databases, automatically matched based on designation and taxonomy |