Sphingopyxis panaciterrulae DSM 25122 is an aerobe, mesophilic, Gram-negative prokaryote that was isolated from soil of ginseng field.
Gram-negative motile rod-shaped aerobe mesophilic 16S sequence| @ref 20215 |
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| Domain Pseudomonadati |
| Phylum Pseudomonadota |
| Class Alphaproteobacteria |
| Order Sphingomonadales |
| Family Sphingomonadaceae |
| Genus Sphingopyxis |
| Species Sphingopyxis panaciterrulae |
| Full scientific name Sphingopyxis panaciterrulae Srinivasan et al. 2010 |
| BacDive ID | Other strains from Sphingopyxis panaciterrulae (1) | Type strain |
|---|---|---|
| 23282 | S. panaciterrulae DSM 27163, DCY 34 |
| 29718 | Productionyes |
| @ref: | 17913 |
| multimedia content: | DSM_25122.jpg |
| multimedia.multimedia content: | https://www.dsmz.de/microorganisms/photos/DSM_25122.jpg |
| caption: | cells of DSM 25122 on medium 535 at 28 °C |
| intellectual property rights: | Leibniz-Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
| manual_annotation: | 1 |
| @ref | Name | Growth | Medium link | Composition | |
|---|---|---|---|---|---|
| 17913 | TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) | Medium recipe at MediaDive | Name: TRYPTICASE SOY BROTH AGAR (DSMZ Medium 535) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Distilled water | ||
| 17913 | R2A MEDIUM (DSMZ Medium 830) | Medium recipe at MediaDive | Name: R2A MEDIUM (DSMZ Medium 830) Composition: Agar 15.0 g/l Casamino acids 0.5 g/l Starch 0.5 g/l Glucose 0.5 g/l Proteose peptone 0.5 g/l Yeast extract 0.5 g/l K2HPO4 0.3 g/l Na-pyruvate 0.3 g/l MgSO4 x 7 H2O 0.05 g/l Distilled water | ||
| 17913 | NUTRIENT AGAR (DSMZ Medium 1) | Medium recipe at MediaDive | Name: NUTRIENT AGAR (DSMZ Medium 1) Composition: Agar 15.0 g/l Peptone 5.0 g/l Meat extract 3.0 g/l Distilled water | ||
| 17913 | TRYPTONE SOYA BROTH (TSB) (DSMZ Medium 545) | Medium recipe at MediaDive | Name: TRYPTONE SOYA BROTH (TSB) (DSMZ Medium 545) Composition: Casein peptone 17.0 g/l NaCl 5.0 g/l Soy peptone 3.0 g/l D(+)-Glucose 2.5 g/l K2HPO4 2.5 g/l Distilled water |
| @ref | Chebi-ID | Metabolite | Utilization activity | Kind of utilization tested | |
|---|---|---|---|---|---|
| 29718 | 4853 ChEBI | esculin | + | hydrolysis | |
| 29718 | 17234 ChEBI | glucose | + | carbon source | |
| 29718 | 25115 ChEBI | malate | + | carbon source | |
| 29718 | 17306 ChEBI | maltose | + | carbon source | |
| 29718 | 506227 ChEBI | N-acetylglucosamine | + | carbon source | |
| 29718 | 26546 ChEBI | rhamnose | + | carbon source | |
| 29718 | 17992 ChEBI | sucrose | + | carbon source |
| Topic | Title | Authors | Journal | DOI | Year | |
|---|---|---|---|---|---|---|
| Screening for Microbial Metal-Chelating Siderophores for the Removal of Metal Ions from Solutions. | Hofmann M, Heine T, Malik L, Hofmann S, Joffroy K, Senges CHR, Bandow JE, Tischler D. | Microorganisms | 10.3390/microorganisms9010111 | 2021 | ||
| Phylogeny | Sphingopyxis jiangsuensis sp. nov. Isolated From the Surface Water of the Yellow Sea. | Gao ZY, Xue HP, Wang L, Yao Y, Zhang DF, Huang J, Liu C, Zhang AH | Curr Microbiol | 10.1007/s00284-022-02895-5 | 2022 | |
| Phylogeny | Sphingopyxis flava sp. nov., isolated from a hexachlorocyclohexane (HCH)-contaminated soil. | Verma H, Rani P, Kumar Singh A, Kumar R, Dwivedi V, Negi V, Lal R | Int J Syst Evol Microbiol | 10.1099/ijsem.0.000482 | 2015 | |
| Phylogeny | Sphingopyxis italica sp. nov., isolated from Roman catacombs. | Alias-Villegas C, Jurado V, Laiz L, Saiz-Jimenez C | Int J Syst Evol Microbiol | 10.1099/ijs.0.046573-0 | 2012 | |
| Phylogeny | Sphingopyxis indica sp. nov., isolated from a high dose point hexachlorocyclohexane (HCH)-contaminated dumpsite. | Jindal S, Dua A, Lal R | Int J Syst Evol Microbiol | 10.1099/ijs.0.040840-0 | 2012 | |
| Phylogeny | Sphingopyxis panaciterrulae sp. nov., isolated from soil of a ginseng field. | Srinivasan S, Kim MK, Sathiyaraj G, Veena V, Mahalakshmi M, Kalaiselvi S, Kim YJ, Yang DC | Int J Syst Evol Microbiol | 10.1099/ijs.0.019414-0 | 2009 | |
| Phylogeny | Sphingopyxis lutea sp. nov., a novel moderately halotolerant bacterium isolated from pebbles. | Chhetri G, Kim I, Seo T | Arch Microbiol | 10.1007/s00203-022-03042-1 | 2022 |
| #17913 | Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 25122 |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #29718 | Barberan A, Caceres Velazquez H, Jones S, Fierer N.: Hiding in Plain Sight: Mining Bacterial Species Records for Phenotypic Trait Information. mSphere 2: 2017 ( DOI 10.1128/mSphere.00237-17 , PubMed 28776041 ) - originally annotated from #26101 (see below) |
| #67771 | Korean Collection for Type Cultures (KCTC) ; Curators of the KCTC; |
| #126262 | A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 ) |
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If you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive14286.20251217.10
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain data