[Ref.: #7341] |
Sample type/isolated from |
sediment of hot sulfur spring |
[Ref.: #7341] |
Geographic location (country and/or sea, region) |
Orissa, Athamallik |
[Ref.: #7341] |
Country |
India |
[Ref.: #7341] |
Country ISO 3 Code |
IND |
[Ref.: #7341] |
Continent |
Asia |
|
[Ref.: #67770] |
Sample type/isolated from |
Hot spring |
[Ref.: #67770] |
Country |
India |
[Ref.: #67770] |
Country ISO 3 Code |
IND |
[Ref.: #67770] |
Continent |
Asia |
* marker position based on {}
|
|
Isolation sources categories |
#Environmental |
#Aquatic |
#Sediment |
#Environmental |
#Aquatic |
#Thermal spring |
#Condition |
#Sulfuric |
- |
#Condition |
#Thermophilic (>45°C) |
- |
|
|
-
Availability in culture collections External links
[Ref.: #7341] |
Culture collection no. |
DSM 18167, JCM 14988 |
[Ref.: #71300] |
SI-ID 369417
|
* |
|
Literature: |
|
Topic |
Title |
Authors |
Journal |
DOI |
Year |
|
Genetics |
Draft Genome Sequence of Chelatococcus sambhunathii Strain HT4T (DSM 18167T) Isolated from a Hot Spring in India. |
Badhai J, Whitman WB, Das SK |
Genome Announc |
10.1128/genomeA.00825-16 |
2016 |
* |
Phylogeny |
Chelatococcus sambhunathii sp. nov., a moderately thermophilic alphaproteobacterium isolated from hot spring sediment. |
Panday D, Das SK |
Int J Syst Evol Microbiol |
10.1099/ijs.0.013466-0 |
2009 |
* |
|
- References
-
#7341 |
Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ;
DSM 18167
|
-
-
-
-
#67770 |
Japan Collection of Microorganism (JCM) ; Curators of the JCM;
|
-
#69479 |
João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.:
MicrobeAtlas 1.0 beta
.
|
-
-
-
#71300 |
Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.:
StrainInfo: A central database for resolving microbial strain identifiers
.
(
DOI 10.60712/SI-ID369417.1 )
|
- * These data were automatically processed and therefore are not curated
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