Alicyclobacillus acidoterrestris GD3B is a thermophilic, Gram-positive, rod-shaped prokaryote that was isolated from garden soil.
Gram-positive rod-shaped thermophilic genome sequence 16S sequence| @ref 20215 |
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| Domain Bacteria |
| Phylum Bacillota |
| Class Bacilli |
| Order Caryophanales |
| Family Alicyclobacillaceae |
| Genus Alicyclobacillus |
| Species Alicyclobacillus acidoterrestris |
| Full scientific name Alicyclobacillus acidoterrestris (Deinhard et al. 1988) Wisotzkey et al. 1992 |
| Synonyms (1) |
| BacDive ID | Other strains from Alicyclobacillus acidoterrestris (6) | Type strain |
|---|---|---|
| 399 | A. acidoterrestris DSM 2498 | |
| 401 | A. acidoterrestris B45, DSM 3923 | |
| 402 | A. acidoterrestris GD1A, DSM 3924 | |
| 163224 | A. acidoterrestris JCM 21546, IAM 15085 | |
| 163225 | A. acidoterrestris JCM 21547, IAM 15086 | |
| 163226 | A. acidoterrestris JCM 21548, IAM 15087 |
| @ref | Gram stain | Cell shape | Motility | |
|---|---|---|---|---|
| 116022 | positive | rod-shaped |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 41589 | MEDIUM 313 - for Alicyclobacillus acidoterrestris | Distilled water make up to (500.000 ml);Magnesium sulphate heptahydrate (0.180 g);Calcium chloride dihydrate (0.660 g);Glucose (5.000 g);Yeast extract (1.000 g);Ammonium sulphate (0.200 g);Potassium di-hydrogen phosphate (3.000 g);Agar solution - M0614(50 | |||
| 1510 | ALICYCLOBACILLUS MEDIUM (DSMZ Medium 402) | Medium recipe at MediaDive | Name: ALICYCLOBACILLUS MEDIUM (DSMZ Medium 402) Composition: Agar 15.0 g/l Glucose 5.0 g/l KH2PO4 3.0 g/l Yeast extract 2.0 g/l MgSO4 x 7 H2O 0.5 g/l CaCl2 x 2 H2O 0.25 g/l (NH4)2SO4 0.2 g/l H3BO3 0.0003 g/l CoCl2 x 6 H2O 0.0002 g/l ZnSO4 x 7 H2O 0.0001 g/l MnCl2 x 4 H2O 3e-05 g/l Na2MoO4 x 2 H2O 3e-05 g/l NiCl2 x 6 H2O 2e-05 g/l CuCl2 x 2 H2O 1e-05 g/l Distilled water | ||
| 116022 | CIP Medium 313 | Medium recipe at CIP |
| @ref | Ability | Type | PH | |
|---|---|---|---|---|
| 116022 | growth | 6 |
| @ref | Value | Activity | Ec | |
|---|---|---|---|---|
| 68382 | acid phosphatase | + | 3.1.3.2 | from API zym |
| 116022 | alcohol dehydrogenase | - | 1.1.1.1 | |
| 68382 | alkaline phosphatase | - | 3.1.3.1 | from API zym |
| 68382 | alpha-chymotrypsin | - | 3.4.21.1 | from API zym |
| 68382 | alpha-fucosidase | - | 3.2.1.51 | from API zym |
| 68382 | alpha-galactosidase | - | 3.2.1.22 | from API zym |
| 68382 | alpha-glucosidase | - | 3.2.1.20 | from API zym |
| 68382 | alpha-mannosidase | - | 3.2.1.24 | from API zym |
| 68382 | beta-galactosidase | - | 3.2.1.23 | from API zym |
| 116022 | beta-galactosidase | - | 3.2.1.23 | |
| 68382 | beta-glucosidase | - | 3.2.1.21 | from API zym |
| 68382 | beta-glucuronidase | - | 3.2.1.31 | from API zym |
| 116022 | catalase | + | 1.11.1.6 | |
| 68382 | cystine arylamidase | - | 3.4.11.3 | from API zym |
| 68382 | esterase (C 4) | + | from API zym | |
| 68382 | esterase lipase (C 8) | + | from API zym | |
| 116022 | gamma-glutamyltransferase | - | 2.3.2.2 | |
| 68382 | leucine arylamidase | + | 3.4.11.1 | from API zym |
| 68382 | lipase (C 14) | - | from API zym | |
| 116022 | lysine decarboxylase | - | 4.1.1.18 | |
| 68382 | N-acetyl-beta-glucosaminidase | - | 3.2.1.52 | from API zym |
| 68382 | naphthol-AS-BI-phosphohydrolase | + | from API zym | |
| 116022 | ornithine decarboxylase | - | 4.1.1.17 | |
| 116022 | oxidase | - | ||
| 68382 | trypsin | + | 3.4.21.4 | from API zym |
| 116022 | urease | - | 3.5.1.5 | |
| 68382 | valine arylamidase | + | from API zym |
| @ref | pathway | enzyme coverage | annotated reactions | external links | |
|---|---|---|---|---|---|
| 66794 | propanol degradation | 100 | 7 of 7 | ||
| 66794 | ribulose monophosphate pathway | 100 | 2 of 2 | ||
| 66794 | vitamin K metabolism | 100 | 5 of 5 | ||
| 66794 | cardiolipin biosynthesis | 100 | 7 of 7 | ||
| 66794 | enterobactin biosynthesis | 100 | 3 of 3 | ||
| 66794 | ppGpp biosynthesis | 100 | 4 of 4 | ||
| 66794 | adipate degradation | 100 | 2 of 2 | ||
| 66794 | butanoate fermentation | 100 | 4 of 4 | ||
| 66794 | methylglyoxal degradation | 100 | 5 of 5 | ||
| 66794 | biotin biosynthesis | 100 | 4 of 4 | ||
| 66794 | L-lactaldehyde degradation | 100 | 3 of 3 | ||
| 66794 | formaldehyde oxidation | 100 | 3 of 3 | ||
| 66794 | coenzyme A metabolism | 100 | 4 of 4 | ||
| 66794 | CDP-diacylglycerol biosynthesis | 100 | 2 of 2 | ||
| 66794 | suberin monomers biosynthesis | 100 | 2 of 2 | ||
| 66794 | taurine degradation | 100 | 1 of 1 | ||
| 66794 | folate polyglutamylation | 100 | 1 of 1 | ||
| 66794 | anapleurotic synthesis of oxalacetate | 100 | 1 of 1 | ||
| 66794 | sulfopterin metabolism | 100 | 4 of 4 | ||
| 66794 | UDP-GlcNAc biosynthesis | 100 | 3 of 3 | ||
| 66794 | palmitate biosynthesis | 95.45 | 21 of 22 | ||
| 66794 | photosynthesis | 92.86 | 13 of 14 | ||
| 66794 | pentose phosphate pathway | 90.91 | 10 of 11 | ||
| 66794 | Entner Doudoroff pathway | 90 | 9 of 10 | ||
| 66794 | threonine metabolism | 90 | 9 of 10 | ||
| 66794 | myo-inositol biosynthesis | 90 | 9 of 10 | ||
| 66794 | aspartate and asparagine metabolism | 88.89 | 8 of 9 | ||
| 66794 | chorismate metabolism | 88.89 | 8 of 9 | ||
| 66794 | methionine metabolism | 88.46 | 23 of 26 | ||
| 66794 | isoleucine metabolism | 87.5 | 7 of 8 | ||
| 66794 | C4 and CAM-carbon fixation | 87.5 | 7 of 8 | ||
| 66794 | alanine metabolism | 86.21 | 25 of 29 | ||
| 66794 | tetrahydrofolate metabolism | 85.71 | 12 of 14 | ||
| 66794 | reductive acetyl coenzyme A pathway | 85.71 | 6 of 7 | ||
| 66794 | phenylalanine metabolism | 84.62 | 11 of 13 | ||
| 66794 | vitamin B1 metabolism | 84.62 | 11 of 13 | ||
| 66794 | degradation of sugar alcohols | 81.25 | 13 of 16 | ||
| 66794 | cellulose degradation | 80 | 4 of 5 | ||
| 66794 | 3-chlorocatechol degradation | 80 | 4 of 5 | ||
| 66794 | phenol degradation | 80 | 16 of 20 | ||
| 66794 | peptidoglycan biosynthesis | 80 | 12 of 15 | ||
| 66794 | propionate fermentation | 80 | 8 of 10 | ||
| 66794 | citric acid cycle | 78.57 | 11 of 14 | ||
| 66794 | heme metabolism | 78.57 | 11 of 14 | ||
| 66794 | CO2 fixation in Crenarchaeota | 77.78 | 7 of 9 | ||
| 66794 | molybdenum cofactor biosynthesis | 77.78 | 7 of 9 | ||
| 66794 | NAD metabolism | 77.78 | 14 of 18 | ||
| 66794 | valine metabolism | 77.78 | 7 of 9 | ||
| 66794 | serine metabolism | 77.78 | 7 of 9 | ||
| 66794 | purine metabolism | 77.66 | 73 of 94 | ||
| 66794 | phosphatidylethanolamine bioynthesis | 76.92 | 10 of 13 | ||
| 66794 | leucine metabolism | 76.92 | 10 of 13 | ||
| 66794 | vitamin B12 metabolism | 76.47 | 26 of 34 | ||
| 66794 | glycogen biosynthesis | 75 | 3 of 4 | ||
| 66794 | acetate fermentation | 75 | 3 of 4 | ||
| 66794 | gluconeogenesis | 75 | 6 of 8 | ||
| 66794 | ketogluconate metabolism | 75 | 6 of 8 | ||
| 66794 | flavin biosynthesis | 73.33 | 11 of 15 | ||
| 66794 | proline metabolism | 72.73 | 8 of 11 | ||
| 66794 | degradation of pentoses | 71.43 | 20 of 28 | ||
| 66794 | glutamate and glutamine metabolism | 71.43 | 20 of 28 | ||
| 66794 | glutathione metabolism | 71.43 | 10 of 14 | ||
| 66794 | tryptophan metabolism | 71.05 | 27 of 38 | ||
| 66794 | glycolysis | 70.59 | 12 of 17 | ||
| 66794 | urea cycle | 69.23 | 9 of 13 | ||
| 66794 | pyrimidine metabolism | 68.89 | 31 of 45 | ||
| 66794 | octane oxidation | 66.67 | 2 of 3 | ||
| 66794 | methane metabolism | 66.67 | 2 of 3 | ||
| 66794 | d-mannose degradation | 66.67 | 6 of 9 | ||
| 66794 | 3-phenylpropionate degradation | 66.67 | 10 of 15 | ||
| 66794 | acetoin degradation | 66.67 | 2 of 3 | ||
| 66794 | glycolate and glyoxylate degradation | 66.67 | 4 of 6 | ||
| 66794 | isoprenoid biosynthesis | 65.38 | 17 of 26 | ||
| 66794 | d-xylose degradation | 63.64 | 7 of 11 | ||
| 66794 | vitamin B6 metabolism | 63.64 | 7 of 11 | ||
| 66794 | non-pathway related | 63.16 | 24 of 38 | ||
| 66794 | 6-hydroxymethyl-dihydropterin diphosphate biosynthesis | 62.5 | 5 of 8 | ||
| 66794 | histidine metabolism | 62.07 | 18 of 29 | ||
| 66794 | degradation of hexoses | 61.11 | 11 of 18 | ||
| 66794 | cysteine metabolism | 61.11 | 11 of 18 | ||
| 66794 | 4-hydroxyphenylacetate degradation | 60 | 6 of 10 | ||
| 66794 | lipoate biosynthesis | 60 | 3 of 5 | ||
| 66794 | gallate degradation | 60 | 3 of 5 | ||
| 66794 | phenylacetate degradation (aerobic) | 60 | 3 of 5 | ||
| 66794 | metabolism of amino sugars and derivatives | 60 | 3 of 5 | ||
| 66794 | arginine metabolism | 58.33 | 14 of 24 | ||
| 66794 | oxidative phosphorylation | 58.24 | 53 of 91 | ||
| 66794 | lipid metabolism | 58.06 | 18 of 31 | ||
| 66794 | ubiquinone biosynthesis | 57.14 | 4 of 7 | ||
| 66794 | lysine metabolism | 57.14 | 24 of 42 | ||
| 66794 | androgen and estrogen metabolism | 56.25 | 9 of 16 | ||
| 66794 | lactate fermentation | 50 | 2 of 4 | ||
| 66794 | kanosamine biosynthesis II | 50 | 1 of 2 | ||
| 66794 | pantothenate biosynthesis | 50 | 3 of 6 | ||
| 66794 | aminopropanol phosphate biosynthesis | 50 | 1 of 2 | ||
| 66794 | CMP-KDO biosynthesis | 50 | 2 of 4 | ||
| 66794 | ascorbate metabolism | 50 | 11 of 22 | ||
| 66794 | cis-vaccenate biosynthesis | 50 | 1 of 2 | ||
| 66794 | quinate degradation | 50 | 1 of 2 | ||
| 66794 | alginate biosynthesis | 50 | 2 of 4 | ||
| 66794 | degradation of aromatic, nitrogen containing compounds | 50 | 6 of 12 | ||
| 66794 | dTDPLrhamnose biosynthesis | 50 | 4 of 8 | ||
| 66794 | ethanol fermentation | 50 | 1 of 2 | ||
| 66794 | degradation of sugar acids | 48 | 12 of 25 | ||
| 66794 | polyamine pathway | 47.83 | 11 of 23 | ||
| 66794 | phenylpropanoid biosynthesis | 46.15 | 6 of 13 | ||
| 66794 | cholesterol biosynthesis | 45.45 | 5 of 11 | ||
| 66794 | 4-hydroxymandelate degradation | 44.44 | 4 of 9 | ||
| 66794 | tyrosine metabolism | 42.86 | 6 of 14 | ||
| 66794 | carotenoid biosynthesis | 40.91 | 9 of 22 | ||
| 66794 | glycine metabolism | 40 | 4 of 10 | ||
| 66794 | coenzyme M biosynthesis | 40 | 4 of 10 | ||
| 66794 | glycogen metabolism | 40 | 2 of 5 | ||
| 66794 | creatinine degradation | 40 | 2 of 5 | ||
| 66794 | sulfate reduction | 38.46 | 5 of 13 | ||
| 66794 | metabolism of disaccharids | 36.36 | 4 of 11 | ||
| 66794 | lipid A biosynthesis | 33.33 | 3 of 9 | ||
| 66794 | sphingosine metabolism | 33.33 | 2 of 6 | ||
| 66794 | (5R)-carbapenem carboxylate biosynthesis | 33.33 | 1 of 3 | ||
| 66794 | selenocysteine biosynthesis | 33.33 | 2 of 6 | ||
| 66794 | chlorophyll metabolism | 33.33 | 6 of 18 | ||
| 66794 | allantoin degradation | 33.33 | 3 of 9 | ||
| 66794 | cyanate degradation | 33.33 | 1 of 3 | ||
| 66794 | IAA biosynthesis | 33.33 | 1 of 3 | ||
| 66794 | acetyl CoA biosynthesis | 33.33 | 1 of 3 | ||
| 66794 | aclacinomycin biosynthesis | 28.57 | 2 of 7 | ||
| 66794 | benzoyl-CoA degradation | 28.57 | 2 of 7 | ||
| 66794 | arachidonic acid metabolism | 27.78 | 5 of 18 | ||
| 66794 | toluene degradation | 25 | 1 of 4 | ||
| 66794 | cyclohexanol degradation | 25 | 1 of 4 | ||
| 66794 | carnitine metabolism | 25 | 2 of 8 | ||
| 66794 | nitrate assimilation | 22.22 | 2 of 9 |
| @ref | Description | Assembly level | INSDC accession | BV-BRC accession | IMG accession | NCBI tax ID | Score | |
|---|---|---|---|---|---|---|---|---|
| 66792 | ASM2267424v1 assembly for Alicyclobacillus acidoterrestris DSM 3922 | complete | 1450 | 95.91 | ||||
| 66792 | Alicyclobac_acidoter_v1 assembly for Alicyclobacillus acidoterrestris ATCC 49025 | contig | 1356854 | 28.35 |
| @ref | Description | Accession | Length | Database | NCBI tax ID | |
|---|---|---|---|---|---|---|
| 20218 | Alicyclobacillus acidoterrestris gene for 16S ribosomal RNA, partial sequence | AB042057 | 1514 | 1450 | ||
| 20218 | Alicyclobacillus acidoterrestris strain ATCC 49025 16S ribosomal RNA gene, partial sequence | AY573797 | 1494 | 1450 | ||
| 20218 | Alicyclobacillus acidoterrestris 16S rRNA gene, strain DSM 3922T | AJ133631 | 1482 | 1450 | ||
| 20218 | Alicyclobacillus acidoterrestris isolate Aaci36 16S ribosomal RNA gene, partial sequence; 16S-23S internal transcribed spacer, complete sequence; and 23S ribosomal RNA gene, partial sequence | EU723608 | 564 | 1450 | ||
| 20218 | Alicyclobacillus acidoterrestris isolate Aaci39 16S ribosomal RNA gene, partial sequence; 16S-23S internal transcribed spacer, complete sequence; and 23S ribosomal RNA gene, partial sequence | EU723609 | 441 | 1450 | ||
| 20218 | Alicyclobacillus acidoterrestris strain DSM 3922 16S ribosomal RNA gene, partial sequence | KF880724 | 1421 | 1450 | ||
| 20218 | Bacillus sp. 16S ribosomal RNA | X60602 | 1432 | 1409 |
| @ref | GC-content (mol%) | Method | |
|---|---|---|---|
| 1510 | 51.6 | thermal denaturation, midpoint method (Tm) |
| @ref | Trait | Model | Prediction | Confidence in % | In training data |
|---|---|---|---|---|---|
| 125439 | spore_formation | BacteriaNetⓘ | no | 84.60 | no |
| 125439 | motility | BacteriaNetⓘ | yes | 57.70 | no |
| 125439 | gram_stain | BacteriaNetⓘ | negative | 88.90 | no |
| 125439 | oxygen_tolerance | BacteriaNetⓘ | obligate aerobe | 86.90 | no |
| @ref | Trait | Model | Prediction | Confidence in % | In training data |
|---|---|---|---|---|---|
| 125438 | gram-positive | gram-positiveⓘ | yes | 64.69 | no |
| 125438 | anaerobic | anaerobicⓘ | no | 94.45 | no |
| 125438 | aerobic | aerobicⓘ | yes | 70.13 | no |
| 125438 | spore-forming | spore-formingⓘ | yes | 88.07 | no |
| 125438 | thermophilic | thermophileⓘ | no | 70.39 | no |
| 125438 | flagellated | motile2+ⓘ | yes | 78.71 | no |
| Topic | Title | Authors | Journal | DOI | Year | |
|---|---|---|---|---|---|---|
| Clove, Cinnamon, and Peppermint Essential Oils as Antibiofilm Agents Against Alicyclobacillus acidoterrestris. | Tyfa A, Kunicka-Styczynska A, Molska M, Gruska RM, Baryga A. | Molecules | 10.3390/molecules30112312 | 2025 | ||
| Phosphoproteomics analysis of acid stress response of Alicyclobacillus acidoterrestris in response to acid stress | Liu Y, Wu K, Jiao L, Shen R, Ran J, Wu Y. | Appl Microbiol Biotechnol | 2025 | |||
| Using regression and Multifactorial Analysis of Variance to assess the effect of ascorbic, citric, and malic acids on spores and activated spores of Alicyclobacillusacidoterrestris | Bevilacqua A, Speranza B, Petruzzi L, Sinigaglia M, Corbo MR. | Food Microbiol | 2023 | |||
| Transcriptome | Transcriptomic and Metabolomic Profiling Uncovers Response Mechanisms of Alicyclobacillus acidoterrestris DSM 3922T to Acid Stress. | Xu J, Zhao N, Meng X, Li J, Zhang T, Xu R, Wei X, Fan M. | Microbiol Spectr | 10.1128/spectrum.00022-23 | 2023 | |
| Inactivation Effect of Thymoquinone on Alicyclobacillus acidoterrestris Vegetative Cells, Spores, and Biofilms. | Fan Q, Liu C, Gao Z, Hu Z, Wang Z, Xiao J, Yuan Y, Yue T. | Front Microbiol | 10.3389/fmicb.2021.679808 | 2021 | ||
| Role and Mechanism of Cold Plasma in Inactivating Alicyclobacillus acidoterrestris in Apple Juice. | Ding H, Wang T, Sun Y, Zhang Y, Wei J, Cai R, Guo C, Yuan Y, Yue T. | Foods | 10.3390/foods12071531 | 2023 | ||
| Combining the Powerful Antioxidant and Antimicrobial Activities of Pomegranate Waste Extracts with Whey Protein Coating-Forming Ability for Food Preservation Strategies. | Viggiano S, Argenziano R, Lordi A, Conte A, Del Nobile MA, Panzella L, Napolitano A. | Antioxidants (Basel) | 10.3390/antiox13111394 | 2024 | ||
| Pathogenicity | Clove Oil (Syzygium aromaticum L.) Activity against Alicyclobacillus acidoterrestris Biofilm on Technical Surfaces. | Kunicka-Styczynska A, Tyfa A, Laskowski D, Plucinska A, Rajkowska K, Kowal K. | Molecules | 10.3390/molecules25153334 | 2020 | |
| Genetics | Characterization and Genome Study of a Newly Isolated Temperate Phage Belonging to a New Genus Targeting Alicyclobacillus acidoterrestris. | Shymialevich D, Wojcicki M, Swider O, Srednicka P, Sokolowska B. | Genes (Basel) | 10.3390/genes14061303 | 2023 | |
| Impact of Heating Rates on Alicyclobacillus acidoterrestris Heat Resistance under Non-Isothermal Treatments and Use of Mathematical Modelling to Optimize Orange Juice Processing. | Huertas JP, Ros-Chumillas M, Garre A, Fernandez PS, Aznar A, Iguaz A, Esnoz A, Palop A. | Foods | 10.3390/foods10071496 | 2021 | ||
| The effect of sporulation medium on Alicyclobacillus acidoterrestris guaiacol production in apple juice | Molva C, Baysal AH. | Lebensm Wiss Technol | 10.1016/j.lwt.2016.01.072 | 2016 | ||
| Application of a Krypton-Chlorine Excilamp To Control Alicyclobacillus acidoterrestris Spores in Apple Juice and Identification of Its Sporicidal Mechanism. | Kang JW, Hong HN, Kang DH. | Appl Environ Microbiol | 10.1128/aem.00159-20 | 2020 | ||
| Evaluation of bioactivity of pomegranate fruit extract against Alicyclobacillus acidoterrestris DSM 3922 vegetative cells and spores in apple juice | Molva C, Baysal AH. | Lebensm Wiss Technol | 10.1016/j.lwt.2015.02.021 | 2015 | ||
| Antimicrobial activity of grape seed extract on Alicyclobacillus acidoterrestris DSM 3922 vegetative cells and spores in apple juice | Molva C, Baysal AH. | Lebensm Wiss Technol | 10.1016/j.lwt.2014.07.029 | 2015 | ||
| Phylogeny | Genotypic and Phenotypic Heterogeneity in Alicyclobacillus acidoterrestris: A Contribution to Species Characterization. | Bevilacqua A, Mischitelli M, Pietropaolo V, Ciuffreda E, Sinigaglia M, Corbo MR. | PLoS One | 10.1371/journal.pone.0141228 | 2015 | |
| Enzymology | Genetic Heterogeneity of Alicyclobacillus Strains Revealed by RFLP Analysis of vdc Region and rpoB Gene. | Dekowska A, Niezgoda J, Sokolowska B. | Biomed Res Int | 10.1155/2018/9608756 | 2018 | |
| Enzymology | Immunomagnetic separation combined with polymerase chain reaction for the detection of Alicyclobacillus acidoterrestris in apple juice. | Wang Z, Wang J, Yue T, Yuan Y, Cai R, Niu C. | PLoS One | 10.1371/journal.pone.0082376 | 2013 | |
| Phylogeny | Naive Bayesian classifier for rapid assignment of rRNA sequences into the new bacterial taxonomy. | Wang Q, Garrity GM, Tiedje JM, Cole JR. | Appl Environ Microbiol | 10.1128/aem.00062-07 | 2007 | |
| Inactivation Kinetics of Alicyclobacillus acidoterrestris Spores and Determination of Spore Germicidal Fluences Under UV-C Treatment. | Das Q, Arvaj L, Cooper A, Feng Z, Sasges M, Patras A, Khursigara CM, Balamurugan S. | J Food Prot | 10.1016/j.jfp.2025.100473 | 2025 | ||
| Alicyclobacillus suci produces more guaiacol in media and has duplicate copies of vdcC compared to closely related Alicyclobacillus acidoterrestris. | Roth K, Rana YS, Worobo R, Snyder AB. | Appl Environ Microbiol | 10.1128/aem.00422-24 | 2024 | ||
| Antibacterial Activity and Transcriptomic Analysis of Hesperetin against Alicyclobacillus acidoterrestris Vegetative Cells. | Zhao S, Nan Y, Yao R, Wang L, Zeng X, Aadil RM, Shabbir MA. | Foods | 10.3390/foods12173276 | 2023 | ||
| Combined high pressure and heat treatment effectively disintegrates spore membranes and inactivates Alicyclobacillus acidoterrestris spores in acidic fruit juice beverage | Luong TSV, Moir C, Chandry PS, Pinfold T, Olivier S, Broussolle V, Bowman JP. | Innovative food science & emerging technologies : IFSET : the official scientific journal of the European Federation of Food Science and Technology. | 2021 | |||
| Atmospheric cold plasma treatment effects on quality of cloudy apple juice during storage. | Ozen E, Mishra A, Singh RK. | J Food Sci | 10.1111/1750-3841.70158 | 2025 | ||
| Inactivation efficacy and mechanisms of atmospheric cold plasma on Alicyclobacillus acidoterrestris: Insight into the influence of growth temperature on survival. | Wang LH, Chen L, Zhao S, Huang Y, Zeng XA, Aadil RM. | Front Nutr | 10.3389/fnut.2022.1012901 | 2022 | ||
| Development and validation of predictive models for the effect of storage temperature and pH on the growth boundaries and kinetics of Alicyclobacillus acidoterrestris ATCC 49025 in fruit drinks | Kakagianni M, Kalantzi K, Beletsiotis E, Ghikas D, Lianou A, Koutsoumanis KP. | Food Microbiol | 2018 | |||
| Adaptation by Type V-A and V-B CRISPR-Cas Systems Demonstrates Conserved Protospacer Selection Mechanisms Between Diverse CRISPR-Cas Types. | Wu WY, Jackson SA, Almendros C, Haagsma AC, Yilmaz S, Gort G, van der Oost J, Brouns SJJ, Staals RHJ. | CRISPR J | 10.1089/crispr.2021.0150 | 2022 | ||
| Fruit Juice Spoilage by Alicyclobacillus: Detection and Control Methods-A Comprehensive Review. | Sourri P, Tassou CC, Nychas GE, Panagou EZ. | Foods | 10.3390/foods11050747 | 2022 | ||
| Enzymology | Thermophilic bacteria are potential sources of novel Rieske non-heme iron oxygenases. | Chakraborty J, Suzuki-Minakuchi C, Okada K, Nojiri H. | AMB Express | 10.1186/s13568-016-0318-5 | 2017 | |
| Genetics | Genomic insight and physiological characterization of thermoacidophilic Alicyclobacillus isolated from Yellowstone National Park. | Kim HW, Kim NK, Phillips APR, Parker DA, Liu P, Whitaker RJ, Rao CV, Mackie RI. | Front Microbiol | 10.3389/fmicb.2023.1232587 | 2023 | |
| Metabolism | AidB, a Novel Thermostable N-Acylhomoserine Lactonase from the Bacterium Bosea sp. | Zhang JW, Xuan CG, Lu CH, Guo S, Yu JF, Asif M, Jiang WJ, Zhou ZG, Luo ZQ, Zhang LQ. | Appl Environ Microbiol | 10.1128/aem.02065-19 | 2019 | |
| Phylogeny | Bacterial diversity characterization in petroleum samples from Brazilian reservoirs. | de Oliveira VM, Sette LD, Simioni KC, Dos Santos Neto EV. | Braz J Microbiol | 10.1590/s1517-83822008000300007 | 2008 | |
| Discovery and Functional Characterization of Diverse Class 2 CRISPR-Cas Systems. | Shmakov S, Abudayyeh OO, Makarova KS, Wolf YI, Gootenberg JS, Semenova E, Minakhin L, Joung J, Konermann S, Severinov K, Zhang F, Koonin EV. | Mol Cell | 10.1016/j.molcel.2015.10.008 | 2015 | ||
| Stress | Inhibitory effects of high pressure and heat on Alicyclobacillus acidoterrestris spores in apple juice. | Lee SY, Dougherty RH, Kang DH. | Appl Environ Microbiol | 10.1128/aem.68.8.4158-4161.2002 | 2002 | |
| Discovery of Diverse CRISPR-Cas Systems and Expansion of the Genome Engineering Toolbox. | Koonin EV, Gootenberg JS, Abudayyeh OO. | Biochemistry | 10.1021/acs.biochem.3c00159 | 2023 | ||
| Enzymology | High Pressure Processing Applications in Plant Foods. | Houska M, Silva FVM, Evelyn, Buckow R, Terefe NS, Tonello C. | Foods | 10.3390/foods11020223 | 2022 | |
| Genetics | Omics on bioleaching: current and future impacts. | Martinez P, Vera M, Bobadilla-Fazzini RA. | Appl Microbiol Biotechnol | 10.1007/s00253-015-6903-8 | 2015 | |
| Modeling the recovery of heat-treated Bacillus licheniformis Ad978 and Bacillus weihenstephanensis KBAB4 spores at suboptimal temperature and pH using growth limits. | Trunet C, Mtimet N, Mathot AG, Postollec F, Leguerinel I, Sohier D, Couvert O, Carlin F, Coroller L. | Appl Environ Microbiol | 10.1128/aem.02520-14 | 2015 | ||
| Viability, Sublethal Injury, and Release of Cellular Components From Alicyclobacillus acidoterrestris Spores and Cells After the Application of Physical Treatments, Natural Extracts, or Their Components. | Bevilacqua A, Petruzzi L, Speranza B, Campaniello D, Ciuffreda E, Altieri C, Sinigaglia M, Corbo MR | Front Nutr | 10.3389/fnut.2021.700500 | 2021 | ||
| Metabolism | Diversity and guaiacol production of Alicyclobacillus spp. from fruit juice and fruit-based beverages. | Van Luong TS, Moir CJ, Kaur M, Frank D, Bowman JP, Bradbury MI | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2019.108314 | 2019 | |
| Cultivation | The Role of Solid Support Bound Metal Chelators on System-Dependent Synergy and Antagonism with Nisin. | Herskovitz JE, Worobo RW, Goddard JM | J Food Sci | 10.1111/1750-3841.14444 | 2019 | |
| Stress | Analysis of differential expression proteins reveals the key pathway in response to heat stress in Alicyclobacillus acidoterrestris DSM 3922(T). | Feng X, He C, Jiao L, Liang X, Zhao R, Guo Y | Food Microbiol | 10.1016/j.fm.2019.01.003 | 2019 | |
| Enzymology | Development and validation of predictive models for the effect of storage temperature and pH on the growth boundaries and kinetics of Alicyclobacillus acidoterrestris ATCC 49025 in fruit drinks. | Kakagianni M, Kalantzi K, Beletsiotis E, Ghikas D, Lianou A, Koutsoumanis KP | Food Microbiol | 10.1016/j.fm.2018.02.019 | 2018 | |
| Pathogenicity | Characterization and long term antimicrobial activity of the nisin anchored cellulose films. | Wu H, Teng C, Liu B, Tian H, Wang J | Int J Biol Macromol | 10.1016/j.ijbiomac.2018.01.194 | 2018 | |
| Biotechnology | Inactivation of Alicyclobacillus acidoterrestris ATCC 49025 spores in apple juice by pulsed light. Influence of initial contamination and required reduction levels. | Ferrario MI, Guerrero SN | Rev Argent Microbiol | 10.1016/j.ram.2017.04.002 | 2017 | |
| Modeling growth of Alicyclobacillus acidoterrestris DSM 3922 type strain vegetative cells in the apple juice with nisin and lysozyme. | Molva C, Baysal AH | AIMS Microbiol | 10.3934/microbiol.2017.2.315 | 2017 | ||
| Biotechnology | Influence of high power ultrasound on selected moulds, yeasts and Alicyclobacillus acidoterrestris in apple, cranberry and blueberry juice and nectar. | Rezek Jambrak A, Simunek M, Evacic S, Markov K, Smoljanic G, Frece J | Ultrasonics | 10.1016/j.ultras.2017.02.011 | 2017 | |
| Evaluation of hydrophobicity and quantitative analysis of biofilm formation by Alicyclobacillus sp. | Tyfa A, Kunicka-Styczynska A, Zabielska J | Acta Biochim Pol | 10.18388/abp.2015_1133 | 2015 | ||
| Biotechnology | Effects of pomegranate and pomegranate-apple blend juices on the growth characteristics of Alicyclobacillus acidoterrestris DSM 3922 type strain vegetative cells and spores. | Molva C, Baysal AH | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2015.01.019 | 2015 | |
| Study of the inactivation of spoilage microorganisms in apple juice by pulsed light and ultrasound. | Ferrario M, Alzamora SM, Guerrero S | Food Microbiol | 10.1016/j.fm.2014.06.017 | 2014 | ||
| Enzymology | Effect of sporulation medium on wet-heat resistance and structure of Alicyclobacillus acidoterrestris DSM 3922-type strain spores and modeling of the inactivation kinetics in apple juice. | Molva C, Baysal AH | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2014.07.033 | 2014 | |
| Enzymology | UV-C light inactivation and modeling kinetics of Alicyclobacillus acidoterrestris spores in white grape and apple juices. | Baysal AH, Molva C, Unluturk S | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2013.08.015 | 2013 | |
| Genetics | Draft Genome Sequence of Alicyclobacillus acidoterrestris Strain ATCC 49025. | Shemesh M, Pasvolsky R, Sela N, Green SJ, Zakin V | Genome Announc | 10.1128/genomeA.00638-13 | 2013 | |
| Enzymology | Purification and characterization of anti-Alicyclobacillus bacteriocin produced by Lactobacillus rhamnosus. | Yue T, Pei J, Yuan Y | J Food Prot | 10.4315/0362-028X.JFP-12-496 | 2013 | |
| Stress | Expression of DnaJ gene in Alicyclobacillus acidoterrestris under stress conditions by quantitative real-time PCR. | Jiao L, Fan M, Hua C, Wang S, Wei X | J Food Sci | 10.1111/j.1750-3841.2012.02790.x | 2012 | |
| Biotechnology | Kinetics models for the inactivation of Alicyclobacillus acidiphilus DSM14558(T) and Alicyclobacillus acidoterrestris DSM 3922(T) in apple juice by ultrasound. | Wang J, Hu X, Wang Z | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2010.02.029 | 2010 | |
| Using regression and Multifactorial Analysis of Variance to assess the effect of ascorbic, citric, and malic acids on spores and activated spores of Alicyclobacillusacidoterrestris. | Bevilacqua A, Speranza B, Petruzzi L, Sinigaglia M, Corbo MR | Food Microbiol | 10.1016/j.fm.2022.104158 | 2022 | ||
| Inactivation of Alicyclobacillus acidoterrestris spores, single or composite Escherichia coli and native microbiota in isotonic fruit-flavoured sports drinks processed by UV-C light. | Kozono L, Fenoglio D, Ferrario M, Guerrero S | Int J Food Microbiol | 10.1016/j.ijfoodmicro.2022.110024 | 2022 | ||
| Transcriptome | Unveiling the complete genome sequence of Alicyclobacillus acidoterrestris DSM 3922T, a taint-producing strain. | Leonardo IC, Barreto Crespo MT, Gaspar FB | G3 (Bethesda) | 10.1093/g3journal/jkac225 | 2022 | |
| Phylogeny | Alicyclobacillus fodiniaquatilis sp. nov., isolated from acid mine water. | Zhang B, Wu YF, Song JL, Huang ZS, Wang BJ, Liu SJ, Jiang CY | Int J Syst Evol Microbiol | 10.1099/ijsem.0.000695 | 2015 |
| #1510 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 3922 |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #20218 | Verslyppe, B., De Smet, W., De Baets, B., De Vos, P., Dawyndt P.: StrainInfo introduces electronic passports for microorganisms.. Syst Appl Microbiol. 37: 42 - 50 2014 ( DOI 10.1016/j.syapm.2013.11.002 , PubMed 24321274 ) |
| #41589 | ; Curators of the CIP; |
| #66792 | Julia Koblitz, Joaquim Sardà, Lorenz Christian Reimer, Boyke Bunk, Jörg Overmann: Automatically annotated for the DiASPora project (Digital Approaches for the Synthesis of Poorly Accessible Biodiversity Information) . |
| #66794 | Antje Chang, Lisa Jeske, Sandra Ulbrich, Julia Hofmann, Julia Koblitz, Ida Schomburg, Meina Neumann-Schaal, Dieter Jahn, Dietmar Schomburg: BRENDA, the ELIXIR core data resource in 2021: new developments and updates. Nucleic Acids Res. 49: D498 - D508 2020 ( DOI 10.1093/nar/gkaa1025 , PubMed 33211880 ) |
| #68382 | Automatically annotated from API zym . |
| #116022 | Collection of Institut Pasteur ; Curators of the CIP; CIP 106132 |
| #125438 | Julia Koblitz, Lorenz Christian Reimer, Rüdiger Pukall, Jörg Overmann: Predicting bacterial phenotypic traits through improved machine learning using high-quality, curated datasets. 2024 ( DOI 10.1101/2024.08.12.607695 ) |
| #125439 | Philipp Münch, René Mreches, Martin Binder, Hüseyin Anil Gündüz, Xiao-Yin To, Alice McHardy: deepG: Deep Learning for Genome Sequence Data. R package version 0.3.1 . |
| #126262 | A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 ) |
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BacDive in 2025: the core database for prokaryotic strain data