[Ref.: #66674] |
Sample type/isolated from |
gel pellicle sample of naturally fermented coconut milk |
[Ref.: #66674] |
Geographic location (country and/or sea, region) |
College of Food Science and Technology, Hainan University, Haikou |
[Ref.: #66674] |
Country |
China |
[Ref.: #66674] |
Country ISO 3 Code |
CHN |
[Ref.: #66674] |
Continent |
Asia |
[Ref.: #66674] |
Enrichment culture |
Hestrin-Schramm medium |
[Ref.: #66674] |
Enrichment culture temperature |
28 ̊C |
|
[Ref.: #67770] |
Sample type/isolated from |
Gel pellicle sample of naturally fermented coconut milk |
[Ref.: #67770] |
Geographic location (country and/or sea, region) |
College of Food Science and Technology, Hainan University, Haikou |
[Ref.: #67770] |
Country |
China |
[Ref.: #67770] |
Country ISO 3 Code |
CHN |
[Ref.: #67770] |
Continent |
Asia |
* marker position based on {}
|
|
Isolation sources categories |
#Engineered |
#Food production |
#Fermented |
|
|
-
Availability in culture collections External links
[Ref.: #66674] |
Culture collection no. |
CGMCC 1.15338, JCM 31140 |
|
Literature: |
|
Topic |
Title |
Authors |
Journal |
DOI |
Year |
|
Phylogeny |
Komagataeibacter cocois sp. nov., a novel cellulose-producing strain isolated from coconut milk. |
Liu LX, Liu SX, Wang YM, Bi JC, Chen HM, Deng J, Zhang C, Hu QS, Li CF |
Int J Syst Evol Microbiol |
10.1099/ijsem.0.002947 |
2018 |
* |
|
- References
-
-
#66674 |
Long-xiang Liu, Si-xin Liu, Yan-mei Wang, Ji-cai Bi, Hua-mei Chen, Jian Deng, Cui Zhang, Qi-song Hu, Cong-fa Li:
Komagataeibacter cocois sp. nov., a novel cellulose-producing strain isolated from coconut milk.
IJSEM 68:
3125 - 3131
2018 (
DOI 10.1099/ijsem.0.002947 , PubMed 30132753 )
|
-
-
#67770 |
Japan Collection of Microorganism (JCM) ; Curators of the JCM;
|
-
#69479 |
João F Matias Rodrigues, Janko Tackmann,Gregor Rot, Thomas SB Schmidt, Lukas Malfertheiner, Mihai Danaila,Marija Dmitrijeva, Daniela Gaio, Nicolas Näpflin and Christian von Mering. University of Zurich.:
MicrobeAtlas 1.0 beta
.
|
-
-
- * These data were automatically processed and therefore are not curated
Change proposal
Successfully sent
|
|