Levilactobacillus paucivorans (DSM 22467, JCM 18045, LMG 25291)

Name: Levilactobacillus paucivorans (DSM 22467, JCM 18045, LMG 25291)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 6695

Type strain

Strain Designation 1.1424

Culture col. no. DSM 22467 JCM 18045 LMG 25291 1.1424 TMW 1.1424

NCBI tax ID(s) 616990

Special Collections DSMZ JCM Literature strains

History DSMZ <- M. A. Ehrmann, TU Munich, Freising-Weihenstephan, Germany; TMW1.1424 <- M. Danne JCM <-- DSM 22467 <-- M. A. Ehrmann TMW 1.1424 <-- M. Danne.

Links

Levilactobacillus paucivorans 1.1424 is an obligate anaerobe, Gram-positive, rod-shaped bacterium that was isolated from yeast storage tank containing lager beer.

Gram-positive rod-shaped obligate anaerobe genome sequence 16S sequence Bacteria

Name and taxonomic classification

SI-ID 362667

LMG 25291,DSM 22467,JCM 18045,KCTC 15182

@ref 20215

Last LPSN update 2026-05-29 08:26:28

Domain Bacteria

Phylum Bacillota

Class Bacilli

Order Lactobacillales

Family Lactobacillaceae

Genus Levilactobacillus

Species Levilactobacillus paucivorans

Full scientific name Levilactobacillus paucivorans (Ehrmann et al. 2010) Zheng et al. 2020

Synonyms (1)

Lactobacillus paucivorans

Morphology

Cell morphology

@ref	Gram stain	Cell length	Cell width	Cell shape	Confidence
29658	positive	1.5-5 µm	0.9 µm	rod-shaped
125438					90
125438	positive				93.384

Pigmentation

29658

Productionyes

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
16354	PEDIOCOCCUS DAMNOSUS MEDIUM (DSMZ Medium 231)		Medium recipe at MediaDive	Name: PEDIOCOCCUS DAMNOSUS MEDIUM (DSMZ Medium 231) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Yeast extract 5.0 g/l Na-acetate 5.0 g/l K2HPO4 2.0 g/l (NH4)3 citrate 2.0 g/l Tween 80 1.0 g/l Cysteine hydrochloride 0.5 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)
16354	positive	growth	28
29658	positive	growth	15-45
29658	positive	optimum	30
67770	positive	growth	28

Culture pH

@ref	Ability	Type	PH	PH range
29658	positive	optimum	4
29658	positive	growth	4	acidophile

Physiology and metabolism

Oxygen tolerance

@ref	Oxygen tolerance	Confidence
16354	obligate anaerobe
29658	anaerobe
125439	facultative anaerobe	92.547

Spore formation

29658

Spore formationno

Halophily

@ref	Salt	Growth	Tested relation	Concentration
29658	NaCl	positive	growth	05-08 %
29658	NaCl	positive	optimum	5 %

Observation

29658

Observationaggregates in chains

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
68371	27613 ChEBI	amygdalin	-	builds acid from	from API 50CH acid
68371	18305 ChEBI	arbutin	-	builds acid from	from API 50CH acid
68371	17057 ChEBI	cellobiose	-	builds acid from	from API 50CH acid
68371	17108 ChEBI	D-arabinose	-	builds acid from	from API 50CH acid
68371	18333 ChEBI	D-arabitol	-	builds acid from	from API 50CH acid
68371	15824 ChEBI	D-fructose	+	builds acid from	from API 50CH acid
68371	28847 ChEBI	D-fucose	-	builds acid from	from API 50CH acid
68371	12936 ChEBI	D-galactose	-	builds acid from	from API 50CH acid
68371	17634 ChEBI	D-glucose	-	builds acid from	from API 50CH acid
68371	62318 ChEBI	D-lyxose	-	builds acid from	from API 50CH acid
68371	16899 ChEBI	D-mannitol	-	builds acid from	from API 50CH acid
68371	16024 ChEBI	D-mannose	-	builds acid from	from API 50CH acid
68371	16988 ChEBI	D-ribose	-	builds acid from	from API 50CH acid
68371	17924 ChEBI	D-sorbitol	-	builds acid from	from API 50CH acid
68371	16443 ChEBI	D-tagatose	-	builds acid from	from API 50CH acid
68371	65327 ChEBI	D-xylose	-	builds acid from	from API 50CH acid
68371	17113 ChEBI	erythritol	-	builds acid from	from API 50CH acid
68371	4853 ChEBI	esculin	-	builds acid from	from API 50CH acid
29658	28757 ChEBI	fructose	+	carbon source
68371	16813 ChEBI	galactitol	-	builds acid from	from API 50CH acid
68371	28066 ChEBI	gentiobiose	-	builds acid from	from API 50CH acid
68371	24265 ChEBI	gluconate	-	builds acid from	from API 50CH acid
68371	17754 ChEBI	glycerol	-	builds acid from	from API 50CH acid
68371	28087 ChEBI	glycogen	-	builds acid from	from API 50CH acid
68371	15443 ChEBI	inulin	-	builds acid from	from API 50CH acid
68371	30849 ChEBI	L-arabinose	-	builds acid from	from API 50CH acid
68371	18403 ChEBI	L-arabitol	-	builds acid from	from API 50CH acid
68371	18287 ChEBI	L-fucose	-	builds acid from	from API 50CH acid
68371	62345 ChEBI	L-rhamnose	-	builds acid from	from API 50CH acid
68371	17266 ChEBI	L-sorbose	-	builds acid from	from API 50CH acid
68371	65328 ChEBI	L-xylose	-	builds acid from	from API 50CH acid
68371	17716 ChEBI	lactose	-	builds acid from	from API 50CH acid
68371	17306 ChEBI	maltose	-	builds acid from	from API 50CH acid
68371	6731 ChEBI	melezitose	-	builds acid from	from API 50CH acid
68371	28053 ChEBI	melibiose	-	builds acid from	from API 50CH acid
68371	320061 ChEBI	methyl alpha-D-glucopyranoside	-	builds acid from	from API 50CH acid
68371	43943 ChEBI	methyl alpha-D-mannoside	-	builds acid from	from API 50CH acid
68371	74863 ChEBI	methyl beta-D-xylopyranoside	-	builds acid from	from API 50CH acid
68371	17268 ChEBI	myo-inositol	-	builds acid from	from API 50CH acid
68371	59640 ChEBI	N-acetylglucosamine	-	builds acid from	from API 50CH acid
68371	0 ChEBI	Potassium 2-ketogluconate	-	builds acid from	from API 50CH acid
68371	0 ChEBI	Potassium 5-ketogluconate	-	builds acid from	from API 50CH acid
68371	16634 ChEBI	raffinose	-	builds acid from	from API 50CH acid
68371	15963 ChEBI	ribitol	-	builds acid from	from API 50CH acid
29658	33942 ChEBI	ribose	+	carbon source
68371	17814 ChEBI	salicin	-	builds acid from	from API 50CH acid
68371	28017 ChEBI	starch	-	builds acid from	from API 50CH acid
68371	17992 ChEBI	sucrose	-	builds acid from	from API 50CH acid
68371	27082 ChEBI	trehalose	-	builds acid from	from API 50CH acid
68371	32528 ChEBI	turanose	-	builds acid from	from API 50CH acid
68371	17151 ChEBI	xylitol	-	builds acid from	from API 50CH acid
29658	18222 ChEBI	xylose	+	carbon source

API 50CHac

@ref	ControlQ	GLY	ERY	DARA	LARA	RIB	DXYL	LXYL	ADO	MDX	GAL	GLU	FRU	MNE	SBE	RHA	DUL	INO	MAN	SOR	MDM	MDG	NAG	AMY	ARB	ESC	SAL	CEL	MAL	LAC	MEL	SAC	TRE	INU	MLZ	RAF	AMD	GLYG	XLT	GEN	TUR	LYX	TAG	DFUC	LFUC	DARL	LARL	GNT	2KG	5KG
16354	-	-	-	-	-	-	-	-	-	-	-	-	+	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-	-

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Engineered	#Built environment	#Container (Reservoir)
#Engineered	#Food production	#Fermented
#Host	#Yeast	-
#Engineered	#Food production	#Beverage

Isolation

@ref	Sample type	Country	Country ISO 3 Code	Continent
16354	yeast storage tank containing lager beer	Germany	DEU	Europe
67770	Storage tank of a brewery

Taxonmaps

69479

Global distribution of 16S sequence LC521978 (>99% sequence identity) for Levilactobacillus from Microbeatlas

Aquatic Samples	79
Soil Samples	113
Animal Samples	571
Plant Samples	64
Total Samples	827

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
16354	1	Risk group (German classification) According to TRBA 466

Sequence information

Genome sequences

@ref	Description	Assembly level	INSDC accession	BV-BRC accession	IMG accession	NCBI tax ID	Score
67770	ASM143712v1 assembly for Levilactobacillus paucivorans DSM 22467	scaffold	GCA_001437125	616990.3	2663762834	616990	44.03

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
16354	Lactobacillus paucivorans partial 16S rRNA gene, type strain TMW 1.1424T	FN185731	1513		616990
67770	Lactobacillus paucivorans JCM 18045 gene for 16S rRNA, partial sequence	LC521978	1500		616990

GC content

@ref	GC-content (mol%)	Method
16354	46.6	high performance liquid chromatography (HPLC)
29658	46.6
67770	49.1	genome sequence analysis

Genome-based predictions

Predictions

Predictions from Deep Learning for Genome Sequence Data. R package version 0.3.1 based on: ASM143712v1 assembly for Levilactobacillus paucivorans DSM 22467
BV-BRC: 616990.3

@ref	Trait	Model	Prediction	Confidence in %	In training data
125439	oxygen_tolerance	BacteriaNetⓘ	facultative anaerobe	92.55	no
125439	gram_stain	BacteriaNetⓘ	positive	57.13	no
125439	motility	BacteriaNetⓘ	yes	49.75	no
125439	spore_formation	BacteriaNetⓘ	yes	46.45	no

Predictions from bacterial phenotypic traits through improved machine learning using high-quality, curated datasets based on: Lactobacillus paucivorans strain DSM 22467
PATRIC: 616990.3

@ref	Trait	Model	Prediction	Confidence in %	In training data
125438	gram-positive	gram-positiveⓘ	yes	93.38	yes
125438	anaerobic	anaerobicⓘ	no	76.88	yes
125438	spore-forming	spore-formingⓘ	no	82.44	yes
125438	aerobic	aerobicⓘ	no	96.22	yes
125438	thermophilic	thermophileⓘ	no	97.00	no
125438	flagellated	motile2+ⓘ	no	90.00	yes

Literature

Topic	Title	Authors	Journal	DOI	Year
	Production of Putrescine and Cadaverine by Paucilactobacillus wasatchensis.	Berthoud H, Wechsler D, Irmler S.	Front Microbiol	10.3389/fmicb.2022.842403	2022
	Levilactobacillus humaensis sp. nov. and Lapidilactobacillus luobeiensis sp. nov., isolated from traditional Chinese pickle.	Zhang HX, Gu CT.	Int J Syst Evol Microbiol	10.1099/ijsem.0.005661	2022
Phylogeny	Lactobacillus paucivorans sp. nov., isolated from a brewery environment.	Ehrmann MA, Preissler P, Danne M, Vogel RF	Int J Syst Evol Microbiol	10.1099/ijs.0.018077-0	2009

References

#16354	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 22467
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#26046	IJSEM 2353 2010 ( DOI 10.1099/ijs.0.018077-0 , PubMed 19933585 )
#29658	Barberan A, Caceres Velazquez H, Jones S, Fierer N.: Hiding in Plain Sight: Mining Bacterial Species Records for Phenotypic Trait Information. mSphere 2: 2017 ( DOI 10.1128/mSphere.00237-17 , PubMed 28776041 ) - originally annotated from #26046
#67770	Japan Collection of Microorganism (JCM) ; Curators of the JCM;
#68371	Automatically annotated from API 50CH acid .
#69479	João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .
#125438	Julia Koblitz, Lorenz Christian Reimer, Rüdiger Pukall, Jörg Overmann: Predicting bacterial phenotypic traits through improved machine learning using high-quality, curated datasets. 2024 ( DOI 10.1101/2024.08.12.607695 )
#125439	Philipp Münch, René Mreches, Martin Binder, Hüseyin Anil Gündüz, Xiao-Yin To, Alice McHardy: deepG: Deep Learning for Genome Sequence Data. R package version 0.3.1 .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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Levilactobacillus paucivorans (DSM 22467, JCM 18045, LMG 25291)

Name and taxonomic classification

Morphology

Cell morphology

Pigmentation

Culture and growth conditions

Culture medium

Culture temp

Culture pH

Physiology and metabolism

Oxygen tolerance

Spore formation

Halophily

Observation

Metabolite utilization

API 50CHac

Isolation, sampling and environmental information

Isolation source categories

Isolation

Taxonmaps

Interaction and safety

Risk assessment

Sequence information

Genome sequences

Genome browser: GCA_001437125

16S sequences

GC content

Genome-based predictions

Predictions

Literature

Literature

References

BacDive

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