[Ref.: #67770] |
Culture collection no. |
JCM 33274, CCM 8951, CCTCC AB 2018411, NCIMB 15162 |
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Literature: |
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Topic |
Title |
Authors |
Journal |
DOI |
Year |
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Phylogeny |
Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt. |
Long GY, Wei YX, Tu W, Gu CT |
Int J Syst Evol Microbiol |
10.1099/ijsem.0.004060 |
2020 |
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- References
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#67770 |
Japan Collection of Microorganism (JCM) ; Curators of the JCM;
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#69479 |
João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.:
MicrobeAtlas 1.0 beta
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- * These data were automatically processed and therefore are not curated
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