Clostridium kluyveri (DSM 557, 2)

Name: Clostridium kluyveri (DSM 557, 2)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 2608

Type strain

Strain Designation 2

Culture col. no. DSM 557 2

NCBI tax ID(s) 1534

Special Collections DSMZ

History <- S. Schoberth, Universität Göttingen, Germany; 2 <- S. Schoberth {1970}

Links

Clostridium kluyveri 2 is an anaerobe, mesophilic prokaryote that was isolated from dried garden soil.

anaerobe mesophilic

Name and taxonomic classification

SI-ID 47218

DSM 557

@ref 20215

Last LPSN update 2025-12-16 09:47:21

Domain Bacillati

Phylum Bacillota

Class Clostridia

Order Eubacteriales

Family Clostridiaceae

Genus Clostridium

Species Clostridium kluyveri

Full scientific name Clostridium kluyveri Barker and Taha 1942 (Approved Lists 1980)

BacDive ID	Other strains from **Clostridium kluyveri** (5)	Type strain
2606	C. kluyveri K1, DSM 555, ATCC 12489, ATCC 8527, NCIMB ... (type strain)
2607	C. kluyveri 1, DSM 556
2609	C. kluyveri 22, DSM 562
2610	C. kluyveri 27, DSM 563
2611	C. kluyveri 49, DSM 564

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
278	CLOSTRIDIUM KLUYVERI MEDIUM (DSMZ Medium 52)		Medium recipe at MediaDive	Name: CLOSTRIDIUM KLUYVERI MEDIUM (DSMZ Medium 52) Composition: K-acetate 10.0 g/l Yeast extract 1.0 g/l Na2CO3 1.0 g/l K2HPO4 0.31 g/l L-Cysteine HCl x H2O 0.25 g/l NH4Cl 0.25 g/l Na2S x 9 H2O 0.25 g/l KH2PO4 0.23 g/l MgSO4 x 7 H2O 0.2 g/l HCl 0.0025 g/l FeCl2 x 4 H2O 0.0015 g/l Sodium resazurin 0.0005 g/l NaOH 0.0005 g/l Pyridoxine hydrochloride 0.0003 g/l Thiamine-HCl x 2 H2O 0.0002 g/l Nicotinic acid 0.0002 g/l CoCl2 x 6 H2O 0.00019 g/l Calcium pantothenate 0.0001 g/l MnCl2 x 4 H2O 0.0001 g/l Vitamin B12 0.0001 g/l p-Aminobenzoic acid 8e-05 g/l ZnCl2 7e-05 g/l Na2MoO4 x 2 H2O 3.6e-05 g/l NiCl2 x 6 H2O 2.4e-05 g/l D-(+)-biotin 2e-05 g/l H3BO3 6e-06 g/l Na2WO4 x 2 H2O 4e-06 g/l Na2SeO3 x 5 H2O 3e-06 g/l CuCl2 x 2 H2O 2e-06 g/l Ethanol absolute Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
278	positive	growth	37	mesophilic

Physiology and metabolism

Oxygen tolerance

278

Oxygen toleranceanaerobe

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Engineered	#Agriculture	#Garden
#Environmental	#Terrestrial	#Soil

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent
278	dried garden soil	Göttingen	Germany	DEU	Europe

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
278	1	Risk group (German classification) According to TRBA 466

Sequence information

Genome-based predictions

Literature

References

#278	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 557
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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