Microbacterium liquefaciens (DSM 20637, NCIB 11510, Mbm 18A)

Name: Microbacterium liquefaciens (DSM 20637, NCIB 11510, Mbm 18A)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 7379

Type strain

Strain Designation Mbm 18A

Culture col. no. DSM 20637 NCIB 11510 Mbm 18A NCIMB 11510 NBRC 15226 8 more

NCBI tax ID(s) 33918

Special Collections DSMZ JCM KCTC CIP JMRC

History DSMZ <- NCIB <- K. Robinson, Mbm 18A (Microbacterium liquefaciens) JCM <-- DSM 20637 <-- NCIB 11510 <-- K. Robinson Mbm 18A. CIP <- 1986, DSM <- NCIB <- K. Robinson : strain Mbm18A, Microbacterium liquefaciens

Links

Microbacterium liquefaciens Mbm 18A is a bacterium that was isolated from milk.

Bacteria

Name and taxonomic classification

SI-ID 13957

LMG 16188,CIP 102403,DSM 20637,IFO 15226,JCM 3878,KCTC 3081,NCIMB 11510,NCIB 11510,IFO 15526,NBRC 15226

@ref 20215

Last LPSN update 2026-05-29 08:26:38

Domain Bacteria

Phylum Actinomycetota

Class Actinomycetes

Order Micrococcales

Family Microbacteriaceae

Genus Microbacterium

Species Microbacterium liquefaciens

Full scientific name Microbacterium liquefaciens (Collins et al. 1983 ex Orla-Jensen 1919) Takeuchi and Hatano 1998

Synonyms (1)

Aureobacterium liquefaciens

BacDive ID	Other strains from **Microbacterium liquefaciens** (5)	Type strain
7380	M. liquefaciens Mbm 15, DSM 20638, ATCC 43647, NCIB 11509, ... (type strain)
143979	M. liquefaciens CCUG 22214
146255	M. liquefaciens CCUG 30711
150666	M. liquefaciens CCUG 41919
150842	M. liquefaciens CCUG 42547

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Medium link	Composition
8983	CORYNEBACTERIUM AGAR (DSMZ Medium 53)	Medium recipe at MediaDive	Name: CORYNEBACTERIUM AGAR (DSMZ Medium 53) Composition: Agar 15.0 g/l Casein peptone 10.0 g/l NaCl 5.0 g/l Glucose 5.0 g/l Yeast extract 5.0 g/l Distilled water
35389	MEDIUM 3 - Columbia agar		Columbia agar (39.000 g);distilled water (1000.000 ml)
120625	CIP Medium 3	Medium recipe at CIP

Culture temp

@ref	Growth	Type	Temperature (°C)
8983	positive	growth	30
35389	positive	growth	30
67770	positive	growth	30

Physiology and metabolism

Observation

67770

Observationquinones: MK-12, MK-11

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Host Body Product	#Fluids	#Milk
#Engineered	#Food production	#Dairy product

Isolation

@ref	Sample type
8983	milk
67770	Milk
120625	Food, Milk

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
8983	1	Risk group (German classification) According to TRBA 466
120625	1	Risk group (French classification) According to TRBA 466

Sequence information

GC content

@ref	GC-content (mol%)	Method
67770	68.2	thermal denaturation, midpoint method (Tm)

Genome-based predictions

Literature

References

#8983	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 20637
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#20216	Curators of the JMRC: Jena Microbial Resource Collection (JMRC):
#35389	; Curators of the CIP;
#67770	Japan Collection of Microorganism (JCM) ; Curators of the JCM;
#120625	Collection of Institut Pasteur ; Curators of the CIP; CIP 102403
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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