Streptomyces asoensis | Type strain | DSM 41440, ATCC 19093, CBS 378.69, IFO 13813, JCM 4185, KCC S-0185, NBRC 13813, NCIB 12769, NRRL B-16592, CGMCC 4.1602, KCTC 9700, NCIMB 12769

Caption:

Medium 84 28°C

Intellectual property rights:

Information on culture and growth conditions Culture and growth conditions

Culture medium

GYM STREPTOMYCES MEDIUM (DSMZ Medium 65)

Culture medium growth

Culture medium link

Culture medium composition

Culture medium

ROLLED OATS MINERAL MEDIUM (DSMZ Medium 84)

Culture medium growth

Culture medium link

Culture medium composition

Culture medium

STARCH - MINERAL SALT - AGAR (STMS) (DSMZ Medium 252)

Culture medium growth

Culture medium link

Culture medium composition

Culture medium

GPHF-MEDIUM (DSMZ Medium 553)

Culture medium growth

Culture medium link

Culture medium composition

	Temperatures	Kind of temperature		Temperature
[Ref.: #10305]			growth	28 °C
[Ref.: #67770]			growth	28 °C

[Ref.: #10305]	Temperature range	mesophilic
[Ref.: #67770]	Temperature range	mesophilic

Information on physiology and metabolism Physiology and metabolism

[Ref.: #69481]	Ability of spore formation	yes Confidence in %100
[Ref.: #69480]	Ability of spore formation	yes Confidence in %100

What are isolation sources categories?

Name of produced compound

polyoxins

	Metabolite production	Metabolite	Production
[Ref.: #67770]		polyoxin ChEBI	yes

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #10305]	Sample type/isolated from	soil
[Ref.: #10305]	Geographic location (country and/or sea, region)	Kumamoto Pref., Aso district
[Ref.: #10305]	Country	Japan
[Ref.: #10305]	Country ISO 3 Code	JPN
[Ref.: #10305]	Continent	Asia

[Ref.: #67770]	Sample type/isolated from	Soil
[Ref.: #67770]	Geographic location (country and/or sea, region)	Aso district, Kumamoto Pref.
[Ref.: #67770]	Country	Japan
[Ref.: #67770]	Country ISO 3 Code	JPN
[Ref.: #67770]	Continent	Asia
* marker position based on {}

Isolation sources categories

#Environmental

#Terrestrial

#Soil

[Ref.: #69479]

Global distribution of 16S sequence AB184502 (>99% sequence identity) for Streptomyces from Microbeatlas

Aquatic Samples	88
Soil Samples	2400
Animal Samples	99
Plant Samples	1803
Total Samples	4390

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

Biosafety level

Risk group (German classification)
According to TRBA 466

Information on genomic background e.g. entries in nucleic sequence databass Sequence information

16S Sequence information:

	Sequence accession description	Seq. accession number	Sequence length (bp)	Sequence database	Associated NCBI tax ID
[Ref.: #20218]	Streptomyces cacaoi subsp. asoensis gene for 16S rRNA, partial sequence	AB122779	564	ENA	249586 tax ID	*
[Ref.: #20218]	Streptomyces cacaoi subsp. asoensis gene for 16S rRNA, partial sequence, strain: NBRC 13813	AB184502	1479	ENA	249586 tax ID	*
[Ref.: #20218]	Streptomyces cacaoi subsp. asoensis strain NRRL B-16592 16S ribosomal RNA gene, partial sequence	DQ026644	1493	ENA	249586 tax ID	*

Genome sequence information:

	Sequence accession description	Seq. accession number	Assembly level	Sequence database	Associated NCBI tax ID
[Ref.: #66792]	Streptomyces cacaoi subsp. asoensis strain JCM 4185	249586.5	wgs	PATRIC	249586 tax ID	*
[Ref.: #66792]	Streptomyces cacaoi subsp. asoensis strain NBRC 13813	249586.6	wgs	PATRIC	249586 tax ID	*
[Ref.: #66792]	Streptomyces cacaoi asoensis ATCC 19093	2582581442	draft	JGI IMG/M	249586 tax ID	*
[Ref.: #66792]	Streptomyces asoensis JCM 4185	GCA_014649075	scaffold	GenBank	249586 tax ID	*
[Ref.: #66792]	Streptomyces asoensis NBRC 13813	GCA_016860545	contig	GenBank	249586 tax ID	*

Data predicted using genome information as a basis Genome-based predictions

	Trait	Prediction	Confidence in %	In training data
	Predictions from GenomeNet Sporulation v. 1 based on: Streptomyces cacaoi subsp. asoensis strain JCM 4185 PATRIC: 249586.4
[Ref.: #69481]	spore-forming	yes	100	no

	Trait	Prediction	Confidence in %	In training data
	Predictions from Diaspora project based on: Streptomyces cacaoi subsp. asoensis strain JCM 4185 PATRIC: 249586.5
[Ref.: #69480]	motile	no	94.244	no
[Ref.: #69480]	gram-positive	yes	89.714	no
[Ref.: #69480]	anaerobic	no	99.118	no
[Ref.: #69480]	aerobic	yes	92.579	no
[Ref.: #69480]	halophile	no	95.237	no
[Ref.: #69480]	spore-forming	yes	94.508	no
[Ref.: #69480]	glucose-util	yes	88.552	no
[Ref.: #69480]	flagellated	no	97.643	no
[Ref.: #69480]	thermophile	no	99.065	yes
[Ref.: #69480]	glucose-ferment	no	89.503	no

Availability in culture collections External links