Acetobacterium sp. (DSM 2396, Gra EG 12)

Name: Acetobacterium sp. (DSM 2396, Gra EG 12)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 5403

Type strain

Culture col. no. DSM 2396 Gra EG 12

NCBI tax ID(s) 1872094

Special Collections DSMZ

History <- B. Schink, Universität Konstanz, Fakultät für Biologie, Konstanz, Germany; Gra EG 12 (Acetobacterium woodii) <- B. Schink; {1982}

Links

DSM 2396 is an anaerobe bacterium that was isolated from mud.

anaerobe 16S sequence Bacteria

Name and taxonomic classification

SI-ID 47612

DSM 2396

@ref 20215

Last LPSN update 2026-02-09 11:18:57

Domain Bacteria

Phylum Bacillota

Class Clostridia

Order Eubacteriales

Family Eubacteriaceae

Genus Acetobacterium

Full scientific name Acetobacterium Balch et al. 1977 (Approved Lists 1980)

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
1074	ACETOBACTERIUM MEDIUM (MARINE) (DSMZ Medium 135a)		Medium recipe at MediaDive	Name: ACETOBACTERIUM MEDIUM (MARINE) (DSMZ Medium 135a) Composition: NaHCO3 4.89716 g/l Yeast extract 1.95886 g/l Ethylene glycol 1.22429 g/l NH4Cl 0.979432 g/l L-Cysteine HCl x H2O 0.489716 g/l Na2S x 9 H2O 0.489716 g/l K2HPO4 0.440744 g/l KH2PO4 0.323213 g/l MgSO4 x 7 H2O 0.0587659 g/l Nitrilotriacetic acid 0.029383 g/l NaCl 0.0195886 g/l MnSO4 x H2O 0.00979432 g/l CoSO4 x 7 H2O 0.00352595 g/l ZnSO4 x 7 H2O 0.00352595 g/l FeSO4 x 7 H2O 0.00195886 g/l CaCl2 x 2 H2O 0.00195886 g/l NiCl2 x 6 H2O 0.000587659 g/l Resazurin 0.000489716 g/l AlK(SO4)2 x 12 H2O 0.000391773 g/l CuSO4 x 5 H2O 0.000195886 g/l Na2MoO4 x 2 H2O 0.000195886 g/l H3BO3 0.000195886 g/l Pyridoxine hydrochloride 9.79432e-05 g/l (DL)-alpha-Lipoic acid 4.89716e-05 g/l Riboflavin 4.89716e-05 g/l Thiamine HCl 4.89716e-05 g/l Nicotinic acid 4.89716e-05 g/l Calcium D-(+)-pantothenate 4.89716e-05 g/l p-Aminobenzoic acid 4.89716e-05 g/l Biotin 1.95886e-05 g/l Folic acid 1.95886e-05 g/l Na2WO4 x 2 H2O 7.83546e-06 g/l Na2SeO3 x 5 H2O 5.87659e-06 g/l Vitamin B12 9.79432e-07 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)
1074	positive	growth	30

Physiology and metabolism

Oxygen tolerance

1074

Oxygen toleranceanaerobe

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Terrestrial	#Mud (Sludge)

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent
1074	mud	Venice, Canale Grande	Italy	ITA	Europe

Interaction and safety

Sequence information

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
20218	Acetobacterium woodii strain DSM 2396 16S ribosomal RNA gene, partial sequence; 16S-23S ribosomal RNA intergenic spacer, complete sequence; and 23S ribosomal RNA gene, partial sequence	DQ834685	511		33952

Genome-based predictions

Literature

References

#1074	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 2396
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#20218	Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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