Name: Weizmannia coagulans 609
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 654

Type strain:

Species: Weizmannia coagulans

Strain Designation: 609

Culture col. no.: DSM 1, CCM 2013, NCIB 9365, NCTC 10334, WDCM 00002, CCUG 7417, ATCC 7050, IAM 1115, NRS 609, JCM 2257, BCRC 10606, CECT 12, CFBP 4225, CIP 66.25, CN 2202, HAMBI 1931, IAM 12463, IFO 12583, IMET 10993, KCTC 3625, LMG 6326, NBRC 12583, NCCB 77025, NCFB 1761, NCIMB 9365, NRIC 1005, NRRL NRS-609, VKM B-497, VTT E-98150

Strain history: IAM 1115 <-- ATCC 7050 <-- N. R. Smith 609 <-- J. R. Porter <-- B. W. Hammer.

NCBI tax ID(s): 1398 (species)

Other strains from Weizmannia coagulans

W. coagulans U, DSM 2350, NRRL NRS-2012
W. coagulans 200 of Hammer, DSM 2356, NCIB 8523
W. coagulans DSM 2308, ATCC 12245, NCIB 8870, ...
W. coagulans DSM 2311, ATCC 10545, CCM 1082, ...
W. coagulans 43 P, DSM 2312, ATCC 8038, NCIB ...
W. coagulans M-39, DSM 2314, ATCC 23498, NCIB ...
W. coagulans 78G, T 27, DSM 2383, ATCC 11014
W. coagulans C, DSM 2384, ATCC 11369
W. coagulans DSM 2385, ATCC 15949
W. coagulans ES-116, DSM 30760
W. coagulans JCM 2258, IAM 1194

Section

Weizmannia coagulans 609 is an aerobe human pathogen that produces lactate and was isolated from evaporated milk.

lactate production
aerobe
human pathogen
16S sequence
Bacteria
genome sequence

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	07-12-2022 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Caryophanales*
	Family	*Bacillaceae*
	Genus	*Weizmannia*
	Species	**Weizmannia coagulans**
	Full Scientific Name (PNU)	Weizmannia coagulans (Hammer 1915) Gupta et al. 2020

Synonym

Bacillus coagulans

Information on morphological and physiological properties Morphology

[Ref.: #22893]

Cell length

5.5-6 µm

[Ref.: #22893]

Colony color

white

Information on culture and growth conditions Culture and growth conditions

[Ref.: #41798]

Culture medium

MEDIUM 3 - Columbia agar

[Ref.: #41798]

Culture medium growth

[Ref.: #41798]

Culture medium composition

expand / minimize

[Ref.: #2009]

Culture medium

NUTRIENT AGAR (DSMZ Medium 1)

[Ref.: #2009]

Culture medium growth

[Ref.: #2009]

Culture medium link

Medium recipe provided by DSMZ

[Ref.: #2009]

Culture medium composition

expand / minimize

[Ref.: #2009]

Culture medium

STANDARD I MEDIUM (DSMZ Medium 453)

[Ref.: #2009]

Culture medium growth

[Ref.: #2009]

Culture medium link

Medium recipe provided by DSMZ

[Ref.: #2009]

Culture medium composition

expand / minimize

		Temperature
[Ref.: #2009]	growth	40 °C
[Ref.: #22893]	growth	30-55 °C
[Ref.: #22894]	maximum	60 °C
[Ref.: #41798]	growth	37 °C
[Ref.: #44986]	growth	37 °C
[Ref.: #67770]	growth	37 °C

[Ref.: #2009]	Temperature range	thermophilic
[Ref.: #22894]	Temperature range	thermophilic
[Ref.: #41798]	Temperature range	mesophilic
[Ref.: #44986]	Temperature range	mesophilic
[Ref.: #67770]	Temperature range	mesophilic

Information on physiology and metabolism Physiology and metabolism

[Ref.: #44986]	Oxygen tolerance	aerobe
[Ref.: #44986]	Oxygen tolerance	anaerobe

[Ref.: #2009]	Name of produced compound	inhibitors for glycoside hydrolases
[Ref.: #2009]	Name of produced compound	L(+) lactic acid
[Ref.: #2009]	Name of produced compound	oligo-1,6 glucosidase
[Ref.: #22893]	Name of produced compound	Lactic acid
[Ref.: #22893]	Name of produced compound	Acetoin
[Ref.: #22894]	Name of produced compound	Acetoin
[Ref.: #20216]	Name of produced compound	Inhibitors for glycoside hydrolases

[Ref.: #67770]

Observation

quinones: MK-7

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #22894]	2-dehydro-D-gluconate ChEBI	-	growth
[Ref.: #22894]	5-dehydro-D-gluconate ChEBI	-	growth
[Ref.: #22894]	casein	-	hydrolysis
[Ref.: #22894]	citrate ChEBI	-	growth
[Ref.: #22894]	D-fructose ChEBI	+	growth
[Ref.: #22894]	D-fucose ChEBI	-	growth
[Ref.: #22894]	D-galactose ChEBI	+	growth
[Ref.: #22894]	D-galactose ChEBI	+	fermentation
[Ref.: #22894]	D-glucose ChEBI	+	growth
[Ref.: #22893]	D-lyxose ChEBI	-	builds acid from
[Ref.: #22894]	D-lyxose ChEBI	-	growth
[Ref.: #68379]	D-mannitol ChEBI	-	fermentation	* from API Coryne
[Ref.: #22894]	D-mannose ChEBI	+	growth
[Ref.: #22894]	D-mannose ChEBI	+	fermentation
[Ref.: #68379]	D-ribose ChEBI	-	fermentation	* from API Coryne
[Ref.: #22893]	D-tagatose ChEBI	-	builds acid from
[Ref.: #22894]	D-tagatose ChEBI	-	growth
[Ref.: #22893]	D-xylose ChEBI	-	builds acid from
[Ref.: #68379]	D-xylose ChEBI	-	fermentation	* from API Coryne
[Ref.: #22893]	esculin ChEBI	+	builds acid from
[Ref.: #68379]	esculin ChEBI	-	hydrolysis	* from API Coryne
[Ref.: #22893]	fructose ChEBI	+	builds acid from
[Ref.: #22894]	galactitol ChEBI	-	growth
[Ref.: #22893]	galactose ChEBI	+	builds acid from
[Ref.: #22893]	gelatin ChEBI	-	hydrolysis
[Ref.: #22894]	gelatin ChEBI	-	hydrolysis
[Ref.: #68379]	gelatin ChEBI	-	hydrolysis	* from API Coryne
[Ref.: #22893]	gluconate ChEBI	+	builds acid from
[Ref.: #22893]	glucose ChEBI	+	builds acid from
[Ref.: #22893]	glucose ChEBI	+	fermentation
[Ref.: #22893]	glycerol ChEBI	+	builds acid from
[Ref.: #22894]	glycerol ChEBI	+	growth
[Ref.: #22894]	glycogen ChEBI	-	growth
[Ref.: #68379]	glycogen ChEBI	-	fermentation	* from API Coryne
[Ref.: #22894]	inulin ChEBI	-	growth
[Ref.: #22893]	L-arabinose ChEBI	-	builds acid from
[Ref.: #22894]	L-arabitol ChEBI	-	growth
[Ref.: #22894]	L-fucose ChEBI	-	growth
[Ref.: #22894]	L-sorbose ChEBI	-	growth
[Ref.: #22894]	L-xylose ChEBI	-	growth
[Ref.: #22893]	lactose ChEBI	+	builds acid from
[Ref.: #22894]	lactose ChEBI	+	fermentation
[Ref.: #68379]	lactose ChEBI	-	fermentation	* from API Coryne
[Ref.: #22894]	maltose ChEBI	+	growth
[Ref.: #22894]	maltose ChEBI	+	fermentation
[Ref.: #68379]	maltose ChEBI	+	fermentation	* from API Coryne
[Ref.: #22893]	mannitol ChEBI	-	builds acid from
[Ref.: #22894]	mannitol ChEBI	-	growth
[Ref.: #22893]	mannose ChEBI	+	builds acid from
[Ref.: #22894]	melezitose ChEBI	-	growth
[Ref.: #22894]	melibiose ChEBI	+	growth
[Ref.: #22894]	melibiose ChEBI	+	fermentation
[Ref.: #22894]	methyl alpha-D-mannoside ChEBI	-	growth
[Ref.: #22894]	methyl beta-D-xylopyranoside ChEBI	-	growth
[Ref.: #22893]	methyl D-glucoside ChEBI	-	builds acid from
[Ref.: #22893]	N-acetyl-D-glucosamine ChEBI	+	builds acid from
[Ref.: #22894]	N-acetyl-D-glucosamine ChEBI	+	growth
[Ref.: #22894]	nitrate ChEBI	-	reduction
[Ref.: #68379]	nitrate ChEBI	-	reduction	* from API Coryne
[Ref.: #22894]	propionate ChEBI	-	growth
[Ref.: #22893]	rhamnose ChEBI	-	builds acid from
[Ref.: #22894]	ribitol ChEBI	-	growth
[Ref.: #22893]	ribose ChEBI	-	builds acid from
[Ref.: #22893]	salicin ChEBI	+/-	builds acid from
[Ref.: #22893]	starch ChEBI	+/-	builds acid from
[Ref.: #22894]	starch ChEBI	+	hydrolysis
[Ref.: #22894]	starch ChEBI	+	fermentation
[Ref.: #22893]	sucrose ChEBI	-	builds acid from
[Ref.: #22894]	sucrose ChEBI	+	fermentation
[Ref.: #68379]	sucrose ChEBI	+	fermentation	* from API Coryne
[Ref.: #22893]	trehalose ChEBI	+	builds acid from
[Ref.: #22894]	trehalose ChEBI	+	growth
[Ref.: #22893]	turanose ChEBI	+	builds acid from
[Ref.: #68379]	urea ChEBI	-	hydrolysis	* from API Coryne
[Ref.: #22894]	xylitol ChEBI	-	growth
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite
[Ref.: #22893]		acetoin ChEBI
[Ref.: #22894]		acetoin ChEBI
[Ref.: #22894]		hydrogen sulfide ChEBI
[Ref.: #22894]		indole ChEBI
[Ref.: #22893]		lactate ChEBI

	Metabolite	Voges-Proskauer-test	Methylred-test
[Ref.: #22893]	acetoin ChEBI	+
[Ref.: #22894]	acetoin ChEBI	+
[Ref.: #22893]	glucose ChEBI		+

	Enzyme	Enzyme activity	EC number
[Ref.: #68379]	alkaline phosphatase	-	3.1.3.1	* from API Coryne
[Ref.: #68379]	alpha-glucosidase	-	3.2.1.20	* from API Coryne
[Ref.: #22894]	arginine dihydrolase	-	3.5.3.6
[Ref.: #22893]	beta-galactosidase	+	3.2.1.23
[Ref.: #68379]	beta-galactosidase	+	3.2.1.23	* from API Coryne
[Ref.: #68379]	beta-glucosidase	-	3.2.1.21	* from API Coryne
[Ref.: #68379]	beta-glucuronidase	-	3.2.1.31	* from API Coryne
[Ref.: #68379]	catalase	+	1.11.1.6	* from API Coryne
[Ref.: #22893]	gelatinase	-
[Ref.: #22894]	gelatinase	-
[Ref.: #68379]	gelatinase	-		* from API Coryne
[Ref.: #22894]	lysine decarboxylase	-	4.1.1.18
[Ref.: #68379]	N-acetyl-beta-glucosaminidase	-	3.2.1.52	* from API Coryne
[Ref.: #22894]	ornithine decarboxylase	-	4.1.1.17
[Ref.: #68379]	pyrazinamidase	+	3.5.1.B15	* from API Coryne
[Ref.: #68379]	pyrrolidonyl arylamidase	-	3.4.19.3	* from API Coryne
[Ref.: #22894]	tryptophan deaminase	-	4.1.99.1
[Ref.: #22894]	urease	-	3.5.1.5
[Ref.: #68379]	urease	-	3.5.1.5	* from API Coryne
	Only first 10 entries are displayed. Click here to see all.

API® Coryne:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Reduction of nitrateNIT	PyrazinamidasePYZ	Pyrrolidonyl arylamidasePYRA	Alkaline phosphatasePAL	beta-Glucuronidasebeta GUR	beta-Galactosidasebeta GAL	alpha-Glucosidasealpha GLU	N-Acetyl-beta-Glucosidasebeta NAG	Esculin hydrolysis/beta-GlucosidaseESC	Urease/urea hydrolysisURE	Gelatinase/gelatin hydrolysisGEL	Control fermentationControl	Fermentation of D-glucoseGLU	Fermentation of D-riboseRIB	Fermentation of D-xyloseXYL	Fermentation of D-mannitolMAN	Fermentation of maltoseMAL	Fermentation of lactoseLAC	Fermentation of sucroseSAC	Fermentation of glycogenGLYG	CatalaseCAT
[Ref.: #44986]	1823	-	+	-	-	-	+	-	-	-	-	-	-	not determinedn.d.	-	-	-	+	-	+	-	+

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #2009]	Sample type/isolated from	evaporated milk

[Ref.: #44986]	Sample type/isolated from	Milk,evaporated

[Ref.: #67770]	Sample type/isolated from	Evaporated milk
* marker position based on {}

Isolation sources categories

#Engineered

#Food production

#Dairy product

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #2009]	Pathogenicity (human)	yes, in single cases
[Ref.: #2009]	Biosafety level	1	Risk group (German classification) According to TRBA 466

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

Only first 5 entries are displayed. Click here to see all.

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #20218]	Bacillus coagulans clone Bcoa2 16S ribosomal RNA gene, partial sequence; 16S-23S internal transcribed spacer, complete sequence; and 23S ribosomal RNA gene, partial sequence	AF478062	507	ENA	1121088 tax ID	*
[Ref.: #20218]	Planctomycete DSM1A9 16S ribosomal RNA gene, partial sequence	JF443751	1381	ENA	1027568 tax ID	*
[Ref.: #20218]	Ferrimonas sp. DSM1 16S ribosomal RNA gene, partial sequence	KC439167	900	ENA	1343210 tax ID	*
[Ref.: #2009]	Bacillus coagulans strain ATCC 7050 16S ribosomal RNA gene, partial sequence	DQ297928	1549	ENA	1121088 tax ID
[Ref.: #67770]	Bacillus coagulans gene for 16S rRNA, partial sequence	AB271752	1479	ENA	1398 tax ID
[Ref.: #67770]	Bacillus coagulans gene for 16S rRNA, partial sequence, strain: IAM 12463	D16267	1481	ENA	1398 tax ID
[Ref.: #67770]	B.coagulans 16S ribosomal RNA	X60614	1429	ENA	1398 tax ID

Genome sequence information:

Only first 5 entries are displayed. Click here to see all.

	Sequence accession description	Seq. accession number	Assembly level (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #66792]	Weizmannia coagulans DSM 1 = ATCC 7050 ATCC 7050	GCA_000832905	complete	GenBank	1121088 tax ID	*
[Ref.: #66792]	Bacillus coagulans DSM 1 = ATCC 7050	1121088.10	complete	PATRIC	1121088 tax ID	*
[Ref.: #66792]	Bacillus coagulans DSM 1 = ATCC 7050	1121088.3	wgs	PATRIC	1121088 tax ID	*
[Ref.: #66792]	Bacillus coagulans DSM 1 = ATCC 7050	1121088.13	wgs	PATRIC	1121088 tax ID	*
[Ref.: #66792]	Bacillus coagulans DSM 1 = ATCC 7050	1121088.9	wgs	PATRIC	1121088 tax ID	*
[Ref.: #66792]	Bacillus coagulans ATCC 7050	2524614861	draft	JGI IMG/M	1121088 tax ID	*

[Ref.: #2009]	GC-content	47.1 mol%	thermal denaturation, midpoint method (Tm)
[Ref.: #2009]	GC-content	44.5 mol%	Buoyant density centrifugation (BD)
[Ref.: #67770]	GC-content	46.6 mol%	thermal denaturation, midpoint method (Tm)
[Ref.: #67770]	GC-content	44.9 mol%	Buoyant density centrifugation (BD)

Availability in culture collections External links

[Ref.: #2009]

Culture collection no.

DSM 1, CCM 2013, NCIB 9365, NCTC 10334, WDCM 00002, CCUG 7417, ATCC 7050, IAM 1115, NRS 609, JCM 2257, BCRC 10606, CECT 12, CFBP 4225, CIP 66.25, CN 2202, HAMBI 1931, IAM 12463, IFO 12583, IMET 10993, KCTC 3625, LMG 6326, NBRC 12583, NCCB 77025, NCFB 1761, NCIMB 9365, NRIC 1005, NRRL NRS-609, VKM B-497, VTT E-98150

[Ref.: #20218]

Associated Passport(s) in StrainInfo

4555, 4573, 4574, 866269

Literature:

Only first 10 entries are displayed. Click here to see all.

Topic	Title	Authors	Journal	DOI	Year
Enzymology	The solubilisation of the membrane-bound D-alanyl-D-alanine carboxypeptidase of Bacillus coagulans NCIB 9365.	McArthur HA, Reynolds PE	Biochim Biophys Acta	10.1016/0005-2744(79)90308-5	1979	*
Enzymology	Purification and characterization of Bacillus coagulans oligo-1,6-glucosidase.	Suzuki Y, Tomura Y	Eur J Biochem	10.1111/j.1432-1033.1986.tb09723.x	1986	*
Enzymology	Purification and properties of the D-alanyl-D-alanine carboxypeptidase of Bacillus coagulans NCIB 9365.	McArthur HA, Reynolds PE	Biochim Biophys Acta	10.1016/0005-2744(80)90283-1	1980	*
Enzymology	Analysis of the critical sites for protein thermostabilization by proline substitution in oligo-1,6-glucosidase from Bacillus coagulans ATCC 7050 and the evolutionary consideration of proline residues.	Watanabe K, Kitamura K, Suzuki Y	Appl Environ Microbiol	10.1128/aem.62.6.2066-2073.1996	1996	*
Enzymology	Clustered proline residues around the active-site cleft in thermostable oligo-1,6-glucosidase of Bacillus flavocaldarius KP1228.	Kashiwabara S, Matsuki Y, Kishimoto T, Suzuki Y	Biosci Biotechnol Biochem	10.1271/bbb.62.1093	1998	*
Cultivation	[Inhibition of Bacillus coagulans growth in laboratory media and in fruit purees].	Cerrutti P, Alzamora SM, de Huergo MS	Rev Argent Microbiol		2000	*
Phylogeny	Streptomyces pharetrae sp. nov., isolated from soil from the semi-arid Karoo region.	le Roes M, Meyers PR	Syst Appl Microbiol	10.1016/j.syapm.2005.03.006	2005	*
Phylogeny	Isolation and characterization of acid-tolerant, thermophilic bacteria for effective fermentation of biomass-derived sugars to lactic acid.	Patel MA, Ou MS, Harbrucker R, Aldrich HC, Buszko ML, Ingram LO, Shanmugam KT	Appl Environ Microbiol	10.1128/AEM.72.5.3228-3235.2006	2006	*
Biotechnology	Application of the broad-spectrum bacteriocin enterocin AS-48 to inhibit Bacillus coagulans in canned fruit and vegetable foods.	Lucas R, Grande MA, Abriouel H, Maqueda M, Ben Omar N, Valdivia E, Martinez-Canamero M, Galvez A	Food Chem Toxicol	10.1016/j.fct.2006.05.019	2006	*
Phylogeny	Open L-lactic acid fermentation of food refuse using thermophilic Bacillus coagulans and fluorescence in situ hybridization analysis of microflora.	Sakai K, Ezaki Y	J Biosci Bioeng	10.1263/jbb.101.457	2006	*
Metabolism	Biosorption of Cr(VI) by three different bacterial species supported on granular activated carbon: a comparative study.	Quintelas C, Fernandes B, Castro J, Figueiredo H, Tavares T	J Hazard Mater	10.1016/j.jhazmat.2007.09.027	2007	*
Phylogeny	Characterization, N-terminal sequencing and classification of cerein MRX1, a novel bacteriocin purified from a newly isolated bacterium: Bacillus cereus MRX1.	Sebei S, Zendo T, Boudabous A, Nakayama J, Sonomoto K	J Appl Microbiol	10.1111/j.1365-2672.2007.03395.x	2007	*
Enzymology	Characterization of lactosporin, a novel antimicrobial protein produced by Bacillus coagulans ATCC 7050.	Riazi S, Wirawan RE, Badmaev V, Chikindas ML	J Appl Microbiol	10.1111/j.1365-2672.2008.04105.x	2009	*
Phylogeny	Bacillus acidiproducens sp. nov., vineyard soil isolates that produce lactic acid.	Jung MY, Kim JS, Chang YH	Int J Syst Evol Microbiol	10.1099/ijs.0.003913-0	2009	*
Pathogenicity	Mode of action and safety of lactosporin, a novel antimicrobial protein produced by Bacillus coagulans ATCC 7050.	Riazi S, Dover SE, Chikindas ML	J Appl Microbiol	10.1111/j.1365-2672.2012.05376.x	2012	*
Enzymology	Thermal inactivation kinetics of Bacillus coagulans spores in tomato juice.	Peng J, Mah JH, Somavat R, Mohamed H, Sastry S, Tang J	J Food Prot	10.4315/0362-028X.JFP-11-490	2012	*
Pathogenicity	Open fermentative production of L-lactic acid with high optical purity by thermophilic Bacillus coagulans using excess sludge as nutrient.	Ma K, Maeda T, You H, Shirai Y	Bioresour Technol	10.1016/j.biortech.2013.10.022	2013	*
Enzymology	Purification and characterization of a novel plantaricin, KL-1Y, from Lactobacillus plantarum KL-1.	Rumjuankiat K, Perez RH, Pilasombut K, Keawsompong S, Zendo T, Sonomoto K, Nitisinprasert S	World J Microbiol Biotechnol	10.1007/s11274-015-1851-0	2015	*
Metabolism	Hemp hurds biorefining: A path to green L-(+)-lactic acid production.	Gandolfi S, Pistone L, Ottolina G, Xu P, Riva S	Bioresour Technol	10.1016/j.biortech.2015.04.118	2015	*
Cultivation	Systematic development and optimization of chemically defined medium supporting high cell density growth of Bacillus coagulans.	Chen Y, Dong F, Wang Y	Appl Microbiol Biotechnol	10.1007/s00253-016-7644-z	2016	*
Metabolism	Contributory roles of two l-lactate dehydrogenases for l-lactic acid production in thermotolerant Bacillus coagulans.	Sun L, Zhang C, Lyu P, Wang Y, Wang L, Yu B	Sci Rep	10.1038/srep37916	2016	*
Pathogenicity	Dietary supplementation of probiotic Bacillus coagulans ATCC 7050, improves the growth performance, intestinal morphology, microflora, immune response, and disease confrontation of Pacific white shrimp, Litopenaeus vannamei.	Amoah K, Huang QC, Tan BP, Zhang S, Chi SY, Yang QH, Liu HY, Dong XH	Fish Shellfish Immunol	10.1016/j.fsi.2019.02.029	2019	*
Metabolism	Elucidating the Role and Regulation of a Lactate Permease as Lactate Transporter in Bacillus coagulans DSM1.	Wang Y, Zhang C, Liu G, Ju J, Yu B, Wang L	Appl Environ Microbiol	10.1128/AEM.00672-19	2019	*
Genetics	Genome based safety assessment for Bacillus coagulans strain LBSC (DSM 17654) for probiotic application.	Saroj DB, Gupta AK	Int J Food Microbiol	10.1016/j.ijfoodmicro.2020.108523	2020	*
Biotechnology	[Expression and characterization of beta-N-acetylglucosaminidases from Bacillus coagulans DSM1 for N-acetyl-beta-D glucosamine production].	Li C, Jiang S, Du C, Zhou Y, Jiang S, Zhang G	Sheng Wu Gong Cheng Xue Bao	10.13345/j.cjb.200190	2021	*
Biotechnology	Rapid detection and discrimination of food-related bacteria using IR-microspectroscopy in combination with multivariate statistical analysis.	Klein D, Breuch R, Reinmuller J, Engelhard C, Kaul P	Talanta	10.1016/j.talanta.2021.122424	2021	*
Biotechnology	Third-generation L-Lactic acid production by the microwave-assisted hydrolysis of red macroalgae Eucheuma denticulatum extract.	Tong KTX, Tan IS, Foo HCY, Tiong ACY, Lam MK, Lee KT	Bioresour Technol	10.1016/j.biortech.2021.125880	2021	*
Enzymology	Development and validation of a predictive model for the effect of temperature, pH and water activity on the growth kinetics of Bacillus coagulans in non-refrigerated ready-to-eat food products.	Misiou O, Zourou C, Koutsoumanis K	Food Res Int	10.1016/j.foodres.2021.110705	2021	*
Pathogenicity	A Rapid Screening Method of Candidate Probiotics for Inflammatory Bowel Diseases and the Anti-inflammatory Effect of the Selected Strain Bacillus smithii XY1.	Huang X, Ai F, Ji C, Tu P, Gao Y, Wu Y, Yan F, Yu T	Front Microbiol	10.3389/fmicb.2021.760385	2021	*
Phylogeny	Weizmannia faecalis sp. nov., isolated from a human stool sample.	Kieu HT, Pham TPT, Lo CI, Alibar S, Brechard L, Armstrong N, Decloquement P, Diallo A, Sokhna C, Million M, Lagier JC, Raoult D, Tidjani Alou M	Arch Microbiol	10.1007/s00203-022-03229-6	2022	*
	Non-sterilized fermentation of high optically pure D-lactic acid by a genetically modified thermophilic Bacillus coagulans strain.	Zhang C, Zhou C, Assavasirijinda N, Yu B, Wang L, Ma Y	Microb Cell Fact	10.1186/s12934-017-0827-1	2017	*
	Simultaneous consumption of cellobiose and xylose by Bacillus coagulans to circumvent glucose repression and identification of its cellobiose-assimilating operons.	Zheng Z, Jiang T, Zou L, Ouyang S, Zhou J, Lin X, He Q, Wang L, Yu B, Xu H, Ouyang J	Biotechnol Biofuels	10.1186/s13068-018-1323-5	2018	*
	Effect of Physical and Chemical Treatments on Viability, Sub-Lethal Injury, and Release of Cellular Components from Bacillus clausii and Bacillus coagulans Spores and Cells.	Bevilacqua A, Petruzzi L, Sinigaglia M, Speranza B, Campaniello D, Ciuffreda E, Corbo MR	Foods	10.3390/foods9121814	2020	*
	In vitro assessment of probiotic attributes for strains contained in commercial formulations.	Mazzantini D, Calvigioni M, Celandroni F, Lupetti A, Ghelardi E	Sci Rep	10.1038/s41598-022-25688-z	2022	*

References

#2009

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 1

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#20216

Leibniz-Institut für Naturstoff-Forschung und Infektionsbiologie e. V. Hans-Knöll-Institut (HKI) Curators of the HKI: Collection Description Leibniz-Institut für Naturstoff-Forschung und Infektionsbiologie e. V. Hans-Knöll-Institut (HKI) .

#20218

Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )

#22893

Min Young Jung, Joong-Su Kim, Young-Hyo Chang: Bacillus acidiproducens sp. nov., vineyard soil isolates that produce lactic acid. IJSEM 59: 2226 - 2231 2009 ( DOI 10.1099/ijs.0.003913-0 , PubMed 19605722 )

#22894

LAWRENCE K. NAKAMURA*, INGE BLUMENSTOCK, DIETER CLAUS: Taxonomic Study of Bacillus coagulans Hammer 1915 with a Proposal for Bacillus smithii sp. nov.. IJSEM 38: 63 - 73 1988 ( DOI 10.1099/00207713-38-1-63 )

#41798 ; Curators of the CIP;
#44986 Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 7417

#66792

Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .

#67770 Japan Collection of Microorganism (JCM) ; Curators of the JCM;

#68379

Automatically annotated from API Coryne .

#69480

Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Predictions based on genome sequence made in the Diaspora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .

* These data were automatically processed and therefore are not curated

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