Streptomyces niveus (DSM 41786, C7655)

Name: Streptomyces niveus (DSM 41786, C7655)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 16450

Type strain

Strain Designation C7655

Culture col. no. DSM 41786 C7655

NCBI tax ID(s) 193462

Special Collections DSMZ

History <- M. Goodfellow, Univ. Newcastle; C7655

Links

Streptomyces niveus C7655 is a bacterium that was isolated from soil from hay plots.

Bacteria

Name and taxonomic classification

SI-ID 113640

DSM 41786

@ref 20215

Last LPSN update 2026-02-09 11:21:58

Domain Bacteria

Phylum Actinomycetota

Class Actinomycetes

Order Kitasatosporales

Family Streptomycetaceae

Genus Streptomyces

Species Streptomyces niveus

Full scientific name Streptomyces niveus Smith et al. 1956 (Approved Lists 1980)

Synonyms (2)

Streptomyces laceyi
Streptomyces spheroides

BacDive ID	Other strains from **Streptomyces niveus** (6)	Type strain
16448	S. niveus DSM 40088, AS 4.1370, ATCC 19793, CBS 545.68, ... (type strain)
16449	S. niveus MA-319, DSM 40292, ATCC 23965, CBS 491.62, ...
16451	S. niveus C765, DSM 41787
16452	S. niveus C7654, DSM 41788, AS 4.1832, JCM 12606, NBRC ...
127963	S. niveus ST028267(HKI), FSU-4039, Schmiedeknecht 491,
127964	S. niveus SF004039(FSU),

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
10571	GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)		Medium recipe at MediaDive	Name: GYM STREPTOMYCES MEDIUM (DSMZ Medium 65) Composition: Agar 18.0 g/l Malt extract 10.0 g/l Yeast extract 4.0 g/l Glucose 4.0 g/l CaCO3 2.0 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)
10571	positive	growth	28

Physiology and metabolism

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Terrestrial	#Soil
#Host	#Plants	#Herbaceous plants (Grass,Crops)

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent
10571	soil from hay plots	Northumberland, Cockle Park Experimental Farm	United Kingdom	GBR	Europe

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
10571	1	Risk group (German classification) According to TRBA 466

Sequence information

GC content

@ref	GC-content (mol%)	Method
10571	69-74	thermal denaturation, midpoint method (Tm)
10571	69	thermal denaturation, midpoint method (Tm)

Genome-based predictions

Literature

References

#10571	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 41786
#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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