Strain identifier

BacDive ID: 131350

Type strain: Yes

Species: Caloranaerobacter ferrireducens

Strain Designation: DY22619, MCCC1A06455

Strain history: X. Zeng DY22619.

NCBI tax ID(s): 1323370 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 22577

BacDive-ID: 131350

DSM-Number: 27799

keywords: genome sequence, 16S sequence, Bacteria, anaerobe, thermophilic

description: Caloranaerobacter ferrireducens DY22619 is an anaerobe, thermophilic bacterium that was isolated from fragments of hydrothermal sulfide deposits, 2901 m depth.

NCBI tax id

  • NCBI tax id: 1323370
  • Matching level: species

strain history

@refhistory
22577<- X. Zeng, Third Inst. Oceanography, State Oceanic Administration, Xiamen, China; DY22619 <- X. Zeng, Key Lab. Marine Biogenetic Resources, Third Institute of Oceanography, Xiamen, China {2012}
67770X. Zeng DY22619.

doi: 10.13145/bacdive131350.20230509.8.1

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Clostridia
  • order: Eubacteriales
  • family: Clostridiaceae
  • genus: Caloranaerobacter
  • species: Caloranaerobacter ferrireducens
  • full scientific name: Caloranaerobacter ferrireducens Zeng et al. 2015

@ref: 22577

domain: Bacteria

phylum: Firmicutes

class: Clostridia

order: Clostridiales

family: Clostridiaceae

genus: Caloranaerobacter

species: Caloranaerobacter ferrireducens

full scientific name: Caloranaerobacter ferrireducens Zeng et al. 2015

strain designation: DY22619, MCCC1A06455

type strain: yes

Culture and growth conditions

culture medium

  • @ref: 22577
  • name: MARINITOGA MEDIUM (DSMZ Medium 904)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/904
  • composition: Name: MARINITOGA MEDIUM (DSMZ Medium 904) Composition: Sea Salt 30.0 g/l PIPES 6.0 g/l D-Glucose 2.5 g/l Tryptone 1.0 g/l Yeast extract 1.0 g/l Na2S x 9 H2O 0.5 g/l L-Cysteine HCl x H2O 0.5 g/l Sodium resazurin 0.0005 g/l Distilled water

culture temp

@refgrowthtypetemperaturerange
22577positivegrowth60thermophilic
67770positivegrowth60thermophilic

Physiology and metabolism

oxygen tolerance

  • @ref: 22577
  • oxygen tolerance: anaerobe

Isolation, sampling and environmental information

isolation

@refsample typegeographic locationcountrylatitudelongitude
22577fragments of hydrothermal sulfide deposits, 2901 m depthEast Pacific riseInternational waters-3.0167-102.1
67770Hydrothermal sulfide sample

isolation source categories

Cat1Cat2Cat3
#Environmental#Aquatic#Marine
#Environmental#Aquatic#Sediment
#Condition#Sulfuric
#Condition#Thermophilic (>45°C)

taxonmaps

  • @ref: 69479
  • File name: preview.99_6810.png
  • url: https://microbeatlas.org/index.html?action=taxon&taxon_id=90_486;96_3212;97_3942;98_5021;99_6810&stattab=map
  • Last taxonomy: Caloranaerobacter ferrireducens subclade
  • 16S sequence: KC794016
  • Sequence Identity:
  • Total samples: 345
  • soil counts: 17
  • aquatic counts: 32
  • animal counts: 295
  • plant counts: 1

Safety information

risk assessment

  • @ref: 22577
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

16S sequences

  • @ref: 22577
  • description: Caloranaerobacter ferrireducens strain DY22619 16S ribosomal RNA gene, partial sequence
  • accession: KC794016
  • length: 1470
  • database: ena
  • NCBI tax ID: 1323370

Genome sequences

@refdescriptionaccessionassembly leveldatabaseNCBI tax ID
66792Caloranaerobacter ferrireducens DY22619GCA_001730685contigncbi1323370
66792Caloranaerobacter ferrireducens DY226192791354916draftimg1323370

GC content

  • @ref: 22577
  • GC-content: 29
  • method: high performance liquid chromatography (HPLC)

External links

@ref: 22577

culture collection no.: DSM 27799, JCM 19467, MCCC 1A06455

straininfo link

  • @ref: 89791
  • straininfo: 397626

literature

  • topic: Phylogeny
  • Pubmed-ID: 25736413
  • title: Caloranaerobacter ferrireducens sp. nov., an anaerobic, thermophilic, iron (III)-reducing bacterium isolated from deep-sea hydrothermal sulfide deposits.
  • authors: Zeng X, Zhang Z, Li X, Jebbar M, Alain K, Shao Z
  • journal: Int J Syst Evol Microbiol
  • DOI: 10.1099/ijs.0.000165
  • year: 2015
  • mesh: Bacterial Typing Techniques, Base Composition, DNA, Bacterial/genetics, Fatty Acids/chemistry, Ferric Compounds/metabolism, Gram-Negative Anaerobic Straight, Curved, and Helical Rods/*classification/genetics/isolation & purification, Hydrothermal Vents/*microbiology, Iron, Molecular Sequence Data, Pacific Ocean, *Phylogeny, RNA, Ribosomal, 16S/genetics, Sequence Analysis, DNA, Sulfides
  • topic2: Genetics

Reference

@idauthorstitledoi/urlcatalogue
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ10.1099/ijsem.0.004332
22577Curators of the DSMZhttps://www.dsmz.de/collection/catalogue/details/culture/DSM-27799Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 27799)
66792Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg OvermannAutomatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information)https://diaspora-project.de/progress.html#genomes
67770Curators of the JCMhttps://jcm.brc.riken.jp/en/
69479João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.MicrobeAtlas 1.0 betahttps://microbeatlas.org/
89791Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.StrainInfo: A central database for resolving microbial strain identifiers10.60712/SI-ID397626.1