Name: Brucella pecoris 08RB2781-1
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 1898

Type strain:

Species: Brucella pecoris

Strain Designation: 08RB2781-1

Culture col. no.: DSM 23867, CCM 7823

Strain history: <- P. Kämpfer, Justus-Liebig-Universität, Giessen, Germany; 08RB2781-1 <- F. Melzer

NCBI tax ID(s): 867683 (species)

SI-ID 404725

DSM 23867

Other strains from Brucella pecoris

B. pecoris 08RB2639, DSM 23868, CCM 7822, ... (type strain)

Section

Brucella pecoris 08RB2781-1 is a mesophilic animal pathogen that was isolated from domestic boar Sus scrofa domestica.

animal pathogen
mesophilic
16S sequence
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Pseudomonadota*
	Class	*Alphaproteobacteria*
	Order	*Hyphomicrobiales*
	Family	*Brucellaceae*
	Genus	*Brucella*
	Species	**Brucella pecoris**
	Full Scientific Name (LPSN)	Brucella pecoris (Kämpfer et al. 2011) Hördt et al. 2020

Synonym

Ochrobactrum pecoris

Information on morphological and physiological properties Morphology

[Ref.: #17416]	Type of hemolysis	alpha/beta
[Ref.: #17416]	Hemolysis ability	1
[Ref.: #17416]	Incubation period	1-2 days

Information on culture and growth conditions Culture and growth conditions

[Ref.: #17416]

Culture medium

TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535)

[Ref.: #17416]

Culture medium growth

[Ref.: #17416]

Culture medium link

Medium recipe at MediaDive

[Ref.: #17416]

Culture medium composition

expand / minimize

[Ref.: #17416]

Culture medium

CASO AGAR (MERCK 105458) (DSMZ Medium 220)

[Ref.: #17416]

Culture medium growth

[Ref.: #17416]

Culture medium link

Medium recipe at MediaDive

[Ref.: #17416]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #17416]			growth	30 °C

[Ref.: #17416]

Temperature range

mesophilic

Information on physiology and metabolism Physiology and metabolism

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #68369]	adipate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	arginine ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #68369]	D-glucose ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	D-glucose ChEBI	-	fermentation	* from API 20NE
[Ref.: #68369]	D-mannitol ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	D-mannose ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	decanoate ChEBI	-	assimilation	* from API 20NE
[Ref.: #68369]	esculin ChEBI	+	hydrolysis	* from API 20NE
[Ref.: #68369]	gelatin ChEBI	-	hydrolysis	* from API 20NE
[Ref.: #68369]	gluconate ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	L-arabinose ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	malate ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	maltose ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	N-acetylglucosamine ChEBI	+	assimilation	* from API 20NE
[Ref.: #68369]	nitrate ChEBI	+	reduction	* from API 20NE
[Ref.: #68369]	tryptophan ChEBI	-	energy source	* from API 20NE
[Ref.: #68369]	urea ChEBI	+	hydrolysis	* from API 20NE
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #68369]		indole ChEBI	no	* from API 20NE

	Physiological tests	Metabolite	Indole test
[Ref.: #68369]		indole ChEBI	-	* from API 20NE

	Enzyme	Enzyme activity	EC number
[Ref.: #68369]	arginine dihydrolase	-	3.5.3.6	* from API 20NE
[Ref.: #68369]	beta-glucosidase	+	3.2.1.21	* from API 20NE
[Ref.: #17416]	catalase	+	1.11.1.6
[Ref.: #68369]	cytochrome oxidase	+	1.9.3.1	* from API 20NE
[Ref.: #17416]	cytochrome-c oxidase	+	1.9.3.1
[Ref.: #68369]	gelatinase	-		* from API 20NE
[Ref.: #68369]	urease	+	3.5.1.5	* from API 20NE

API® 20NE:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Reduction of nitratesNO3	Indole productionTRP	Fermentation of D-glucoseGLU_ Ferm	Arginine dihydrolaseADH (Arg)	Urease/urea hydrolysisURE	Esculin hydrolysis/beta-GlucosidaseESC	Gelatinase/gelatin hydrolysisGEL	beta-GalactosidasePNPG	Assimilation of D-glucoseGLU_ Assim	Assimilation of L-arabinoseARA	Assimilation of D-mannoseMNE	Assimilation of D-mannitolMAN	Assimilation of N-acetyl-glucosamineNAG	Assimilation of maltoseMAL	Assimilation of gluconateGNT	Assimilation of capric acidCAP	Assimilation adipic acidADI	Assimilation of malic acidMLT	Assimilation of citric acidCIT	Assimilation of phenyl-acetic acidPAC	Cytochrome oxidaseOX
[Ref.: #17416]	23875	+	-	-	-	+	+	-	-	+	+	+	+	+	+	+	-	-	+	-	-	+

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #17416]	Sample type/isolated from	domestic boar Sus scrofa domestica
[Ref.: #17416]	Host species	Sus scrofa domestica
[Ref.: #17416]	Country	Germany
[Ref.: #17416]	Country ISO 3 Code	DEU
[Ref.: #17416]	Continent	Europe
* marker position based on {}

Isolation sources categories

#Host

#Mammals

#Suidae (Pig,Swine)

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #17416]	Pathogenicity (animal)	yes, in single cases
[Ref.: #17416]	Biosafety level	1	Risk group (German classification) According to TRBA 466

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #17416]	Ochrobactrum pecoris partial 16S rRNA gene, strain 08RB2781-1	FR668303	1386	ENA	867683 tax ID

Availability in culture collections External links

[Ref.: #17416]

Culture collection no.

DSM 23867, CCM 7823

[Ref.: #71542]

SI-ID 404725

Literature:

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Ochrobactrum pecoris sp. nov., isolated from farm animals.	Kampfer P, Huber B, Busse HJ, Scholz HC, Tomaso H, Hotzel H, Melzer F	Int J Syst Evol Microbiol	10.1099/ijs.0.027631-0	2010	*

References

#17416

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 23867

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#68369

Automatically annotated from API 20NE .

#71542

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID404725.1 )

* These data were automatically processed and therefore are not curated

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