Salmonella enterica subsp. salamae (CCUG 30039, DSM 9220, ATCC 43972)

Name: Salmonella enterica subsp. salamae (CCUG 30039, DSM 9220, ATCC 43972)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 5124

Type strain

Strain Designation 72

Culture col. no. CCUG 30039 DSM 9220 ATCC 43972 CIP 82.29 NCTC 5773 6 more

NCBI tax ID(s) 59202

Special Collections DSMZ CCUG JCM CIP

History <- CIP <- L. Le Minor <- F. Kauffmann R. Sakazaki <-- NCTC 5773 <-- F. Kauffmann 72. CIP <- 1982, L. Le Minor, Inst. Pasteur, Paris, France, Salmonella choleraesuis subsp. salamae <- F. Kaufmann, Copenhagen, Denmark: strain 72

Links

Salmonella enterica subsp. salamae 72 is a facultative anaerobe, Gram-negative, motile bacterium of the family Enterobacteriaceae.

Gram-negative motile rod-shaped facultative anaerobe genome sequence 16S sequence Bacteria

Name and taxonomic classification

SI-ID 92786

ATCC 6959,NCTC 2206,NCTC 5773,JCM 1653,ATCC 43972,CCUG 30039,DSM 9220,CECT 4000,CIP 8229,BCRC 15450,CCRC 15450,CIP 82.29

@ref 20215

Last LPSN update 2026-02-09 11:18:53

Domain Bacteria

Phylum Pseudomonadota

Class Gammaproteobacteria

Order Enterobacterales

Family Enterobacteriaceae

Genus Salmonella

Species Salmonella enterica subsp. salamae

Full scientific name Salmonella enterica subsp. salamae (Le Minor et al. 1985 ex Le Minor et al. 1970) Le Minor and Popoff 1987

Synonyms (2)

"Salmonella salamae"
Salmonella choleraesuis subsp. salamae

BacDive ID	Other strains from **Salmonella enterica subsp. salamae** (3)	Type strain
138227	S. enterica subsp. salamae 1155K, CIP 105631
138230	S. enterica subsp. salamae 877k, CIP 105635
138379	S. enterica subsp. salamae CIS 8316/94, CIP 106895

Morphology

Cell morphology

@ref	Gram stain	Cell shape	Motility	Confidence
119038	negative	rod-shaped
125438	negative			99.444

Culture and growth conditions

Culture medium

@ref	Name	Medium link	Composition
3517	CASO AGAR (MERCK 105458) (DSMZ Medium 220)	Medium recipe at MediaDive	Name: CASO AGAR (Merck 105458) (DSMZ Medium 220) Composition: Agar 15.0 g/l Casein peptone 15.0 g/l NaCl 5.0 g/l Soy peptone 5.0 g/l Distilled water
39667	MEDIUM 3 - Columbia agar		Columbia agar (39.000 g);distilled water (1000.000 ml)
119038	CIP Medium 3	Medium recipe at CIP
119038	CIP Medium 72	Medium recipe at CIP

Culture temp

@ref	Growth	Type	Temperature (°C)
3517	positive	growth	37
39667	positive	growth	30
49869	positive	growth	30
67770	positive	growth	37
119038	positive	growth	10-41
119038	negative	growth	5

Physiology and metabolism

Oxygen tolerance

119038

Oxygen tolerancefacultative anaerobe

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
68371	27613 ChEBI	amygdalin	-	builds acid from	from API 50CH acid
68371	18305 ChEBI	arbutin	-	builds acid from	from API 50CH acid
68374	29016 ChEBI	arginine	+	hydrolysis	from API ID32E
68371	17057 ChEBI	cellobiose	-	builds acid from	from API 50CH acid
68374	17057 ChEBI	cellobiose	-	builds acid from	from API ID32E
119038	16947 ChEBI	citrate	+	carbon source
68371	17108 ChEBI	D-arabinose	-	builds acid from	from API 50CH acid
68374	18333 ChEBI	D-arabitol	-	builds acid from	from API ID32E
68371	18333 ChEBI	D-arabitol	-	builds acid from	from API 50CH acid
68371	15824 ChEBI	D-fructose	+	builds acid from	from API 50CH acid
68371	28847 ChEBI	D-fucose	-	builds acid from	from API 50CH acid
68371	12936 ChEBI	D-galactose	+	builds acid from	from API 50CH acid
68374	18024 ChEBI	D-galacturonic acid	+	builds acid from	from API ID32E
68374	17634 ChEBI	D-glucose	+	builds acid from	from API ID32E
68371	17634 ChEBI	D-glucose	+	builds acid from	from API 50CH acid
68371	62318 ChEBI	D-lyxose	-	builds acid from	from API 50CH acid
68374	16899 ChEBI	D-mannitol	+	builds acid from	from API ID32E
68371	16899 ChEBI	D-mannitol	+	builds acid from	from API 50CH acid
68371	16024 ChEBI	D-mannose	+	builds acid from	from API 50CH acid
68371	16988 ChEBI	D-ribose	+	builds acid from	from API 50CH acid
68371	17924 ChEBI	D-sorbitol	+	builds acid from	from API 50CH acid
68371	16443 ChEBI	D-tagatose	-	builds acid from	from API 50CH acid
68371	65327 ChEBI	D-xylose	+	builds acid from	from API 50CH acid
68371	17113 ChEBI	erythritol	-	builds acid from	from API 50CH acid
68371	16813 ChEBI	galactitol	+	builds acid from	from API 50CH acid
68371	28066 ChEBI	gentiobiose	-	builds acid from	from API 50CH acid
68371	24265 ChEBI	gluconate	+	builds acid from	from API 50CH acid
119038	17234 ChEBI	glucose	+	degradation
68371	17754 ChEBI	glycerol	+	builds acid from	from API 50CH acid
68371	28087 ChEBI	glycogen	-	builds acid from	from API 50CH acid
68371	15443 ChEBI	inulin	-	builds acid from	from API 50CH acid
68374	30849 ChEBI	L-arabinose	+	builds acid from	from API ID32E
68371	30849 ChEBI	L-arabinose	+	builds acid from	from API 50CH acid
68374	18403 ChEBI	L-arabitol	-	builds acid from	from API ID32E
68371	18403 ChEBI	L-arabitol	-	builds acid from	from API 50CH acid
68371	18287 ChEBI	L-fucose	+	builds acid from	from API 50CH acid
68374	62345 ChEBI	L-rhamnose	+	builds acid from	from API ID32E
68371	62345 ChEBI	L-rhamnose	+	builds acid from	from API 50CH acid
68371	17266 ChEBI	L-sorbose	-	builds acid from	from API 50CH acid
68371	65328 ChEBI	L-xylose	-	builds acid from	from API 50CH acid
68371	17716 ChEBI	lactose	-	builds acid from	from API 50CH acid
68374	25094 ChEBI	lysine	+	degradation	from API ID32E
119038	15792 ChEBI	malonate	+	assimilation
68374	15792 ChEBI	malonate	-	assimilation	from API ID32E
68374	17306 ChEBI	maltose	+	builds acid from	from API ID32E
68371	17306 ChEBI	maltose	+	builds acid from	from API 50CH acid
68371	6731 ChEBI	melezitose	-	builds acid from	from API 50CH acid
68371	28053 ChEBI	melibiose	+	builds acid from	from API 50CH acid
68371	320061 ChEBI	methyl alpha-D-glucopyranoside	-	builds acid from	from API 50CH acid
68371	43943 ChEBI	methyl alpha-D-mannoside	-	builds acid from	from API 50CH acid
68371	74863 ChEBI	methyl beta-D-xylopyranoside	-	builds acid from	from API 50CH acid
68374	17268 ChEBI	myo-inositol	-	builds acid from	from API ID32E
68371	17268 ChEBI	myo-inositol	-	builds acid from	from API 50CH acid
68371	59640 ChEBI	N-acetylglucosamine	+	builds acid from	from API 50CH acid
119038	17632 ChEBI	nitrate	+	reduction
119038	16301 ChEBI	nitrite	+	reduction
68374	18257 ChEBI	ornithine	+	degradation	from API ID32E
68374	18394 ChEBI	palatinose	-	builds acid from	from API ID32E
68371		Potassium 2-ketogluconate	-	builds acid from	from API 50CH acid
68374		Potassium 5-ketogluconate	+	builds acid from	from API ID32E
68371		Potassium 5-ketogluconate	+	builds acid from	from API 50CH acid
68371	16634 ChEBI	raffinose	-	builds acid from	from API 50CH acid
68374	15963 ChEBI	ribitol	-	builds acid from	from API ID32E
68371	15963 ChEBI	ribitol	-	builds acid from	from API 50CH acid
68371	17814 ChEBI	salicin	-	builds acid from	from API 50CH acid
119038	132112 ChEBI	sodium thiosulfate	+	builds gas from
68374	30911 ChEBI	sorbitol	+	builds acid from	from API ID32E
68371	28017 ChEBI	starch	-	builds acid from	from API 50CH acid
68374	17992 ChEBI	sucrose	-	builds acid from	from API ID32E
68371	17992 ChEBI	sucrose	-	builds acid from	from API 50CH acid
68374	27082 ChEBI	trehalose	+	builds acid from	from API ID32E
68371	27082 ChEBI	trehalose	+	builds acid from	from API 50CH acid
68374	27897 ChEBI	tryptophan	-	energy source	from API ID32E
68371	32528 ChEBI	turanose	-	builds acid from	from API 50CH acid
68374	16199 ChEBI	urea	-	hydrolysis	from API ID32E
68371	17151 ChEBI	xylitol	-	builds acid from	from API 50CH acid

Antibiotic resistance

@ref	Metabolite	Is sensitive	Is resistant
119038	0129 (2,4-Diamino-6,7-di-iso-propylpteridine phosphate)

Metabolite production

@ref	Chebi-ID	Metabolite	Production
68374	35581 ChEBI	indole		from API ID32E
119038	35581 ChEBI	indole

Metabolite tests

@ref	Chebi-ID	Metabolite	Indole test	Voges-proskauer-test	Methylred-test
119038	15688 ChEBI	acetoin		-
119038	17234 ChEBI	glucose			+
68374	35581 ChEBI	indole	-			from API ID32E

Enzymes

@ref	Value	Activity	Ec
68382	acid phosphatase	+	3.1.3.2	from API zym
119038	alcohol dehydrogenase	-	1.1.1.1
68382	alkaline phosphatase	+	3.1.3.1	from API zym
68382	alpha-chymotrypsin	-	3.4.21.1	from API zym
68382	alpha-fucosidase	-	3.2.1.51	from API zym
68382	alpha-galactosidase	+	3.2.1.22	from API zym
68374	alpha-galactosidase	+	3.2.1.22	from API ID32E
68382	alpha-glucosidase	+	3.2.1.20	from API zym
68374	alpha-glucosidase	-	3.2.1.20	from API ID32E
68374	alpha-maltosidase	-		from API ID32E
68382	alpha-mannosidase	-	3.2.1.24	from API zym
68374	arginine dihydrolase	+	3.5.3.6	from API ID32E
68382	beta-galactosidase	-	3.2.1.23	from API zym
119038	beta-galactosidase	-	3.2.1.23
68374	beta-galactosidase	-	3.2.1.23	from API ID32E
68382	beta-glucosidase	-	3.2.1.21	from API zym
68374	beta-glucosidase	-	3.2.1.21	from API ID32E
68382	beta-glucuronidase	-	3.2.1.31	from API zym
68374	beta-glucuronidase	-	3.2.1.31	from API ID32E
119038	catalase	+	1.11.1.6
68382	cystine arylamidase	-	3.4.11.3	from API zym
68382	esterase (C 4)	+		from API zym
68382	esterase lipase (C 8)	+		from API zym
68374	L-aspartate arylamidase	-	3.4.11.21	from API ID32E
68382	leucine arylamidase	+	3.4.11.1	from API zym
68374	lipase	+		from API ID32E
68382	lipase (C 14)	-		from API zym
119038	lysine decarboxylase	+	4.1.1.18
68374	lysine decarboxylase	+	4.1.1.18	from API ID32E
68382	N-acetyl-beta-glucosaminidase	-	3.2.1.52	from API zym
68374	N-acetyl-beta-glucosaminidase	-	3.2.1.52	from API ID32E
68382	naphthol-AS-BI-phosphohydrolase	+		from API zym
119038	ornithine decarboxylase	+	4.1.1.17
68374	ornithine decarboxylase	+	4.1.1.17	from API ID32E
119038	oxidase	-
68382	trypsin	+	3.4.21.4	from API zym
119038	tryptophan deaminase	-
119038	urease	-	3.5.1.5
68374	urease	-	3.5.1.5	from API ID32E
68382	valine arylamidase	+		from API zym

API zym

@ref	Control	Alkaline phosphatase	Esterase (C 4)	2-naphtyl caprylateEsterase Lipase (C 8)	Lipase (C 14)	L-leucyl-2-naphthylamideLeucine arylamidase	L-valyl-2-naphthylamideValine arylamidase	L-cystyl-2-naphthylamideCystine arylamidase	Trypsin	alpha- Chymotrypsin	Acid phosphatase	Naphthol-AS-BI-phosphateNaphthol-AS-BI-phosphohydrolase	alpha- Galactosidase	beta- Galactosidase	beta- Glucuronidase	alpha- Glucosidase	beta- Glucosidase	N-acetyl-beta- glucosaminidase	alpha- Mannosidase	alpha- Fucosidase
119038	-	+	+	+	-	+	+	-	+	-	+	+	+	-	-	+	-	-	-	-

API 50CHac

@ref	ControlQ	GLY	ERY	DARA	LARA	RIB	DXYL	LXYL	ADO	MDX	GAL	GLU	FRU	MNE	SBE	RHA	DUL	INO	MAN	SOR	MDM	MDG	NAG	AMY	ARB	ESC	SAL	CEL	MAL	LAC	MEL	SAC	TRE	INU	MLZ	RAF	AMD	GLYG	XLT	GEN	TUR	LYX	TAG	DFUC	LFUC	DARL	LARL	GNT	2KG	5KG
119038	not determinedn.d.	+	-	-	+	+	+	-	-	-	+	+	+	+	-	+	+	-	+	+	-	-	+	-	-	+/-	-	-	+	-	+	-	+	-	-	-	-	-	-	-	-	-	-	-	+	-	-	+	-	+

API ID32E

@ref	ODC	ADH (Arg)	LDC (Lys)	URE	LARL	GAT	5KG	LipaseLIP	Phenol red (Acidification)RP	beta GLU	MAN	MAL	ADO	PLE	beta GUR	MNT	IND	N-Acetyl-beta-Glucosaminidasebeta NAG	beta GAL	GLU	SAC	LARA	DARL	alpha GLU	alpha GAL	TRE	RHA	INO	CEL	SOR	alpha-MaltosidasealphaMAL	L-aspartic acid arylamidaseAspA
49869	+	+	+	-	-	+	+	+	-	-	+	+	-	-	-	-	-	-	-	+	-	+	-	-	+	+	+	-	-	+	-	-

Isolation, sampling and environmental information

Taxonmaps

69479

Global distribution of 16S sequence EU014685 (>99% sequence identity) for Salmonella enterica from Microbeatlas

Aquatic Samples	2005
Soil Samples	1084
Animal Samples	23018
Plant Samples	1996
Total Samples	28103

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
3517	2	Risk group (German classification) According to TRBA 466
119038	2	Risk group (French classification) According to TRBA 466

Sequence information

Genome sequences

@ref	Description	Assembly level	INSDC accession	BV-BRC accession	IMG accession	NCBI tax ID	Score
67770	ASM869277v1 assembly for Salmonella enterica subsp. salamae CCUG 30039T	contig	GCA_008692775	59202.20		59202	72.62
66792	PDT000910284.1 assembly for Salmonella enterica subsp. salamae CCUG30039	contig	GCA_016029065	59202.408	8112356550	59202	66.01
66792	ASM312060v1 assembly for Salmonella enterica subsp. enterica serovar Thompson 72	contig	GCA_003120605	600.44		600	64.54
66792	30316_A02 assembly for Salmonella enterica subsp. salamae NCTC5773	complete	GCA_900635535	59202.18	8117913955	59202	61.19

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
20218	Salmonella enterica subsp. salamae strain DSM 9220 16S ribosomal RNA gene, partial sequence	EU014685	1448		59202

Genome-based predictions

Predictions

Predictions from Deep Learning for Genome Sequence Data. R package version 0.3.1 based on: Salmonella enterica subsp. salamae NCTC5773
NCBI: GCA_900635535

@ref	Trait	Model	Prediction	Confidence in %	In training data
125439	spore_formation	BacteriaNetⓘ	no	75.00	no
125439	motility	BacteriaNetⓘ	yes	66.70	no
125439	gram_stain	BacteriaNetⓘ	negative	82.70	no
125439	oxygen_tolerance	BacteriaNetⓘ	aerobe	85.70	no

Predictions from bacterial phenotypic traits through improved machine learning using high-quality, curated datasets based on: Salmonella enterica subsp. salamae NCTC5773
NCBI: GCA_900635535.1

@ref	Trait	Model	Prediction	Confidence in %	In training data
125438	gram-positive	gram-positiveⓘ	no	99.44	no
125438	anaerobic	anaerobicⓘ	no	95.44	yes
125438	aerobic	aerobicⓘ	no	72.63	yes
125438	spore-forming	spore-formingⓘ	no	89.03	no
125438	thermophilic	thermophileⓘ	no	98.50	yes
125438	flagellated	motile2+ⓘ	yes	76.20	no

Literature

Topic	Title	Authors	Journal	DOI	Year
Genetics	An evaluation of the species and subspecies of the genus Salmonella with whole genome sequence data: Proposal of type strains and epithets for novel S. enterica subspecies VII, VIII, IX, X and XI.	Pearce ME, Langridge GC, Lauer AC, Grant K, Maiden MCJ, Chattaway MA.	Genomics	10.1016/j.ygeno.2021.07.003	2021
Genetics	Genome analysis and virulence gene expression profile of a multi drug resistant Salmonella enterica serovar Typhimurium ms202.	Mohakud NK, Panda RK, Patra SD, Sahu BR, Ghosh M, Kushwaha GS, Misra N, Suar M.	Gut Pathog	10.1186/s13099-022-00498-w	2022
Genetics	PathoGFAIR: a collection of FAIR and adaptable (meta)genomics workflows for (foodborne) pathogens detection and tracking.	Nasr E, Henger A, Gruning B, Zierep P, Batut B.	Gigascience	10.1093/gigascience/giaf017	2025
	Generation of subspecies level-specific microbial diagnostic microarrays using genes amplified from subtractive suppression hybridization as microarray probes.	Bae JW, Rhee SK, Nam YD, Park YH.	Nucleic Acids Res	10.1093/nar/gni112	2005
	Harnessing Pelargonium Odoratissimum Extracts for Sustainable Ground Meat Preservation.	Ben Hsouna A, Ben Akacha B, Michalak M, Baazaoui N, Kukula-Koch W, Koch W, Ben Saad R, Kacaniova M, Garzoli S.	J Food Sci	10.1111/1750-3841.70597	2025
	Synergistic Effects of Glutaric Acid With Sorbic Acid and Sodium Bisulphite on Preserving the Quality of Refrigerated Sliced and Minced Salmon.	Liao Z, Zhu X, Parumasivam T, Tan TC, Alrosan M, Alu' Datt MH, Almajwal AM.	Food Sci Nutr	10.1002/fsn3.70242	2025
	Integrated Analysis of Salmonella Infantis in Chicken Meat: Epidemiological Surveillance, Antibiotic Resistance, and Potential Bioactive Control Agents.	Tekin Y, Yazgan H, Gokmen TG, Gungor N, Uprak NS.	Pathogens	10.3390/pathogens14111178	2025
	New Insights into the Antibacterial Activity of Hydroxytyrosol Extracted from Olive Leaves: Molecular Docking Simulations of its Antibacterial Mechanisms.	Ben Hassena A, Abidi J, Miled N, Kulinowski L, Skalicka-Wozniak K, Bouaziz M.	Chem Biodivers	10.1002/cbdv.202401714	2025
	Cellulose nanocrystal-supported silver nanoparticles as an antibacterial additive for PVA and PLLA matrices in meat packaging.	Aouay M, Haddar A, Sellami E, Magnin A, Putaux JL, Boufi S.	RSC Adv	10.1039/d5ra01457c	2025
	Olive leaf extract as a natural antioxidant and antimicrobial additive in biodegradable PLA film and its potential utilization in active packaging.	Soltani S, Hajji S, Allouche N, Boufi S.	RSC Adv	10.1039/d5ra04293c	2025
	Salvia officinalis L. and Salvia sclarea Essential Oils: Chemical Composition, Biological Activities and Preservative Effects against Listeria monocytogenes Inoculated into Minced Beef Meat.	Ben Akacha B, Ben Hsouna A, Generalic Mekinic I, Ben Belgacem A, Ben Saad R, Mnif W, Kacaniova M, Garzoli S.	Plants (Basel)	10.3390/plants12193385	2023
	Insight into Pelargonium odoratissimum Essential Oil Preservative Properties Effect on Ground Beef.	Ben Hsouna A, Ben Akacha B, Generalic Mekinic I, Cmikova N, Ben Belgacem A, Bouteraa MT, Ben Saad R, Mnif W, Kluz MI, Kacaniova M, Garzoli S.	Foods	10.3390/foods13193181	2024
	The Essential Oil of Tunisian Halophyte Lobularia maritima: A Natural Food Preservative Agent of Ground Beef Meat.	Ben Akacha B, Svarc-Gajic J, Elhadef K, Ben Saad R, Brini F, Mnif W, Smaoui S, Ben Hsouna A.	Life (Basel)	10.3390/life12101571	2022
	Spices as Sustainable Food Preservatives: A Comprehensive Review of Their Antimicrobial Potential.	Sulieman AME, Abdallah EM, Alanazi NA, Ed-Dra A, Jamal A, Idriss H, Alshammari AS, Shommo SAM.	Pharmaceuticals (Basel)	10.3390/ph16101451	2023
	Biodegradable Levan/Chitosan Composite Films: Development and Application in Beef Filet Packaging.	Haddar A, Sellami E, Bouazizi O, Sila A, Bougatef A.	Foods	10.3390/foods14122133	2025
Enzymology	Biochemical, Kinetic and Biological Properties of Group V Phospholipase A2 from Dromedary.	Alonazi M, Karray A, Jallouli R, Ben Bacha A, Ben Bacha A.	Molecules	10.3390/molecules27113437	2022
	Advances in Microbial Exopolysaccharides: Present and Future Applications.	Nguyen HT, Pham TT, Nguyen PT, Le-Buanec H, Rabetafika HN, Razafindralambo HL.	Biomolecules	10.3390/biom14091162	2024
Pathogenicity	Antibacterial action mechanisms and mode of trypsin inhibitors: a systematic review.	de Souza Nascimento AM, de Oliveira Segundo VH, Felipe Camelo Aguiar AJ, Piuvezam G, Souza Passos T, Florentino da Silva Chaves Damasceno KSFDS, de Araujo Morais AH.	J Enzyme Inhib Med Chem	10.1080/14756366.2022.2039918	2022
	Hybrid levan-Ag/AgCl nanoparticles produced by UV-irradiation: properties, antibacterial efficiency and application in bioactive poly(vinyl alcohol) films.	Haddar A, Ben Ayed E, Sila A, Putaux JL, Bougatef A, Boufi S.	RSC Adv	10.1039/d1ra07852f	2021
	Tapping the biosynthetic potential of marine Bacillus licheniformis LHG166, a prolific sulphated exopolysaccharide producer: structural insights, bio-prospecting its antioxidant, antifungal, antibacterial and anti-biofilm potency as a novel anti-infective lead.	Alharbi NK, Azeez ZF, Alhussain HM, Shahlol AMA, Albureikan MOI, Elsehrawy MG, Aloraini GS, El-Nablaway M, Khatrawi EM, Ghareeb A.	Front Microbiol	10.3389/fmicb.2024.1385493	2024
	Antioxidant Extracts from Greek and Spanish Olive Leaves: Antimicrobial, Anticancer and Antiangiogenic Effects.	Magyari-Pavel IZ, Moaca EA, Avram S, Diaconeasa Z, Haidu D, Stefanut MN, Rostas AM, Muntean D, Bora L, Badescu B, Iuhas C, Dehelean CA, Danciu C.	Antioxidants (Basel)	10.3390/antiox13070774	2024
	Comparative Study on the Essential Oils Extracted from Tunisian Rosemary and Myrtle: Chemical Profiles, Quality, and Antimicrobial Activities.	Dhouibi I, Flamini G, Bouaziz M.	ACS Omega	10.1021/acsomega.2c06713	2023
	Crystal structure, spectroscopic measurement, optical properties, thermal studies and biological activities of a new hybrid material containing iodide anions of bismuth(iii).	Ben Ali S, Feki A, Ferretti V, Nasri M, Belhouchet M.	RSC Adv	10.1039/d0ra05646d	2020
Enzymology	Extraction, characterization and antimicrobial activity of sulfated polysaccharides from fish skins.	Krichen F, Karoud W, Sila A, Abdelmalek BE, Ghorbel R, Ellouz-Chaabouni S, Bougatef A.	Int J Biol Macromol	10.1016/j.ijbiomac.2015.01.044	2015
	Biopreservative Effect of the Tunisian Halophyte Lobularia maritima Flavonoid Fraction, Used Alone and in Combination with Linalool in Stored Minced Beef Meat.	Ben Akacha B, Garzoli S, Ben Saad R, Brini F, Mnif W, Kacaniova M, Ben Hsouna A.	Metabolites	10.3390/metabo13030371	2023
	In Vitro Screening of Antimicrobial and Anti-Coagulant Activities, ADME Profiling, and Molecular Docking Study of Citrus limon L. and Citrus paradisi L. Cold-Pressed Volatile Oils.	Hamdi A, Horchani M, Jannet HB, Snoussi M, Noumi E, Bouali N, Kadri A, Polito F, De Feo V, Edziri H.	Pharmaceuticals (Basel)	10.3390/ph16121669	2023
Metabolism	Purification and biochemical characterization of a highly thermostable bacteriocin isolated from Brevibacillus brevis strain GM100.	Ghadbane M, Harzallah D, Laribi AI, Jaouadi B, Belhadj H.	Biosci Biotechnol Biochem	10.1271/bbb.120681	2013
	Enhancing Antibacterial Efficacy: Synergistic Effects of Citrus aurantium Essential Oil Mixtures against Escherichia coli for Food Preservation.	Ellouze I, Ben Akacha B, Mekinic IG, Ben Saad R, Kacaniova M, Kluz MI, Mnif W, Garzoli S, Ben Hsouna A.	Foods	10.3390/foods13193093	2024
	Assessing the potential and safety of Myrtus communis flower essential oils as efficient natural preservatives against Listeria monocytogenes growth in minced beef under refrigeration.	Dhifi W, Jazi S, El Beyrouthy M, Sadaka C, Mnif W.	Food Sci Nutr	10.1002/fsn3.1497	2020
	Development of active edible coatings based on fish gelatin enriched with Moringa oleifera extract: Application in fish (Mustelus mustelus) fillet preservation.	Mezhoudi M, Salem A, Abdelhedi O, Fakhfakh N, Mabrouk M, Khorchani T, Debeaufort F, Jridi M, Zouari N.	Food Sci Nutr	10.1002/fsn3.2993	2022
	Synthesis, intermolecular interactions and biological activities of two new organic-inorganic hybrids C₆H₁₀N₂,2Br and C₆H₁₀N₂,2Cl·H₂O.	Hamdi I, Bkhairia I, Roodt A, Roisnel T, Nasri M, Naili H.	RSC Adv	10.1039/c9ra09294c	2020
	Antimicrobial and Wound Healing Potential of a New Chemotype from Piper cubeba L. Essential Oil and In Silico Study on S. aureus tyrosyl-tRNA Synthetase Protein.	Alminderej F, Bakari S, Almundarij TI, Snoussi M, Aouadi K, Kadri A.	Plants (Basel)	10.3390/plants10020205	2021
Pathogenicity	Citrus lemon essential oil: chemical composition, antioxidant and antimicrobial activities with its preservative effect against Listeria monocytogenes inoculated in minced beef meat.	Ben Hsouna A, Ben Halima N, Smaoui S, Hamdi N.	Lipids Health Dis	10.1186/s12944-017-0487-5	2017
	Exopolysaccharides as Antimicrobial Agents: Mechanism and Spectrum of Activity.	Abdalla AK, Ayyash MM, Olaimat AN, Osaili TM, Al-Nabulsi AA, Shah NP, Holley R.	Front Microbiol	10.3389/fmicb.2021.664395	2021
Biotechnology	Lactic Acid Bacteria Exopolysaccharides Producers: A Sustainable Tool for Functional Foods.	Prete R, Alam MK, Perpetuini G, Perla C, Pittia P, Corsetti A.	Foods	10.3390/foods10071653	2021
	Screening and Detecting Salmonella in Different Food Matrices in Southern Tunisia Using a Combined Enrichment/Real-Time PCR Method: Correlation with Conventional Culture Method.	Siala M, Barbana A, Smaoui S, Hachicha S, Marouane C, Kammoun S, Gdoura R, Messadi-Akrout F.	Front Microbiol	10.3389/fmicb.2017.02416	2017
Metabolism	Receptor diversity and host interaction of bacteriophages infecting Salmonella enterica serovar Typhimurium.	Shin H, Lee JH, Kim H, Choi Y, Heu S, Ryu S.	PLoS One	10.1371/journal.pone.0043392	2012
Enzymology	Molecular method for detection of total coliforms in drinking water samples.	Maheux AF, Boudreau DK, Bisson MA, Dion-Dupont V, Bouchard S, Nkuranga M, Bergeron MG, Rodriguez MJ.	Appl Environ Microbiol	10.1128/aem.00546-14	2014
Enzymology	Rapid concentration and molecular enrichment approach for sensitive detection of Escherichia coli and Shigella species in potable water samples.	Maheux AF, Bissonnette L, Boissinot M, Bernier JL, Huppe V, Picard FJ, Berube E, Bergeron MG.	Appl Environ Microbiol	10.1128/aem.02337-10	2011
	Potential application of Bacillus subtilis SPB1 lipopeptides in toothpaste formulation.	Bouassida M, Fourati N, Krichen F, Zouari R, Ellouz-Chaabouni S, Ghribi D.	J Adv Res	10.1016/j.jare.2017.04.002	2017
	In vitro biological properties and health benefits of a novel sulfated polysaccharide isolated from Cymodocea nodosa.	Kolsi RBA, Gargouri B, Sassi S, Frikha D, Lassoued S, Belghith K.	Lipids Health Dis	10.1186/s12944-017-0643-y	2017
Metabolism	Bioactive secondary metabolites from a new terrestrial Streptomyces sp. TN262.	Elleuch L, Shaaban M, Smaoui S, Mellouli L, Karray-Rebai I, Fourati-Ben Fguira L, Shaaban KA, Laatsch H.	Appl Biochem Biotechnol	10.1007/s12010-009-8808-4	2010
	PCR amplification of the fimA gene sequence of Salmonella typhimurium, a specific method for detection of Salmonella spp.	Cohen HJ, Mechanda SM, Lin W.	Appl Environ Microbiol	10.1128/aem.62.12.4303-4308.1996	1996
Genetics	Comprehensive blueprint of Salmonella genomic plasticity identifies hotspots for pathogenicity genes.	Krishnakant Kushwaha S, Wu Y, Leonardo Avila H, Anand A, Sicheritz-Ponten T, Millard A, Amol Marathe S, Nobrega FL.	PLoS Biol	10.1371/journal.pbio.3002746	2024
	Inhibition of Salmonella enterica Cells in Deli-Type Salad by Enterocin AS-48 in Combination with Other Antimicrobials.	Cobo Molinos A, Lucas Lopez R, Abriouel H, Ben Omar N, Valdivia E, Galvez A.	Probiotics Antimicrob Proteins	10.1007/s12602-009-9005-z	2009
	In-House Validation of Multiplex PCR for Simultaneous Detection of Shiga Toxin-Producing Escherichia coli, Listeria monocytogenes and Salmonella spp. in Raw Meats.	Jaroenporn C, Supawasit W, Bundidamorn D, Udompijitkul P, Assawamakin A, Trevanich S.	Foods	10.3390/foods11111557	2022
Phylogeny	Mangrovibacter phragmitis sp. nov., an endophyte isolated from the roots of Phragmites karka.	Behera P, Venkata Ramana V, Maharana B, Joseph N, Vaishampayan P, Singh NK, Shouche Y, Bhadury P, Mishra SR, Raina V, Suar M, Pattnaik AK, Rastogi G	Int J Syst Evol Microbiol	10.1099/ijsem.0.001789	2017

References

#3517	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 9220
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#20218	Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 )
#39667	; Curators of the CIP;
#49869	Culture Collection University of Gothenburg (CCUG) ; Curators of the CCUG; CCUG 30039
#66792	Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) .
#67770	Japan Collection of Microorganism (JCM) ; Curators of the JCM;
#68371	Automatically annotated from API 50CH acid .
#68374	Automatically annotated from API ID32E .
#68382	Automatically annotated from API zym .
#69479	João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .
#119038	Collection of Institut Pasteur ; Curators of the CIP; CIP 82.29
#125438	Julia Koblitz, Lorenz Christian Reimer, Rüdiger Pukall, Jörg Overmann: Predicting bacterial phenotypic traits through improved machine learning using high-quality, curated datasets. 2024 ( DOI 10.1101/2024.08.12.607695 )
#125439	Philipp Münch, René Mreches, Martin Binder, Hüseyin Anil Gündüz, Xiao-Yin To, Alice McHardy: deepG: Deep Learning for Genome Sequence Data. R package version 0.3.1 .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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Salmonella enterica subsp. salamae (CCUG 30039, DSM 9220, ATCC 43972)

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