Strain identifier

BacDive ID: 12593

Type strain: No

Species: Promicromonospora citrea

Strain Designation: 604-56

Strain history: <- H. Prauser, 604-56

NCBI tax ID(s): 43677 (species)

For citation purpose refer to the digital object identifier (doi) of the current version.
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General

@ref: 11356

BacDive-ID: 12593

DSM-Number: 43876

keywords: Bacteria

description: Promicromonospora citrea 604-56 is a bacterium that was isolated from soil on basalt.

NCBI tax id

  • NCBI tax id: 43677
  • Matching level: species

strain history

  • @ref: 11356
  • history: <- H. Prauser, 604-56

doi: 10.13145/bacdive12593.20240510.9

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/actinomycetota
  • domain: Bacteria
  • phylum: Actinomycetota
  • class: Actinomycetes
  • order: Micrococcales
  • family: Promicromonosporaceae
  • genus: Promicromonospora
  • species: Promicromonospora citrea
  • full scientific name: Promicromonospora citrea Krassilnikov et al. 1961 (Approved Lists 1980)

@ref: 11356

domain: Bacteria

phylum: Actinobacteria

class: Actinobacteria

order: Actinomycetales

family: Promicromonosporaceae

genus: Promicromonospora

species: Promicromonospora citrea

full scientific name: Promicromonospora citrea Krassilnikov et al. 1961

strain designation: 604-56

type strain: no

Culture and growth conditions

culture medium

@refnamegrowthlinkcomposition
11356R2A MEDIUM (DSMZ Medium 830)yeshttps://mediadive.dsmz.de/medium/830Name: R2A MEDIUM (DSMZ Medium 830) Composition: Agar 15.0 g/l Casamino acids 0.5 g/l Starch 0.5 g/l Glucose 0.5 g/l Proteose peptone 0.5 g/l Yeast extract 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water
11356ORGANIC MEDIUM 79 (DSMZ Medium 426)yeshttps://mediadive.dsmz.de/medium/426Name: ORGANIC MEDIUM 79 (DSMZ Medium 426) Composition: Agar 15.0 g/l Peptone 10.0 g/l Dextrose 10.0 g/l NaCl 6.0 g/l Yeast extract 2.0 g/l Casein peptone 2.0 g/l Distilled water
11356GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)yeshttps://www.dsmz.de/microorganisms/medium/pdf/DSMZ_Medium65.pdf

culture temp

  • @ref: 11356
  • growth: positive
  • type: growth
  • temperature: 28

Isolation, sampling and environmental information

isolation

  • @ref: 11356
  • sample type: soil on basalt
  • geographic location: near lake Balaton, Szt. György-hedy
  • country: Hungary
  • origin.country: HUN
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Environmental#Terrestrial#Geologic
#Environmental#Terrestrial#Soil

Safety information

risk assessment

  • @ref: 11356
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 11356

culture collection no.: DSM 43876, IMET 7260

straininfo link

  • @ref: 81807
  • straininfo: 50438

phages

  • @ref: 124042
  • name: Promicromonospora phage P3
  • strain number: DSM 43876
  • link: https://phagedive.dsmz.de/strain/770

Reference

@idauthorscataloguedoi/urltitle
11356Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 43876)https://www.dsmz.de/collection/catalogue/details/culture/DSM-43876
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
81807Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID50438.1StrainInfo: A central database for resolving microbial strain identifiers
124042Dr. Johannes Wittmann, Dr. Clara Rolland, Dr. Lorenz Reimer, Joaquim Sardàhttps://phagedive.dsmz.de/PhageDive