Levilactobacillus brevis (DSM 13201, FAL 25/53)

Name: Levilactobacillus brevis (DSM 13201, FAL 25/53)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 139935

Type strain

Strain Designation FAL 25/53

Culture col. no. DSM 13201 FAL 25/53

NCBI tax ID(s) 1580

Special Collections DSMZ

History DSMZ <- G. Pahlow, JKI, Inst. of Crop Science, Braunschweig, Germany; FAL 25/53 <- G. Pahlow, FAL, Federal Res. Centre of Agriculture Braunschweig, Germany

Links

Levilactobacillus brevis FAL 25/53 is a bacterium that was isolated from experimental plots of forages .

Bacteria

Name and taxonomic classification

SI-ID 400366

DSM 13201

@ref 20215

Last LPSN update 2026-05-29 08:39:36

Domain Bacteria

Phylum Bacillota

Class Bacilli

Order Lactobacillales

Family Lactobacillaceae

Genus Levilactobacillus

Species Levilactobacillus brevis

Full scientific name Levilactobacillus brevis (Orla-Jensen 1919) Zheng et al. 2020

Synonyms (2)

"Betabacterium breve"
Lactobacillus brevis

BacDive ID	Other strains from **Levilactobacillus brevis** (22)	Type strain
6655	L. brevis 14, Bb14, Bb 14, DSM 20054, ATCC 14869, NCDO ... (type strain)
6650	L. brevis 5 N, DSM 1267, NCIB 8836
6651	L. brevis DSM 1268, NCIB 8561
6652	L. brevis DSM 1269, NCIB 8562
6653	L. brevis No. 2, DSM 2647
6654	L. brevis D 13, DSM 6235, CCM 7932, CIP 103474
6656	L. brevis 269Y, CCUG 21531, DSM 20556, ATCC 8287, CCM ...
161016	L. brevis JCM 1065, LMG 12022
161017	L. brevis JCM 1066, NCTC 6107
162006	L. brevis JCM 17312
164748	L. brevis JCM 34252
165586	L. brevis JCM 7731
165597	L. brevis JCM 7753
165601	L. brevis JCM 7757
165602	L. brevis JCM 7758
165610	L. brevis JCM 7775
171318	L. brevis 370, CRBIP24.156
171319	L. brevis 63 AC, CRBIP24.61
171320	L. brevis 158-73, CRBIP24.71
171321	L. brevis CRBIP24.92, Br 23
171322	L. brevis CRBIP24.93, Br 391
175190	L. brevis HUN084, AG48, DSM 115837

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
42543	MRS MEDIUM (DSMZ Medium 11)		Medium recipe at MediaDive	Name: MRS MEDIUM (DSMZ Medium 11) Composition: Glucose 20.0 g/l Casein peptone 10.0 g/l Meat extract 10.0 g/l Na-acetate 5.0 g/l Yeast extract 5.0 g/l (NH4)3 citrate 2.0 g/l K2HPO4 2.0 g/l Tween 80 1.0 g/l MgSO4 x 7 H2O 0.2 g/l MnSO4 x H2O 0.05 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)
42543	positive	growth	30

Physiology and metabolism

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Engineered	#Agriculture	#Field
#Host	#Plants	#Herbaceous plants (Grass,Crops)

Isolation

@ref	Sample type	Host species	Geographic location	Country	Country ISO 3 Code	Continent
42543	experimental plots of forages (Lolium perenne)	Lolium perenne	Braunschweig	Germany	DEU	Europe

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
42543	1	Risk group (German classification)

Sequence information

Genome-based predictions

Literature

References

#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#42543	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 13201
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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