Strain identifier

BacDive ID: 17964

Type strain: Yes

Species: Anaerobranca californiensis

Strain Designation: PAOHA-1

Culture col. no.: DSM 14826, UNIQEM 227

Strain history: <- V. Gorlenko, Russian Academy of Sciences, Inst. of Microbiology, Moscow, Russia; PAOHA-1 <- V. Gorlenko {2000}

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Anaerobranca californiensis PAOHA-1 is an anaerobe, thermophilic, Gram-negative bacterium that was isolated from alkaline hot spring.

  1. Gram-negative
  2. motile
  3. rod-shaped
  4. anaerobe
  5. thermophilic
  6. 16S sequence
  7. Bacteria
  8. genome sequence
  • Information on culture and growth conditions Culture and growth conditionsarrow_down
  • [Ref.: #5563] Culture medium
    [Ref.: #5563] Culture medium growth Yes
    [Ref.: #5563] Culture medium link Medium recipe at MediaDive MediaDive
    [Ref.: #5563] Culture medium composition expand / minimize
    Temperatures Kind of temperaturearrow to sort Temperaturearrow to sort
    [Ref.: #5563] growth 60  °C
    [Ref.: #30141] growth 45-70  °C
    [Ref.: #30141] optimum 58  °C
    [Ref.: #5563] Temperature range thermophilic
    [Ref.: #30141] Temperature range thermophilic
    pH Kind of pHarrow to sort pHarrow to sort
    [Ref.: #30141] optimum 9.25
    [Ref.: #30141] growth 8.6-10.4
  • Availability in culture collections External linksarrow_down
  • [Ref.: #5563] Culture collection no. DSM 14826, UNIQEM 227
    [Ref.: #20218] Associated Passport(s) in StrainInfo 378340, 378342
    Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort Mesharrow to sort Topicarrow to sort Topic2arrow to sort
    Anaerobranca californiensis sp. nov., an anaerobic, alkalithermophilic, fermentative bacterium isolated from a hot spring on Mono Lake. Gorlenko V, Tsapin A, Namsaraev Z, Teal T, Tourova T, Engler D, Mielke R, Nealson K Int J Syst Evol Microbiol 10.1099/ijs.0.02909-0 2004 Bacteria, Anaerobic/*classification/genetics/*isolation & purification/metabolism, California, DNA, Bacterial/genetics, DNA, Ribosomal/genetics, Fermentation, Fresh Water/microbiology, Hot Temperature, Hydrogen-Ion Concentration, Microscopy, Electron, Molecular Sequence Data, Phenotype, Phylogeny, RNA, Bacterial/genetics, RNA, Ribosomal, 16S/genetics, Sulfides/metabolism Phylogeny Metabolism *

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