Strain identifier

BacDive ID: 1195

Type strain: No

Species: Bacillus thermoamylovorans

Strain Designation: R2K2, R2-K2, R2-K2

Strain history: <- R. Leukel, BC Biochemie

NCBI tax ID(s): 35841 (species)

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General

@ref: 4993

BacDive-ID: 1195

DSM-Number: 13307

keywords: Bacteria

description: Bacillus thermoamylovorans R2K2 is a bacterium that was isolated from down-stream-processing of culture broth.

NCBI tax id

  • NCBI tax id: 35841
  • Matching level: species

strain history

  • @ref: 4993
  • history: <- R. Leukel, BC Biochemie

doi: 10.13145/bacdive1195.20240510.9

Name and taxonomic classification

LPSN

  • @ref: 20215
  • description: domain/bacteria
  • keyword: phylum/bacillota
  • domain: Bacteria
  • phylum: Bacillota
  • class: Bacilli
  • order: Caryophanales
  • family: Bacillaceae
  • genus: Bacillus
  • species: Bacillus thermoamylovorans
  • full scientific name: Bacillus thermoamylovorans Combet-Blanc et al. 1995

  • synonyms

    • @ref: 20215
    • synonym: Caldibacillus thermoamylovorans

@ref: 4993

domain: Bacteria

phylum: Firmicutes

class: Bacilli

order: Bacillales

family: Bacillaceae

genus: Bacillus

species: Bacillus thermoamylovorans

full scientific name: Bacillus thermoamylovorans Combet-Blanc et al. 1995 emend. Coorevits et al. 2011

strain designation: R2K2, R2-K2, R2-K2

type strain: no

Culture and growth conditions

culture medium

  • @ref: 4993
  • name: NUTRIENT AGAR (DSMZ Medium 1)
  • growth: yes
  • link: https://mediadive.dsmz.de/medium/1
  • composition: Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water

culture temp

  • @ref: 4993
  • growth: positive
  • type: growth
  • temperature: 45

Isolation, sampling and environmental information

isolation

  • @ref: 4993
  • sample type: down-stream-processing of culture broth
  • geographic location: Frankfurt, Industrie-park
  • country: Germany
  • origin.country: DEU
  • continent: Europe

isolation source categories

Cat1Cat2Cat3
#Engineered#Industrial#Industrial production
#Engineered#Laboratory#Lab enrichment

Safety information

risk assessment

  • @ref: 4993
  • biosafety level: 1
  • biosafety level comment: Risk group (German classification)

External links

@ref: 4993

culture collection no.: DSM 13307

straininfo link

  • @ref: 70852
  • straininfo: 49455

Reference

@idauthorscataloguedoi/urltitlejournalpubmed
4993Curators of the DSMZLeibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH (DSM 13307)https://www.dsmz.de/collection/catalogue/details/culture/DSM-13307
20215Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.10.1099/ijsem.0.004332List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ
66794Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar Schomburg10.1093/nar/gkaa1025BRENDA, the ELIXIR core data resource in 2021: new developments and updatesNucleic Acids Res. 49: D498-D508 202033211880
70852Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.10.60712/SI-ID49455.1StrainInfo: A central database for resolving microbial strain identifiers