Name: Staphylococcus sp. J 922
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 14578

Type strain:

Species: Staphylococcus sp.

Strain Designation: J 922

Culture col. no.: DSM 20043, CCM 2612

Strain history: <- CCM {1973} <- L. Janickova; J 922

NCBI tax ID(s): 29387 (species)

SI-ID 66885

CCM 2612

Other strains from Staphylococcus sp.

S. sp. SS21, DSM 111408, NCTC 14419 (type strain)
S. sp. EMCR19, DSM 111914, JCM 34415 (type strain)
S. sp. DSM 20039, CCM 2340, NCTC 7944, ...
S. sp. 24, DSM 20041, CCM 2495
S. sp. DSM 20227, CCM 2573
S. sp. ES1-308-5, DSM 30575
S. sp. FR2-W7Cb, DSM 30713
S. sp. FR2-W8Ba, DSM 30715
S. sp. ES2-AirT2-1, DSM 30658
S. sp. FR2-W8Ca, DSM 30717
S. sp. RW3/1, DSM 30792
S. sp. ST027332(HKI), F163,
S. sp. ST033419(HKI),
S. sp. DSM 1057, NRRL B-8048
S. sp. CCUG 28807
S. sp. CCUG 32874
S. sp. CCUG 35726
S. sp. CCUG 36699
S. sp. CCUG 36884
S. sp. CCUG 38276
S. sp. CCUG 39012
S. sp. CCUG 39452
S. sp. CCUG 42292
S. sp. CCUG 44795
S. sp. CCUG 44835
S. sp. CCUG 47508
S. sp. CCUG 48835
S. sp. CCUG 50675
S. sp. 6cB_C35, DSM 103955
S. sp. K26-12, DSM 109528
S. sp. K26-13, DSM 109529
S. sp. Turin0904_T2, DSM 109739
S. sp. JCM 10533
S. sp. JCM 10537
S. sp. JCM 21348, IAM 14842
S. sp. JCM 31421
S. sp. JCM 5694
S. sp. RA18, DSM 103902

Section

Staphylococcus sp. J 922 is a mesophilic bacterium that was isolated from cow milk.

mesophilic
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Caryophanales*
	Family	*Staphylococcaceae*
	Genus	*Staphylococcus*
	Full Scientific Name (LPSN)	Staphylococcus Rosenbach 1884 (Approved Lists 1980)

Information on culture and growth conditions Culture and growth conditions

[Ref.: #8449]

Culture medium

TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)

[Ref.: #8449]

Culture medium growth

[Ref.: #8449]

Culture medium link

Medium recipe at MediaDive

[Ref.: #8449]

Culture medium composition

expand / minimize

	Temperatures	Kind of temperature		Temperature
[Ref.: #8449]			growth	37 °C

[Ref.: #8449]

Temperature range

mesophilic

Information on physiology and metabolism Physiology and metabolism

Note that the displayed test results represent raw data and therefore may deviate!

Antibiotic susceptibility testing

Test 1

Reference

[Ref.: #8449]
Mueller-Hinton Agar
37


yes
Inhibition zone diameter in mm
24
16
24
26-28
20-22
30
22-24
20
resistant0
40
36-38
32-34
30
30-32
22
32-34
24
26
26-28
12
12
28-30
16
14
30-32
28
34-36
n.d.
n.d.
n.d.
n.d.
n.d.
n.d.
n.d.
n.d.
n.d.

Only first 15 entries are displayed. Click here to see all.

	Metabolite	Utilization activity	Kind of utilization tested
[Ref.: #68375]	arabinose ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	arginine ChEBI	-	hydrolysis	* from API ID32STA
[Ref.: #68375]	D-fructose ChEBI	+	fermentation	* from API ID32STA
[Ref.: #68375]	D-glucose ChEBI	+	fermentation	* from API ID32STA
[Ref.: #68375]	D-mannitol ChEBI	+	fermentation	* from API ID32STA
[Ref.: #68375]	D-mannose ChEBI	+	fermentation	* from API ID32STA
[Ref.: #68375]	D-ribose ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	esculin ChEBI	+	hydrolysis	* from API ID32STA
[Ref.: #68375]	maltose ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	N-acetylglucosamine ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	nitrate ChEBI	+	reduction	* from API ID32STA
[Ref.: #68375]	ornithine ChEBI	-	degradation	* from API ID32STA
[Ref.: #68375]	raffinose ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	sucrose ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	turanose ChEBI	-	fermentation	* from API ID32STA
[Ref.: #68375]	urea ChEBI	-	hydrolysis	* from API ID32STA
	Only first 10 entries are displayed. Click here to see all.

	Metabolite production	Metabolite	Production
[Ref.: #68375]		acetoin ChEBI	no	* from API ID32STA

	Physiological tests	Metabolite	Voges-Proskauer-test
[Ref.: #68375]		acetoin ChEBI	-	* from API ID32STA

	Enzyme	Enzyme activity	EC number
[Ref.: #68375]	arginine dihydrolase	-	3.5.3.6	* from API ID32STA
[Ref.: #68375]	beta-galactosidase	-	3.2.1.23	* from API ID32STA
[Ref.: #68375]	beta-glucosidase	+	3.2.1.21	* from API ID32STA
[Ref.: #68375]	beta-glucuronidase	-	3.2.1.31	* from API ID32STA
[Ref.: #68375]	L-arginine arylamidase	-		* from API ID32STA
[Ref.: #68375]	ornithine decarboxylase	-	4.1.1.17	* from API ID32STA
[Ref.: #68375]	pyrrolidonyl arylamidase	-	3.4.19.3	* from API ID32STA
[Ref.: #68375]	urease	-	3.5.1.5	* from API ID32STA

API® ID32STA:

Note that the displayed test results represent raw data and therefore may deviate!

	API ID	Urease/urea hydrolysisURE	Arginine dihydrolaseADH (Arg)	Ornithine decarboxylaseODC	Esculin hydrolysisESC	Fermentation of D-glucoseGLU	Fermentation of D-fructoseFRU	Fermentation of D-mannoseMNE	Fermentation of maltoseMAL	Fermentation of lactoseLAC	Fermentation of trehaloseTRE	Fermentation of D-mannitolMAN	Fermentation of raffinoseRAF	Fermentation of D-riboseRIB	Fermentation of cellobioseCEL	Reduction of nitrateNIT	Acetoin production (Voges Proskauer test)VP	beta-Galactosidasebeta GAL	L-arginine arylamidaseArgA	Alkaline phosphatasePAL	Pyrrolidonyl arylamidasePyrA	Novobiocin resistanceNOVO	Fermentation of sucroseSAC	Fermentation of N-acetyl-glucosamineNAG	Fermentation of turanoseTUR	Fermentation of arabinoseARA	beta-Glucuronidasebeta GUR
[Ref.: #8449]	5964	-	-	-	+	+	+	+	-	+	-	+	-	-	+	+	-	-	-	-	-	+	-	-	-	-	-
[Ref.: #8449]	5963	-	-	-	+	+	+	+	-	-	-	+	-	-	-	+	-	-	-	-	-	-	-	-	-	-	-
[Ref.: #8449]	5962	-	-	-	+	+	+	+	-	+/-	+/-	+	-	-	+	+	-	-	-	+	-	-	-	-	-	-	-

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #8449]	Sample type/isolated from	cow milk
* marker position based on {}

Isolation sources categories

#Host	#Mammals	#Bovinae (Cow, Cattle)
#Host Body Product	#Fluids	#Milk

What are isolation sources categories?

Availability in culture collections External links

[Ref.: #8449]

Culture collection no.

DSM 20043, CCM 2612

[Ref.: #83708]

SI-ID 66885

References

#8449

Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 20043

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#68375

Automatically annotated from API ID32STA .

#83708

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID66885.1 )

* These data were automatically processed and therefore are not curated

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