Salipaludibacillus halalkaliphilus (IBRC M 10902, LMG 28385, GASy1)

Name: Salipaludibacillus halalkaliphilus (IBRC M 10902, LMG 28385, GASy1)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 159861

Type strain

Strain Designation GASy1

Culture col. no. IBRC M 10902 LMG 28385 GASy1

NCBI tax ID(s) 2203420

Special Collections Literature strains

Salipaludibacillus halalkaliphilus GASy1 is a facultative anaerobe, moderately halophilic, spore-forming prokaryote that forms circular colonies and was isolated from alkaline thalassohaline coastal-marine wetland.

spore-forming Gram-positive rod-shaped colony-forming facultative anaerobe moderately halophilic mesophilic 16S sequence

Name and taxonomic classification

Culture Collection Numbers

IBRC M 10902 LMG 28385 GASy1

@ref 20215

Last LPSN update 2025-12-16 10:08:21

Domain Bacillati

Phylum Bacillota

Class Bacilli

Order Caryophanales

Family Bacillaceae

Genus Salipaludibacillus

Species Salipaludibacillus halalkaliphilus

Full scientific name Salipaludibacillus halalkaliphilus Amoozegar et al. 2018

Morphology

Cell morphology

@ref	Gram stain	Cell length	Cell width	Cell shape	Motility
66579	positive	1.2-1.9 µm	0.3-0.4 µm	rod-shaped

Colony morphology

@ref	Colony color	Colony shape
66579	cream	circular

Culture and growth conditions

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
66579	positive	optimum	30	mesophilic
66579	positive	growth	4-40

Culture pH

@ref	Ability	Type	PH	PH range
66579	positive	optimum	8.5-9.0
66579	positive	growth	7.5-10.0	alkaliphile

Physiology and metabolism

Oxygen tolerance

66579

Oxygen tolerancefacultative anaerobe

Spore formation

@ref	Spore description	Spore formation
66579	ellipsoidal endospores

Halophily

@ref	Halophily level	Salt	Growth	Tested relation	Concentration
66579	moderately halophilic	NaCl	positive	growth	0.5-15 %(w/v)
66579		NaCl	positive	optimum	5 %(w/v)

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
66579	16411 ChEBI	acetic acid	-	carbon source
66579	16411 ChEBI	acetic acid	-	energy source
66579		casein	-	hydrolysis
66579	17057 ChEBI	cellobiose	-	builds acid from
66579	53258 ChEBI	citric acid	-	carbon source
66579	53258 ChEBI	citric acid	-	energy source
66579	17108 ChEBI	D-arabinose	-	carbon source
66579	17108 ChEBI	D-arabinose	-	energy source
66579	15824 ChEBI	D-fructose	+	builds acid from
66579	15824 ChEBI	D-fructose	-	carbon source
66579	15824 ChEBI	D-fructose	-	energy source
66579	12936 ChEBI	D-galactose	-	builds acid from
66579	12936 ChEBI	D-galactose	-	carbon source
66579	12936 ChEBI	D-galactose	-	energy source
66579	17634 ChEBI	D-glucose	+	builds acid from
66579	17634 ChEBI	D-glucose	-	carbon source
66579	17634 ChEBI	D-glucose	-	energy source
66579	16899 ChEBI	D-mannitol	-	builds acid from
66579	16899 ChEBI	D-mannitol	-	carbon source
66579	16899 ChEBI	D-mannitol	-	energy source
66579	16024 ChEBI	D-mannose	+	builds acid from
66579	63150 ChEBI	D-rhamnose	-	builds acid from
66579	16988 ChEBI	D-ribose	-	builds acid from
66579	17924 ChEBI	D-sorbitol	-	builds acid from
66579	17924 ChEBI	D-sorbitol	-	carbon source
66579	17924 ChEBI	D-sorbitol	-	energy source
66579	65327 ChEBI	D-xylose	-	carbon source
66579	65327 ChEBI	D-xylose	-	energy source
66579	16991 ChEBI	dna	-	hydrolysis
66579	4853 ChEBI	esculin	+	hydrolysis
66579	5291 ChEBI	gelatin	-	hydrolysis
66579	17234 ChEBI	glucose	-	fermentation
66579	15428 ChEBI	glycine	-	carbon source
66579	15428 ChEBI	glycine	-	energy source
66579	16977 ChEBI	L-alanine	-	carbon source
66579	16977 ChEBI	L-alanine	-	energy source
66579	16467 ChEBI	L-arginine	-	carbon source
66579	16467 ChEBI	L-arginine	-	energy source
66579	15971 ChEBI	L-histidine	-	carbon source
66579	15971 ChEBI	L-histidine	-	energy source
66579	16643 ChEBI	L-methionine	-	carbon source
66579	16643 ChEBI	L-methionine	-	energy source
66579	17203 ChEBI	L-proline	-	carbon source
66579	17203 ChEBI	L-proline	-	energy source
66579	17115 ChEBI	L-serine	-	carbon source
66579	17115 ChEBI	L-serine	-	energy source
66579	17716 ChEBI	lactose	-	builds acid from
66579	17716 ChEBI	lactose	-	carbon source
66579	17716 ChEBI	lactose	-	energy source
66579	17306 ChEBI	maltose	+	builds acid from
66579	17306 ChEBI	maltose	-	carbon source
66579	17306 ChEBI	maltose	-	energy source
66579	17268 ChEBI	myo-inositol	-	builds acid from
66579	17632 ChEBI	nitrate	-	reduction
66579	16301 ChEBI	nitrite	-	reduction
66579	16634 ChEBI	raffinose	-	builds acid from
66579	33942 ChEBI	ribose	-	carbon source
66579	33942 ChEBI	ribose	-	energy source
66579	28017 ChEBI	starch	-	hydrolysis
66579	17992 ChEBI	sucrose	+	builds acid from
66579	17992 ChEBI	sucrose	-	carbon source
66579	17992 ChEBI	sucrose	-	energy source
66579	53424 ChEBI	tween 20	-	hydrolysis
66579	53423 ChEBI	tween 40	-	hydrolysis
66579	53425 ChEBI	tween 60	-	hydrolysis
66579	53426 ChEBI	tween 80	-	hydrolysis
66579	18186 ChEBI	tyrosine	-	hydrolysis
66579	16199 ChEBI	urea	-	hydrolysis

Antibiotic resistance

@ref	ChEBI	Metabolite	Sensitivity conc.	Resistance conc.
66579	28971	ampicillin	10 µg (disc)
66579	28669	bacitracin	10 µg (disc)
66579	3542	cephalothin	30 µg (disc)
66579	17698	chloramphenicol	30 µg (disc)
66579	48923	erythromycin		15 µg (disc)
66579	17833	gentamicin	10 µg (disc)
66579	6104	kanamycin		5 µg (disc)
66579	100147	nalidixic acid		30 µg (disc)
66579	7507	neomycin	30 µg (disc)
66579	71415	nitrofurantoin	300 µg (disc)
66579	28368	novobiocin	5 µg (disc)
66579	18208	penicillin g	10 Unit (disc)
66579	8309	polymyxin b	300 µg (disc)
66579	17076	streptomycin	10 µg (disc)

Metabolite production

@ref	Chebi-ID	Metabolite
66579	15688 ChEBI	acetoin
66579	16136 ChEBI	hydrogen sulfide
66579	35581 ChEBI	indole

Metabolite tests

@ref	Chebi-ID	Metabolite	Voges-proskauer-test	Methylred-test
66579	15688 ChEBI	acetoin	-
66579	17234 ChEBI	glucose		-

Enzymes

@ref	Value	Activity	Ec
66579	catalase	+	1.11.1.6
66579	cytochrome oxidase	-	1.9.3.1

Fatty acid profile

Metadata FA analysis

@ref

66579

Fatty acid	Percentage
C15:0 anteiso	51
C16:0	14.2
C15:0 iso	12.6
C17:0 anteiso	6.1
C17:0 iso	4.7
C17:0 iso	4.6
C16:0 iso	4.2
C14:0 iso	2.6
C14:0	1.3
C16:1 w6c / iso-C16:1 w7c	1.3
C18:0	0.7

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Environmental	#Terrestrial	#Coast
#Environmental	#Aquatic	#Marine
#Environmental	#Terrestrial	#Wetland (Swamp)
#Condition	#Alkaline	-

Isolation

@ref	Sample type	Geographic location	Country	Country ISO 3 Code	Continent	Latitude	Longitude	Enrichment culture	Enrichment culture composition	Enrichment culture duration	Enrichment culture temperature
66579	alkaline thalassohaline coastal-marine wetland	Gomishan	Iran	IRN	Asia	37.0684	54.0068 37.0684/54.0068	modified alkaliphilic halophile agar	with 5 %(w/v) total salts. (g/l): NaCl, 30.0; peptone, 5.0; yeast extract, 2.0; meat extract, 1.0; trisodium citrate, 0.12; KCl, 0.08; MgSO4 . 7H2O, 0.04; FeSO4 . 7H2O, 2.0 mg; MnCl2 . 4H2O, 0.36 mg. Sodium sesquicarbonate solution [(g/l) Na2CO3, 10.6 and NaHCO3 , 8.42]. 1.5 %(w/v) agar for solidified media. pH 9.0	21 days	34

Interaction and safety

Sequence information

16S sequences

@ref	Description	Accession	Length	Database	NCBI tax ID
66579	Salipaludibacillus sp. strain GASy1 16S ribosomal RNA gene, partial sequence	KY971954	1489		2034246

GC content

@ref	GC-content (mol%)	Method
66579	38.80	high performance liquid chromatography (HPLC)

Genome-based predictions

Literature

Topic	Title	Authors	Journal	DOI	Year
Phylogeny	Salipaludibacillus halalkaliphilus sp. nov., a moderately haloalkaliphilic bacterium from a coastal-marine wetland.	Amoozegar MA, Shahinpei A, Makzum S, Rafieyan S, Moshtaghi Nikou M, Sproer C, Ventosa A	Int J Syst Evol Microbiol	10.1099/ijsem.0.002814	2018

References

#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#66579	Mohammad Ali Amoozegar, Azadeh Shahinpei, Somaye Makzum, Shokufeh Rafieyan, Mahdi Moshtaghi Nikou, Cathrin Spröer and Antonio Ventosa: Salipaludibacillus halalkaliphilus sp. nov., a moderately haloalkaliphilic bacterium from a coastal-marine wetland. IJSEM 68: 2214 - 2219 2018 ( DOI 10.1099/ijsem.0.002814 , PubMed 29790846 )

Rate our new design

Content

About us

Salipaludibacillus halalkaliphilus (IBRC M 10902, LMG 28385, GASy1)