Strain identifier
BacDive ID: 130476
Type strain: 
Species: Rhodococcus hoagii
Strain history: <- S. Foley, Edinburgh Napier University <- NCIMB
NCBI tax ID(s): 43767 (species)
version 8.1 (current version)
General
@ref: 21557
BacDive-ID: 130476
DSM-Number: 26605
keywords: mesophilic, human pathogen
description: Rhodococcus hoagii DSM 26605 is a mesophilic human pathogen that was isolated from Equine clinical isolate.
NCBI tax id
- NCBI tax id: 43767
- Matching level: species
strain history
- @ref: 21557
- history: <- S. Foley, Edinburgh Napier University <- NCIMB
doi: 10.13145/bacdive130476.20230509.8.1
Name and taxonomic classification
LPSN
- @ref: 20215
- genus: Rhodococcus
- species: Rhodococcus hoagii
- full scientific name: Rhodococcus hoagii (Morse 1912) Kämpfer et al. 2014
synonyms
@ref synonym 20215 Bacillus hoagii 20215 Corynebacterium hoagii
@ref: 21557
domain: Bacteria
phylum: Actinobacteria
class: Actinobacteria
order: Actinomycetales
family: Nocardiaceae
genus: Rhodococcus
species: Rhodococcus hoagii
full scientific name: Rhodococcus hoagii (Morse 1912) Kämpfer et al. 2014 emend. Nouioui et al. 2018
type strain: no
Culture and growth conditions
culture medium
- @ref: 21557
- name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)
- growth: yes
- link: https://mediadive.dsmz.de/medium/92
- composition: Name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92; with strain-specific modifications) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Glucose 10.0 g/l Yeast extract 3.0 g/l Distilled water
culture temp
- @ref: 21557
- growth: positive
- type: growth
- temperature: 28
- range: mesophilic
Isolation, sampling and environmental information
isolation
- @ref: 21557
- sample type: Equine clinical isolate
- continent: Europe
isolation source categories
| Cat1 | Cat2 | Cat3 |
|---|---|---|
| #Infection | #Medical environment | #Clinic |
| #Host | #Mammals | #Equidae (Horse) |
Safety information
risk assessment
- @ref: 21557
- pathogenicity human: yes
- pathogenicity animal: yes
- biosafety level: 2
- biosafety level comment: Risk group (German classification)
External links
@ref: 21557
culture collection no.: DSM 26605, NCIMB 10027
Reference
| @id | authors | title | doi/url | catalogue |
|---|---|---|---|---|
| 20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M. | List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ | 10.1099/ijsem.0.004332 | |
| 21557 | Curators of the DSMZ | https://www.dsmz.de/collection/catalogue/details/culture/DSM-26605 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 26605) |