Strain identifier

BacDive ID: 14468

Type strain: No

Species: Staphylococcus aureus

Strain Designation: Dack 137

Culture col. no.: DSM 18587, ATCC 19095, CCUG 25925, NCTC 10655

Strain history: <- CCUG <- NCTC <- ATCC

NCBI tax ID(s): 1280 (species)

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Staphylococcus aureus Dack 137 is a mesophilic human pathogen that was isolated from human leg abscess.

  1. human pathogen
  2. mesophilic
  3. Bacteria
  4. genome sequence
  • Availability in culture collections External linksarrow_down
  • [Ref.: #7596] Culture collection no. DSM 18587, ATCC 19095, CCUG 25925, NCTC 10655
    [Ref.: #20218] Associated Passport(s) in StrainInfo 99738, 144246, 144248
    Literature: Only first 10 entries are displayed. Click here to see all.Click here to see only first 10 entries.
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Enzymology Isolation of an adhesin from Staphylococcus aureus that binds Lewis a blood group antigen and its relevance to sudden infant death syndrome. Saadi AT, Weir DM, Poxton IR, Stewart J, Essery SD, Blackwell CC, Raza MW, Busuttil A FEMS Immunol Med Microbiol 10.1111/j.1574-695X.1994.tb00458.x 1994 *
    Enzymology MPN-PCR-quantification method for staphylococcal enterotoxin c1 gene from fresh cheese. Mantynen V, Niemela S, Kaijalainen S, Pirhonen T, Lindstrom K Int J Food Microbiol 10.1016/s0168-1605(97)01243-9 1997 *
    Metabolism Binding of bacteria to HEp-2 cells infected with influenza A virus. El Ahmer OR, Raza MW, Ogilvie MM, Weir DM, Blackwell CC FEMS Immunol Med Microbiol 10.1111/j.1574-695X.1999.tb01255.x 1999 *
    Pathogenicity Differential arthritogenicity of Staphylococcus aureus strains isolated from biological samples. Colavite-Machado PM, Ishikawa LL, Franca TG, Zorzella-Pezavento SF, da Rosa LC, Chiuso-Minicucci F, da Cunha Mde L, Garlet GP, Sartori A BMC Infect Dis 10.1186/1471-2334-13-400 2013 *
    Metabolism Cloxacillin control of experimental arthritis induced by SEC(+) Staphylococcus aureus is associated with downmodulation of local and systemic cytokines. Colavite PM, Ishikawa LL, Zorzella-Pezavento SF, Oliveira LR, Franca TG, da Rosa LC, Chiuso-Minicucci F, Vieira AE, Francisconi CF, da Cunha Mde L, Garlet GP, Sartori A Cell Microbiol 10.1111/cmi.12563 2016 *
    Biotechnology Predicting and Modelling the Growth of Potentially Pathogenic Bacteria in Coalho Cheese. de Araujo VG, de Oliveira Arruda MD, Dantas Duarte FN, de Sousa JMB, da Costa Lima M, da Conceicao ML, Schaffner DW, de Souza EL J Food Prot 10.4315/0362-028X.JFP-16-523 2017 *
    Phylogeny High throughput screening of technological and biopreservation traits of a large set of wild lactic acid bacteria from Brazilian artisanal cheeses. Margalho LP, Kamimura BA, Brexo RP, Alvarenga VO, Cebeci AS, Janssen PWM, Dijkstra A, Starrenburg MJC, Sheombarsing RS, Cruz AG, Alkema W, Bachmann H, Sant'Ana AS Food Microbiol 10.1016/ 2021 *
    Macroalgae Extracts From Antarctica Have Antimicrobial and Anticancer Potential. Martins RM, Nedel F, Guimaraes VBS, da Silva AF, Colepicolo P, de Pereira CMP, Lund RG Front Microbiol 10.3389/fmicb.2018.00412 2018 *
    Unveiling the potentials of bacteriocin (Pediocin L50) from Pediococcus acidilactici with antagonist spectrum in a Caenorhabditis elegans model. Chelliah R, Saravanakumar K, Daliri EB, Kim JH, Lee JK, Jo HY, Kim SH, Ramakrishnan SR, Madar IH, Wei S, Rubab M, Barathikannan K, Ofosu FK, Subin H, Eun-Ji P, Yeong JD, Elahi F, Wang MH, Park JH, Ahn J, Kim DH, Park SJ, Oh DH Int J Biol Macromol 10.1016/j.ijbiomac.2019.10.196 2019 *

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