Strain identifier

BacDive ID: 131517

Type strain: Yes

Species: Flintibacter butyricus

Strain Designation: BLS21

Strain history: <- T. Clavel, Research Center for Nutrition and Food Sci. (ZIEL), TU Munich, Germany; BLS21 <- S. Just

NCBI tax ID(s): 1417852 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 22744

BacDive-ID: 131517

DSM-Number: 27579

keywords: 16S sequence, Bacteria, anaerobe, mesophilic

description: Flintibacter butyricus BLS21 is an anaerobe, mesophilic bacterium that was isolated from caecal content; wildtype C57BL/6 mouse.

NCBI tax id

  • NCBI tax id: 1417852
  • Matching level: species

strain history

  • @ref: 22744
  • history: <- T. Clavel, Research Center for Nutrition and Food Sci. (ZIEL), TU Munich, Germany; BLS21 <- S. Just

doi: 10.13145/bacdive131517.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/pseudomonadota
  • domain: Bacteria
  • phylum: Pseudomonadota
  • class: Gammaproteobacteria
  • order: Gammaproteobacteria, not assigned to order
  • family: Gammaproteobacteria, not assigned to family
  • genus: Flintibacter
  • species: Flintibacter butyricus
  • full scientific name: Flintibacter butyricus corrig. Lagkouvardos et al. 2016
  • synonyms

    • @ref: 20215
    • synonym: Flintibacter butyricum

@ref: 22744

domain: Bacteria

phylum: Proteobacteria

class: Gammaproteobacteria

order: Clostridiales

family: Gammaproteobacteria, not assigned to family

genus: Flintibacter

species: Flintibacter butyricus

full scientific name: Flintibacter butyricus Lagkouvardos et al. 2016

strain designation: BLS21

type strain: yes

Morphology

colony morphology

  • @ref: 22744
  • incubation period: 2-3 days

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
22744WILKINS-CHALGREN ANAEROBE BROTH (DSMZ Medium 339)yeshttps://mediadive.dsmz.de/medium/339Name: WILKINS-CHALGREN ANAEROBE BROTH (DSMZ Medium 339) Composition: dehydrated Wilkins-Chalgren medium 33.0 g/l L-Cysteine HCl 0.3 g/l Sodium resazurin 0.0005 g/l Distilled water
22744CHOPPED MEAT MEDIUM WITH CARBOHYDRATES (DSMZ Medium 110)yeshttps://mediadive.dsmz.de/medium/110Name: CHOPPED MEAT MEDIUM WITH CARBOHYDRATES (DSMZ Medium 110) Composition: Ground beef 500.0 g/l Casitone 30.0 g/l Agar 15.0 g/l K2HPO4 5.0 g/l Yeast extract 5.0 g/l D-Glucose 4.0 g/l Starch 1.0 g/l Maltose 1.0 g/l Cellobiose 1.0 g/l L-Cysteine HCl 0.5 g/l Ethanol 0.19 g/l Vitamin K3 0.05 g/l Hemin 0.005 g/l Sodium resazurin 0.0005 g/l Vitamin K1 NaOH Distilled water

culture temp

  • @ref: 22744
  • growth: positive
  • type: growth
  • temperature: 37
  • range: mesophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 22744
  • oxygen tolerance: anaerobe

Isolation, sampling and environmental information

isolation

  • @ref: 22744
  • sample type: caecal content; wildtype C57BL/6 mouse
  • country: Germany
  • origin.country: DEU
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Host#Mammals#Muridae (Mouse/Rat)
#Host Body-Site#Gastrointestinal tract#Large intestine
#Host Body Product#Gastrointestinal tract#Caecal content

Safety information

risk assessment

  • @ref: 22744
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 22744
  • description: Flintibacter butyricus strain BLS21 16S ribosomal RNA gene, partial sequence
  • accession: KF447772
  • length: 1431
  • database: ena
  • NCBI tax ID: 1417852

GC content

  • @ref: 22744
  • GC-content: 58
  • method: sequence analysis

External links

@ref: 22744

culture collection no.: DSM 27579, KCTC 15544

straininfo link

  • @ref: 89931
  • straininfo: 398738

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
22744Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-27579Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 27579)
89931Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID398738.1