Strain identifier

BacDive ID: 13448

Type strain: No

Species: Saccharopolyspora hirsuta

Strain Designation: A 153, Lacey A 153

Strain history: <- IMET <- R.E. Gordon, IMRU (Nocardia hirsuta) <- J. Lacey, A 153

NCBI tax ID(s): 1837 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
Archive
version 8.1 (current version):
version 8:
version 7.1:
version 7:
version 6:
version 5:
version 4.1:
version 4:
version 3:
version 2.1:
version 2:
version 1:
version 8.1 (current version)

General

@ref: 12421

BacDive-ID: 13448

DSM-Number: 46073

keywords: Bacteria, mesophilic

description: Saccharopolyspora hirsuta A 153 is a mesophilic bacterium of the family Pseudonocardiaceae.

NCBI tax id

  • NCBI tax id: 1837
  • Matching level: species

strain history

  • @ref: 12421
  • history: <- IMET <- R.E. Gordon, IMRU (Nocardia hirsuta) <- J. Lacey, A 153

doi: 10.13145/bacdive13448.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Pseudonocardiales
  • family: Pseudonocardiaceae
  • genus: Saccharopolyspora
  • species: Saccharopolyspora hirsuta
  • full scientific name: Saccharopolyspora hirsuta Lacey and Goodfellow 1975 (Approved Lists 1980)

@ref: 12421

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Pseudonocardiaceae

genus: Saccharopolyspora

species: Saccharopolyspora hirsuta

full scientific name: Saccharopolyspora hirsuta Lacey and Goodfellow 1975

strain designation: A 153, Lacey A 153

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
12421ORGANIC MEDIUM 79 (DSMZ Medium 426)yeshttps://mediadive.dsmz.de/medium/426Name: ORGANIC MEDIUM 79 (DSMZ Medium 426) Composition: Agar 15.0 g/l Peptone 10.0 g/l Dextrose 10.0 g/l NaCl 6.0 g/l Yeast extract 2.0 g/l Casein peptone 2.0 g/l Distilled water
12421GYM+S MEDIUM (DSMZ Medium 214)yeshttps://mediadive.dsmz.de/medium/214Name: GYM+S MEDIUM (DSMZ Medium 214) Composition: Starch 20.0 g/l Agar 12.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

culture temp

  • @ref: 12421
  • growth: positive
  • type: growth
  • temperature: 30-37
  • range: mesophilic

Safety information

risk assessment

  • @ref: 12421
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 12421

culture collection no.: DSM 46073, IMET 7508, IMRU 1437

straininfo link

  • @ref: 82640
  • straininfo: 50725

Reference

@idauthorscataloguedoi/urltitle
12421Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 46073)https://www.dsmz.de/collection/catalogue/details/culture/DSM-46073
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
82640Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID50725.1StrainInfo: A central database for resolving microbial strain identifiers