Name: Listeria monocytogenes DSM 19094
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 6874

Type strain:

Species: Listeria monocytogenes

Culture col. no.: DSM 19094, ATCC 19111, CIP 78.31, DSM 12464, LMG 21263, WDCM 00020

Strain history: 1978, H. Seeliger, Würzburg, Germany: strain SLCC 2371

NCBI tax ID(s): 1639 (species)

Other strains from Listeria monocytogenes

Section

Listeria monocytogenes DSM 19094 is a mesophilic bacterium that was isolated from poultry.

mesophilic
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Caryophanales*
	Family	*Listeriaceae*
	Genus	*Listeria*
	Species	**Listeria monocytogenes**
	Full Scientific Name (LPSN)	Listeria monocytogenes (Murray et al. 1926) Pirie 1940 (Approved Lists 1980)

Synonym

"Bacterium monocytogenes"

Information on morphological and physiological properties Morphology

[Ref.: #7885]	Type of hemolysis	beta
[Ref.: #7885]	Hemolysis ability	1
[Ref.: #7885]	Incubation period	1-2 days

Information on culture and growth conditions Culture and growth conditions

[Ref.: #7885]

Culture medium

COLUMBIA BLOOD MEDIUM (DSMZ Medium 693)

[Ref.: #7885]

Culture medium growth

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Culture medium link

Medium recipe at MediaDive

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Culture medium composition

expand / minimize

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Culture medium

TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)

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Culture medium growth

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Culture medium link

Medium recipe at MediaDive

[Ref.: #7885]

Culture medium composition

expand / minimize

[Ref.: #42128]

Culture medium

MEDIUM 72- for trypto casein soja agar

[Ref.: #42128]

Culture medium growth

[Ref.: #42128]

Culture medium composition

expand / minimize

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Culture medium

BHI MEDIUM (DSMZ Medium 215)

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Culture medium growth

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Culture medium link

Medium recipe at MediaDive

[Ref.: #7885]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #7885]			growth	37 °C
[Ref.: #42128]			growth	30 °C

[Ref.: #7885]	Temperature range	mesophilic
[Ref.: #42128]	Temperature range	mesophilic

Information on physiology and metabolism Physiology and metabolism

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #68369]	adipate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	amygdalin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	arbutin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	arginine ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #68371]	cellobiose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-arabinose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68376]	D-arabitol ChEBI	+	builds acid from	* from API LIST
[Ref.: #68371]	D-fructose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-fucose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-galactose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-glucose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	D-glucose ChEBI	+	fermentation	* from API 20NE
[Ref.: #68369]	D-glucose ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	D-lyxose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68369]	D-mannitol ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	D-mannitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-mannose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	D-mannose ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	D-ribose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-sorbitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-tagatose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	D-xylose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68369]	decanoate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	erythritol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	esculin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	esculin ChEBI	+	hydrolysis	* from API 20NE, API LIST
[Ref.: #68371]	galactitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68369]	gelatin ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #68371]	gentiobiose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	gluconate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	gluconate ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68376]	glucose 1-phosphate ChEBI	-	builds acid from	* from API LIST
[Ref.: #68371]	glycerol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	glycogen ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	inulin ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68369]	L-arabinose ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	L-arabinose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-arabitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-fucose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-rhamnose ChEBI	+	builds acid from	* from API 50CH acid, API LIST
[Ref.: #68371]	L-sorbose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	L-xylose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	lactose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68369]	malate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	maltose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	maltose ChEBI	-	assimilation	* from API 20NE
[Ref.: #68371]	melezitose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	melibiose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	methyl alpha-D-glucopyranoside ChEBI	+	builds acid from	* from API 50CH acid, API LIST
[Ref.: #68371]	methyl alpha-D-mannoside ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	methyl beta-D-xylopyranoside ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	myo-inositol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	N-acetylglucosamine ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	nitrate ChEBI	-	reduction	* from API 20NE
[Ref.: #68371]	Potassium 2-ketogluconate ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	Potassium 5-ketogluconate ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	raffinose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	ribitol ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	salicin ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68371]	starch ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	sucrose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68371]	trehalose ChEBI	+	builds acid from	* from API 50CH acid
[Ref.: #68369]	tryptophan ChEBI	-	energy source	* from API 20NE
[Ref.: #68371]	turanose ChEBI	-	builds acid from	* from API 50CH acid
[Ref.: #68369]	urea ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #68371]	xylitol ChEBI	-	builds acid from	* from API 50CH acid
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #68369]		indole ChEBI	no	* from API 20NE

	Physiological tests	Metabolite	Indole test
[Ref.: #68369]		indole ChEBI	-	* from API 20NE

	Enzyme	Enzyme activity	EC number
[Ref.: #68376]	alpha-mannosidase	+	3.2.1.24	* from API LIST
[Ref.: #68369]	arginine dihydrolase	-	3.5.3.6	* from API 20NE
[Ref.: #68376]	beta-glucosidase	+	3.2.1.21	* from API LIST, API 20NE
[Ref.: #7885]	catalase	+	1.11.1.6
[Ref.: #7885]	cytochrome-c oxidase	-	1.9.3.1
[Ref.: #68369]	gelatinase	-		* from API 20NE
[Ref.: #68369]	urease	-	3.5.1.5	* from API 20NE

API® 20NE:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Reduction of nitratesNO3	Indole productionTRP	Fermentation of D-glucoseGLU_ Ferm	Arginine dihydrolaseADH (Arg)	Urease/urea hydrolysisURE	Esculin hydrolysis/beta-GlucosidaseESC	Gelatinase/gelatin hydrolysisGEL	beta-GalactosidasePNPG	Assimilation of D-glucoseGLU_ Assim	Assimilation of L-arabinoseARA	Assimilation of D-mannoseMNE	Assimilation of D-mannitolMAN	Assimilation of N-acetyl-glucosamineNAG	Assimilation of maltoseMAL	Assimilation of gluconateGNT	Assimilation of capric acidCAP	Assimilation adipic acidADI	Assimilation of malic acidMLT	Assimilation of citric acidCIT	Assimilation of phenyl-acetic acidPAC	Cytochrome oxidaseOX
[Ref.: #7885]	23810	-	-	+	-	-	+	-	+/-	-	-	-	-	+/-	-	-	-	-	-	-	-	not determinedn.d.

API® 50CH acid:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	ControlQ	Acid from glycerolGLY	Acid from erythritolERY	Acid from D-arabinoseDARA	Acid from L-arabinoseLARA	Acid from D-riboseRIB	Acid from D-xyloseDXYL	Acid from L-xyloseLXYL	Acid from D-adonitolADO	Acid from methyl beta-D-xylopyranosideMDX	Acid from D-galactoseGAL	Acid from D-glucoseGLU	Acid from D-fructoseFRU	Acid from D-mannoseMNE	Acid from L-sorboseSBE	Acid from L-rhamnoseRHA	Acid from dulcitolDUL	Acid from inositolINO	Acid from D-mannitolMAN	Acid from D-sorbitolSOR	Acid from methyl alpha-D-mannopyranosideMDM	Acid from methyl alpha-D-glucopyranosideMDG	Acid from N-acetyl-glucosamineNAG	Acid from amygdalinAMY	Acid from arbutinARB	Acid from esculinESC	Acid from salicinSAL	Acid from cellobioseCEL	Acid from maltoseMAL	Acid from lactoseLAC	Acid from melibioseMEL	Acid from sucroseSAC	Acid from trehaloseTRE	Acid from inulinINU	Acid from melezitoseMLZ	Acid from raffinoseRAF	Acid from starchAMD	Acid from glycogenGLYG	Acid from xylitolXLT	Acid from gentiobioseGEN	Acid from turanoseTUR	Acid from D-lyxoseLYX	Acid from D-tagatoseTAG	Acid from D-fucoseDFUC	Acid from L-fucoseLFUC	Acid from D-arabitolDARL	Acid from L-arabitolLARL	Acid from gluconateGNT	Acid from 2-Ketogluconate2KG	Acid from 5-Ketogluconate5KG
[Ref.: #7885]	14195	-	-	-	-	-	-	-	-	-	-	-	+	+	+	-	+	-	-	-	-	+	+	+	+	+	+	+	+	+	-	-	-	+	-	-	-	-	-	-	+	-	-	-	-	-	+/-	-	-	-	-

API® LIST:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Differentiation L. innocura(+)/ L.monoytogenes(-)DIM	Esculin hydrolysisESC	alpha-Mannosidasealpha MAN	Acid from D-arabitolDARL	Acid from D-xyloseXYL	Acid from L-rhamnoseRHA	Acid from methyl-alpha-D-glucopyranosideMDG	Acid from D-riboseRIB	Acid from alpha-D-glucose 1-phosphateG1P	Acid from D-tagatoseTAG	beta hemolysis presentbeta HEM
[Ref.: #7885]	1122	+	+	+	+	-	+	+	-	-	-	-
[Ref.: #7885]	1111	-	+	+	+	-	+	+	-	-	-	+
[Ref.: #7885]	1052	-	+	+	+	+	+	+	-	-	-	+
[Ref.: #7885]	1051	-	+	+	+	-	+	+	-	-	-	+
[Ref.: #7885]	1050	-	+	+	+	+	+	+	-	-	-	not determinedn.d.
[Ref.: #7885]	1049	-	+	+	+	+/-	+	+	-	-	-	not determinedn.d.
[Ref.: #7885]	1131	+	+	+	+	+	+	+	+/-	-	+/-	+

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #7885]	Sample type/isolated from	poultry
[Ref.: #7885]	Country	United Kingdom
[Ref.: #7885]	Country ISO 3 Code	GBR
[Ref.: #7885]	Continent	Europe
* marker position based on {}

Isolation sources categories

#Host	#Birds	-
#Engineered	#Food production	#Meat
#Engineered	#Agriculture	#Livestock (Husbandry)

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #7885]

Biosafety level

Risk group (German classification)
According to TRBA 466

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #20218]	Listeria monocytogenes partial 16S rRNA gene, strain CECT 932	AJ515513	833	ENA	1639 tax ID	*
[Ref.: #20218]	Listeria monocytogenes partial 16S rRNA gene, strain CECT 935	AJ515515	1000	ENA	1639 tax ID	*
[Ref.: #20218]	Listeria innocua partial 16S rRNA gene, type strain CECT 910T	AJ515516	900	ENA	1642 tax ID	*

Availability in culture collections External links

[Ref.: #7885]

Culture collection no.

DSM 19094, ATCC 19111, CIP 78.31, DSM 12464, LMG 21263, WDCM 00020

Literature:

Only first 10 entries are displayed. Click here to see all.

	Title	Authors	Journal	DOI	Year
Pathogenicity	Production of a Class IIb Bacteriocin with Broad-spectrum Antimicrobial Activity in Lactiplantibacillus plantarum RUB1.	Wu A, Fu Y, Kong L, Shen Q, Liu M, Zeng X, Wu Z, Guo Y, Pan D	Probiotics Antimicrob Proteins	10.1007/s12602-021-09815-2	2021	*
Pathogenicity	Transcriptome Analysis of Listeria monocytogenes Exposed to Beef Fat Reveals Antimicrobial and Pathogenicity Attenuation Mechanisms.	Chen YY, Kommadath A, Vahmani P, Visvalingam J, Dugan MER, Yang X	Appl Environ Microbiol	10.1128/AEM.03027-20	2021	*
Metabolism	Evaluation of antibacterial properties of lactic acid bacteria from traditionally and industrially produced fermented sausages from Germany.	Bungenstock L, Abdulmawjood A, Reich F	PLoS One	10.1371/journal.pone.0230345	2020	*
Enzymology	Brevibacillus laterosporus strains BGSP7, BGSP9 and BGSP11 isolated from silage produce broad spectrum multi-antimicrobials.	Miljkovic M, Jovanovic S, O'Connor PM, Mirkovic N, Jovcic B, Filipic B, Dinic M, Studholme DJ, Fira D, Cotter PD, Kojic M	PLoS One	10.1371/journal.pone.0216773	2019	*
Metabolism	Mode of action of a novel anti-Listeria bacteriocin (CAMT2) produced by Bacillus amyloliquefaciens ZJHD3-06 from Epinephelus areolatus.	Wu Y, An J, Liu Y, Wang Y, Ren W, Fang Z, Sun L, Gooneratne R	Arch Microbiol	10.1007/s00203-018-1553-8	2018	*
Pathogenicity	Resistance of pathogenic and spoilage microorganisms to disinfectants in the presence of organic matter and their residual effect on stainless steel and polypropylene.	Iniguez-Moreno M, Avila-Novoa MG, Gutierrez-Lomeli M	J Glob Antimicrob Resist	10.1016/j.jgar.2018.04.010	2018	*
Phylogeny	Streptosporangium minutum sp. nov., isolated from garden soil exposed to microwave radiation.	Le Roes-Hill M, Durrell K, Prins A, Meyers PR	J Antibiot (Tokyo)	10.1038/s41429-018-0036-0	2018	*
Pathogenicity	Cyclic dipeptide cyclo(l-leucyl-l-prolyl) from marine Bacillus amyloliquefaciens mitigates biofilm formation and virulence in Listeria monocytogenes.	Gowrishankar S, Sivaranjani M, Kamaladevi A, Ravi AV, Balamurugan K, Karutha Pandian S	Pathog Dis	10.1093/femspd/ftw017	2016	*
Pathogenicity	Biosynthesis of silver nanoparticles using lingonberry and cranberry juices and their antimicrobial activity.	Puiso J, Jonkuviene D, Macioniene I, Salomskiene J, Jasutiene I, Kondrotas R	Colloids Surf B Biointerfaces	10.1016/j.colsurfb.2014.05.001	2014	*
Pathogenicity	Synthesis and evaluation of antibacterial activity of quaternized biopolymer from Klebsiella terrigena.	Khaira GK, Ganguli A, Ghosh M	J Appl Microbiol	10.1111/jam.12400	2013	*
Pathogenicity	Development of a quaternized chitosan with enhanced antibacterial efficacy.	Khaira GK, Kumariya R, Chibber M, Ghosh M	J Water Health	10.2166/wh.2013.029	2013	*
Enzymology	Development of a random genomic DNA microarray for the detection and identification of Listeria monocytogenes in milk.	Bang J, Beuchat LR, Song H, Gu MB, Chang HI, Kim HS, Ryu JH	Int J Food Microbiol	10.1016/j.ijfoodmicro.2012.11.023	2012	*
Enzymology	Screening and characterization of LAB-produced bacteriocin-like substances from the intestine of grey mullet (Mugil cephalus L.) as potential biocontrol agents in aquaculture.	Lin YH, Chen YS, Wu HC, Pan SF, Yu B, Chiang CM, Chiu CM, Yanagida F	J Appl Microbiol	10.1111/jam.12041	2012	*
Metabolism	Properties of Bac W42, a bacteriocin produced by Bacillus subtilis W42 isolated from Cheonggukjang.	Kindoli S, Lee HA, Kim JH	J Microbiol Biotechnol	10.4014/jmb.1110.10002	2012	*
Enzymology	Characterization and partial purification of a bacteriocin-like substance produced by thermophilic Bacillus licheniformis H1 isolated from cow manure compost.	Abdel-Mohsein HS, Sasaki T, Tada C, Nakai Y	Anim Sci J	10.1111/j.1740-0929.2010.00835.x	2011	*
Metabolism	Characterization of Lactobacillus spp. isolated from the feces of breast-feeding piglets.	Cho IJ, Lee NK, Hahm YT	J Biosci Bioeng	10.1016/j.jbiosc.2009.03.015	2009	*
Pathogenicity	Antioxidant and antilisterial effect of seed essential oil and organic extracts from Zizyphus jujuba.	Al-Reza SM, Bajpai VK, Kang SC	Food Chem Toxicol	10.1016/j.fct.2009.06.033	2009	*
Biotechnology	Effect of temperature and growth media on the attachment of Listeria monocytogenes to stainless steel.	Mai TL, Conner DE	Int J Food Microbiol	10.1016/j.ijfoodmicro.2007.09.006	2007	*
Biotechnology	Listeria monocytogenes in an Atlantic salmon (Salmo salar) processing environment.	Hsu JL, Opitz HM, Bayer RC, Kling LJ, Halteman WA, Martin RE, Slabyj BM	J Food Prot	10.4315/0362-028x-68.8.1635	2005	*
Cultivation	Effect of ionizing dose rate on the radioresistance of some food pathogenic bacteria.	Dion P, Charbonneau R, Thibault C	Can J Microbiol	10.1139/m94-060	1994	*
Metabolism	Cell-surface location of Listeria-specific protein p60--detection of Listeria cells by indirect immunofluorescence.	Ruhland GJ, Hellwig M, Wanner G, Fiedler F	J Gen Microbiol	10.1099/00221287-139-3-609	1993	*
Phylogeny	Larval gut microbiome of Pelidnota luridipes (Coleoptera: Scarabaeidae): high bacterial diversity, different metabolic profiles on gut chambers and species with probiotic potential.	Falqueto SA, de Sousa JR, da Silva RC, da Silva GF, Pinheiro DG, Soares MA	World J Microbiol Biotechnol	10.1007/s11274-022-03387-1	2022	*
	Probiotic Effects and Metabolic Products of Enterococcus faecalis LD33 with Respiration Capacity.	Jiao Y, Yang H, Shigwedha N, Zhang S, Liu F, Zhang L	Foods	10.3390/foods11040606	2022	*
	Phytochemical Composition, Antioxidant and Antimicrobial Activity of the Balkan Endemic Micromeria frivaldszkyana (Degen) Velen. (Lamiaceae).	Mladenova T, Stoyanov P, Denev P, Dimitrova S, Katsarova M, Teneva D, Todorov K, Bivolarska A	Plants (Basel)	10.3390/plants10040710	2021	*
	Differentiation of meat-related microorganisms using paper-based surface-enhanced Raman spectroscopy combined with multivariate statistical analysis.	Breuch R, Klein D, Siefke E, Hebel M, Herbert U, Wickleder C, Kaul P	Talanta	10.1016/j.talanta.2020.121315	2020	*
	Executing a Series of Zinc(II) Complexes of Homologous Schiff Base Ligands for a Comparative Analysis on Hydrolytic, Antioxidant, and Antibacterial Activities.	Chowdhury T, Dasgupta S, Khatua S, Acharya K, Das D	ACS Appl Bio Mater	10.1021/acsabm.0c00372	2020	*
	Comparison of the intensity of biofilm formation by Listeria monocytogenes using classical culture-based method and digital droplet PCR.	Grudlewska-Buda K, Skowron K, Gospodarek-Komkowska E	AMB Express	10.1186/s13568-020-01007-5	2020	*
	Ultrasonic decontamination in smoked salmon experimentally contaminated with Listeria monocytogenes: Preliminary results.	Pennisi L, Di Clerico D, Costantini L, Festino AR, Vergara A	Ital J Food Saf	10.4081/ijfs.2020.8398	2020	*
	Disinfectant Susceptibility of Biofilm Formed by Listeria monocytogenes under Selected Environmental Conditions.	Skowron K, Walecka-Zacharska E, Grudlewska K, Gajewski P, Wiktorczyk N, Wietlicka-Piszcz M, Dudek A, Skowron KJ, Gospodarek-Komkowska E	Microorganisms	10.3390/microorganisms7090280	2019	*
	Biocidal Effectiveness of Selected Disinfectants Solutions Based on Water and Ozonated Water against Listeria monocytogenes Strains.	Skowron K, Walecka-Zacharska E, Grudlewska K, Bialucha A, Wiktorczyk N, Bartkowska A, Kowalska M, Kruszewski S, Gospodarek-Komkowska E	Microorganisms	10.3390/microorganisms7050127	2019	*
	The Influence of Heat-Killed Enterococcus faecium BGPAS1-3 on the Tight Junction Protein Expression and Immune Function in Differentiated Caco-2 Cells Infected With Listeria monocytogenes ATCC 19111.	Popovic N, Djokic J, Brdaric E, Dinic M, Terzic-Vidojevic A, Golic N, Veljovic K	Front Microbiol	10.3389/fmicb.2019.00412	2019	*
	Lactococcus lactis and Lactobacillus salivarius differently modulate early immunological response of Wistar rats co-administered with Listeria monocytogenes.	Lukic J, Jancic I, Mirkovic N, Bufan B, Djokic J, Milenkovic M, Begovic J, Strahinic I, Lozo J	Benef Microbes	10.3920/BM2017.0007	2017	*
	Antimicrobial activity of Bacillus amyloliquefaciens EMD17 isolated from Cheonggukjang and potential use as a starter for fermented soy foods.	Lee JY, Shim JM, Yao Z, Liu X, Lee KW, Kim HJ, Ham KS, Kim JH	Food Sci Biotechnol	10.1007/s10068-016-0073-z	2016	*
	Antilisterial Effect of Bacteriocin SH01, Obtained from Enterococcus faecium SH01, in Ground Beef.	Kim MJ, Jung M, Kim WJ	Korean J Food Sci Anim Resour	10.5851/kosfa.2015.35.2.211	2015	*
	Lactic acid bacteria: promising supplements for enhancing the biological activities of kombucha.	Nguyen NK, Dong NT, Nguyen HT, Le PH	Springerplus	10.1186/s40064-015-0872-3	2015	*
	Inactivation of Salmonella Species and Other Food-Borne Pathogens with Salmide(R), a Sodium Chlorite-Based Oxyhalogen Disinfectant (dagger).	Mullerat J, Sheldon BW, Klapes NA	J Food Prot	10.4315/0362-028X-58.5.535	1995	*
	Heat Resistance and Growth of Listeria monocytogenes in Liquid Whole Egg (1,) (2).	Foegeding PM, Leasor SB	J Food Prot	10.4315/0362-028X-53.1.9	1990	*

References

#7885

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 19094

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#20218

Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )

#42128 ; Curators of the CIP;

#68369

Automatically annotated from API 20NE .

#68371

Automatically annotated from API 50CH acid .

#68376

Automatically annotated from API LIST .

* These data were automatically processed and therefore are not curated

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