Name: Laceyella putida Sea 5
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 16745

Type strain:

Species: Laceyella putida

Strain Designation: Sea 5

Culture col. no.: DSM 43355, CUB 65, DSM 44013, JCM 3213, IFO 15871, NBRC 15871, NCIMB 11366

Strain history: KCC A-0213 <-- CUB 65 <-- B. A. Unsworth Sea 5.

NCBI tax ID(s): 110101 (species)

SI-ID 280301

DSM 43355, DSM 44013, DSM 46578, JCM 3213, IFO 15871, NCIMB 11366, NBRC 15871, KACC 20087

Other strains from Laceyella putida

L. putida Sea 37, DSM 44608, ATCC 49853, ... (type strain)
L. putida Sea67, DSM 46578, IMET 9712, NCIMB ...
L. putida JCM 19734

Section

Laceyella putida Sea 5 is a thermophilic bacterium that was isolated from mud core.

thermophilic
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Caryophanales*
	Family	*Thermoactinomycetaceae*
	Genus	*Laceyella*
	Species	**Laceyella putida**
	Full Scientific Name (LPSN)	Laceyella putida (Lacey and Cross 1989) Yoon et al. 2005

Synonym

Thermoactinomyces putidus

Information on culture and growth conditions Culture and growth conditions

[Ref.: #10975]

Culture medium

NUTRIENT AGAR (DSMZ Medium 1)

[Ref.: #10975]

Culture medium growth

[Ref.: #10975]

Culture medium link

Medium recipe provided by DSMZ

[Ref.: #10975]

Culture medium

OAT FLAKES AGAR WITH YEAST EXTRACT (DSMZ Medium 248)

[Ref.: #10975]

Culture medium growth

[Ref.: #10975]

Culture medium link

Medium recipe provided by DSMZ

	Temperatures	Kind of temperature		Temperature
[Ref.: #10975]			growth	55 °C
[Ref.: #67770]			growth	50 °C

[Ref.: #10975]	Temperature range	thermophilic
[Ref.: #67770]	Temperature range	thermophilic

Information on physiology and metabolism Physiology and metabolism

[Ref.: #67770]

Observation

quinones: MK-9, MK-8

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #10975]	Sample type/isolated from	mud core
[Ref.: #10975]	Geographic location (country and/or sea, region)	Norfolk, Seamere
[Ref.: #10975]	Country	USA
[Ref.: #10975]	Country ISO 3 Code	USA
[Ref.: #10975]	Continent	North America

[Ref.: #67770]	Sample type/isolated from	Mud core, Seamere
[Ref.: #67770]	Geographic location (country and/or sea, region)	Norfolk
[Ref.: #67770]	Country	United Kingdom
[Ref.: #67770]	Country ISO 3 Code	GBR
[Ref.: #67770]	Continent	Europe
* marker position based on {}

Isolation sources categories

#Environmental	#Terrestrial	#Core sample
#Environmental	#Terrestrial	#Mud (Sludge)

What are isolation sources categories?

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #10975]

Biosafety level

Risk group (German classification)
According to TRBA 466

Availability in culture collections External links

[Ref.: #10975]

Culture collection no.

DSM 43355, CUB 65, DSM 44013, JCM 3213, IFO 15871, NBRC 15871, NCIMB 11366

[Ref.: #85763]

SI-ID 280301

References

#10975

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 43355

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#67770 Japan Collection of Microorganism (JCM) ; Curators of the JCM;

#85763

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID280301.1 )

* These data were automatically processed and therefore are not curated

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