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Strain identifier

BacDive ID: 16717

Type strain: Yes

Species: Thermus thermophilus

Strain Designation: HB8

Culture col. no.: DSM 579, ATCC 27634, JCM 10941, CGMCC 1.6492, NBRC 101084, NCIMB 11244

Strain history: S. Kuramitsu <-- T. Oshima HB8.

NCBI tax ID(s): 300852 (strain), 274 (species)

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Thermus thermophilus HB8 is a thermophilic bacterium that was isolated from hot spring.

  1. thermophilic
  2. 16S sequence
  3. Bacteria
  4. genome sequence
  • Availability in culture collections External linksarrow_down
  • [Ref.: #297] Culture collection no. DSM 579, ATCC 27634, JCM 10941, CGMCC 1.6492, NBRC 101084, NCIMB 11244
    [Ref.: #20218] Associated Passport(s) in StrainInfo 22180, 22179
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Enzymology Effect of various compounds on enkephalin hydrolysis by an aminopeptidase from the thermophiles Thermomonospora fusca ATCC 27730 and Thermus thermophilus ATCC 27634. Weiss B, Hui M, Lajtha A Res Commun Chem Pathol Pharmacol 1983 *
    Cultivation Anaerobic growth, a property horizontally transferred by an Hfr-like mechanism among extreme thermophiles. Ramirez-Arcos S, Fernandez-Herrero LA, Marin I, Berenguer J J Bacteriol 10.1128/JB.180.12.3137-3143.1998 1998 *
    Enzymology Molecular cloning, expression, and site-directed mutagenesis of inorganic pyrophosphatase from Thermus thermophilus HB8. Satoh T, Samejima T, Watanabe M, Nogi S, Takahashi Y, Kaji H, Teplyakov A, Obmolova G, Kuranova I, Ishii K J Biochem 10.1093/oxfordjournals.jbchem.a022100 1998 *
    Enzymology Simple, fast, and efficient process for producing and purifying trehalulose. Wei Y, Liang J, Huang Y, Lei P, Du L, Huang R Food Chem 10.1016/j.foodchem.2012.11.115 2012 *
    Metabolism In vitro synthesis of polyhydroxyalkanoates using thermostable acetyl-CoA synthetase, CoA transferase, and PHA synthase from thermotorelant bacteria. Tajima K, Han X, Hashimoto Y, Satoh Y, Satoh T, Taguchi S J Biosci Bioeng 10.1016/j.jbiosc.2016.06.001 2016 *

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