Anaerosinus glycerini (DSM 5192, ATCC 51177, CIP 105408)

Name: Anaerosinus glycerini (DSM 5192, ATCC 51177, CIP 105408)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 17116

Type strain

Culture col. no. DSM 5192 ATCC 51177 CIP 105408 LGS 4

NCBI tax ID(s) 82375

Special Collections DSMZ CIP

History DSMZ <- B. Schink, LGS4

Links

Anaerosinus glycerini DSM 5192 is an anaerobe bacterium that was isolated from freshwater mud.

anaerobe 16S sequence Bacteria

Name and taxonomic classification

SI-ID 42845

ATCC 51177,DSM 5192,CIP 105408

@ref 20215

Last LPSN update 2026-05-29 08:28:56

Domain Bacteria

Phylum Bacillota

Class Negativicutes

Order Selenomonadales

Family Sporomusaceae

Genus Anaerosinus

Species Anaerosinus glycerini

Full scientific name Anaerosinus glycerini (Schauder and Schink 1996) Strömpl et al. 1999

Synonyms (1)

Anaerovibrio glycerini

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
1906	RUMEN BACTERIA MEDIUM (DSMZ Medium 330)		Medium recipe at MediaDive	Name: RUMEN BACTERIA MEDIUM (DSMZ Medium 330) Composition: Na2CO3 4.0 g/l Trypticase peptone 2.0 g/l D-Glucose 0.5 g/l Yeast extract 0.5 g/l Maltose 0.5 g/l Cellobiose 0.5 g/l Starch 0.5 g/l Glycerol 0.5 g/l NaCl 0.456 g/l K2HPO4 0.3 g/l L-Cysteine HCl x H2O 0.25 g/l Na2S x 9 H2O 0.25 g/l (NH4)2SO4 0.228 g/l KH2PO4 0.228 g/l MgSO4 x 7 H2O 0.095 g/l CaCl2 x 2 H2O 0.0608 g/l Hemin 0.001 g/l Sodium resazurin 0.0005 g/l NaOH None Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)
1906	positive	growth	30

Physiology and metabolism

Oxygen tolerance

1906

Oxygen toleranceanaerobe

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Aquatic	#Freshwater
#Environmental	#Terrestrial	#Mud (Sludge)

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent
1906	freshwater mud	Konstanz	Germany	DEU	Europe

Taxonmaps

69479

Global distribution of 16S sequence AJ010960 (>99% sequence identity) for Anaerosinus glycerini subclade from Microbeatlas

Aquatic Samples	9430
Soil Samples	154
Animal Samples	1064
Plant Samples	161
Total Samples	10809

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
1906	1	Risk group (German classification) According to TRBA 466

Sequence information

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
1906	Anaerovibrio glycerini DSM 5192(T), 16S rRNA gene	AJ010960	1511		82375

GC content

1906

GC-content (mol%)31.4

Genome-based predictions

Literature

Topic	Title	Authors	Journal	DOI	Year
	'Khelaifiella massiliensis', 'Niameybacter massiliensis', 'Brachybacterium massiliense', 'Enterobacter timonensis', 'Massilibacillus massiliensis', new bacterial species and genera isolated from the gut microbiota of healthy infants.	Tidjani Alou M, Cadoret F, Brah S, Diallo A, Sokhna C, Mehrej V, Lagier JC, Fournier PE, Raoult D.	New Microbes New Infect	10.1016/j.nmni.2017.02.002	2017
	Probiotic effect of B. subtilis PS-216 in broiler chickens: modulation of weight, feed conversion, short chain fatty acids, microbiota and meat quality.	Simunovic K, Rezar V, Stefanic P, Lipoglavsek L, Fenedl L, Krapez U, Pirman T, Avgustin G, Salobir J, Rojs OZ, Mulec IM.	Anim Microbiome	10.1186/s42523-025-00489-7	2025
	Microbiome profiling of rotavirus infected children suffering from acute gastroenteritis.	Sohail MU, Al Khatib HA, Al Thani AA, Al Ansari K, Yassine HM, Al-Asmakh M.	Gut Pathog	10.1186/s13099-021-00411-x	2021
Phylogeny	A re-evaluation of the taxonomy of the genus Anaerovibrio, with the reclassification of Anaerovibrio glycerini as Anaerosinus glycerini gen. nov., comb. nov., and Anaerovibrio burkinabensis as Anaeroarcus burkinensis [corrig.] gen. nov., comb. nov.	Strompl C, Tindall BJ, Jarvis GN, Lunsdorf H, Moore ER, Hippe H.	Int J Syst Bacteriol	10.1099/00207713-49-4-1861	1999
Metabolism	A limited microbial consortium is responsible for extended bioreduction of uranium in a contaminated aquifer.	Gihring TM, Zhang G, Brandt CC, Brooks SC, Campbell JH, Carroll S, Criddle CS, Green SJ, Jardine P, Kostka JE, Lowe K, Mehlhorn TL, Overholt W, Watson DB, Yang Z, Wu WM, Schadt CW.	Appl Environ Microbiol	10.1128/aem.00220-11	2011
Phylogeny	Geobacter pickeringii sp. nov., Geobacter argillaceus sp. nov. and Pelosinus fermentans gen. nov., sp. nov., isolated from subsurface kaolin lenses.	Shelobolina ES, Nevin KP, Blakeney-Hayward JD, Johnsen CV, Plaia TW, Krader P, Woodard T, Holmes DE, VanPraagh CG, Lovley DR.	Int J Syst Evol Microbiol	10.1099/ijs.0.64221-0	2007

References

#1906	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 5192
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#69479	João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.: MicrobeAtlas 1.0 beta .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

Content

About us

Anaerosinus glycerini (DSM 5192, ATCC 51177, CIP 105408)

Name and taxonomic classification

Morphology

Culture and growth conditions

Culture medium

Culture temp

Physiology and metabolism

Oxygen tolerance

Isolation, sampling and environmental information

Isolation source categories

Isolation

Taxonmaps

Interaction and safety

Risk assessment

Sequence information

16S sequences

GC content

Genome-based predictions

Literature

Literature

References

BacDive

Help

Social Media