Strain identifier

BacDive ID: 12723

Type strain: No

Species: Azotobacter beijerinckii

Strain Designation: S 16

Strain history: <- D. Claus, S 16

NCBI tax ID(s): 170623 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 21

BacDive-ID: 12723

DSM-Number: 282

keywords: mesophilic, Bacteria

description: Azotobacter beijerinckii S 16 is a mesophilic Proteobacterium that was isolated from soil.

NCBI tax id

  • NCBI tax id: 170623
  • Matching level: species

strain history: <- D. Claus, S 16

doi: 10.13145/bacdive12723.20211221.6

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/proteobacteria
  • domain: Bacteria
  • phylum: Proteobacteria
  • class: Gammaproteobacteria
  • order: Pseudomonadales
  • family: Pseudomonadaceae
  • genus: Azotobacter
  • species: Azotobacter beijerinckii
  • full scientific name: Azotobacter beijerinckii Lipman 1904 (Approved Lists 1980)

@ref: 21

domain: Bacteria

phylum: Proteobacteria

class: Gammaproteobacteria

order: Pseudomonadales

family: Pseudomonadaceae

genus: Azotobacter

species: Azotobacter beijerinckii

full scientific name: Azotobacter beijerinckii Lipman 1904

strain designation: S 16

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
21DIAZOTROPHIC MEDIUM (RBA) (DSMZ Medium 441)yeshttps://bacmedia.dsmz.de/medium/441Name: DIAZOTROPHIC MEDIUM (RBA) (DSMZ Medium 441) Composition: Agar 14.881 g/l DL-Malate 1.98413 g/l D-Glucose 1.98413 g/l D-Mannitol 1.98413 g/l Na-pyruvate 0.992063 g/l Disodium succinate 0.992063 g/l K2HPO4 0.892857 g/l KH2PO4 0.0992065 g/l NaCl 0.0992065 g/l CaCl2 x 2 H2O 0.0992065 g/l MgSO4 x 7 H2O 0.0992065 g/l Yeast extract 0.0496032 g/l FeSO4 x 7 H2O 0.00992065 g/l MnSO4 x H2O 0.00496032 g/l NaVO3 x H2O 0.00496032 g/l Nicotinic acid 0.00248016 g/l Thiamine-HCl x 2 H2O 0.00248016 g/l Calcium pantothenate 0.00248016 g/l Pyridoxine hydrochloride 0.00248016 g/l H3BO3 0.000892857 g/l CoCl2 x 6 H2O 0.000595238 g/l Riboflavin 0.000496032 g/l ZnSO4 x 7 H2O 0.000297619 g/l MnCl2 x 4 H2O 8.92857e-05 g/l Na2MoO4 x 2 H2O 8.92857e-05 g/l NiCl2 x 6 H2O 5.95238e-05 g/l Vitamin B12 4.96032e-05 g/l CuCl2 x 2 H2O 2.97619e-05 g/l Folic acid 9.92063e-06 g/l Biotin 4.96032e-06 g/l Distilled water
21AZOTOBACTER MEDIUM (DSMZ Medium 3)yeshttps://bacmedia.dsmz.de/medium/3Name: AZOTOBACTER MEDIUM (DSMZ Medium 3) Composition: Agar 15.0 g/l CaCO3 5.0 g/l Glucose 5.0 g/l Mannitol 5.0 g/l K2HPO4 0.9 g/l KH2PO4 0.1 g/l MgSO4 x 7 H2O 0.1 g/l CaCl2 x 2 H2O 0.1 g/l FeSO4 x 7 H2O 0.01 g/l Na2MoO4 x 2 H2O 0.005 g/l Distilled water

culture temp

  • @ref: 21
  • growth: positive
  • type: growth
  • temperature: 30
  • range: mesophilic

Isolation, sampling and environmental information

isolation

@refsample typegeographic locationcountryorigin.countrycontinent
21soilGöttingenGermanyDEUEurope
59091Soil

isolation source categories

  • Cat1: #Environmental
  • Cat2: #Terrestrial
  • Cat3: #Soil

Safety information

risk assessment

  • @ref: 21
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

Sequence information

Genome sequences

@refdescriptionaccessionassembly leveldatabaseNCBI tax ID
66792Azotobacter beijerinckii DSM 282GCA_900112015scaffoldncbi170623
66792Azotobacter beijerinckii strain DSM 282170623.5wgspatric170623
66792Azotobacter beijerinckii DSM 2822597490353draftimg170623

GC content

  • @ref: 21
  • GC-content: 66.0

External links

@ref: 21

culture collection no.: CCUG 51005, DSM 282

straininfo link

  • @ref: 20218
  • passport: http://www.straininfo.net/strains/42777

Reference

@idauthorscataloguedoi/urltitlejournalpubmed
21Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 282)https://www.dsmz.de/collection/catalogue/details/culture/DSM-282
20215D.Gleim, M.Kracht, N.Weiss et. al.http://www.dsmz.de/bacterial-diversity/prokaryotic-nomenclature-up-to-date.htmlProkaryotic Nomenclature Up-to-date - compilation of all names of Bacteria and Archaea, validly published according to the Bacteriological Code since 1. Jan. 1980, and validly published nomenclatural changes since
20218Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.10.1016/j.syapm.2013.11.002StrainInfo introduces electronic passports for microorganisms.Syst Appl Microbiol. 37: 42-50 201424321274
59091Curators of the CCUGCulture Collection University of Gothenburg (CCUG) (CCUG 51005)https://www.ccug.se/strain?id=51005