Cite this strain

Myroides odoratus (DSM 100839)

Name: Myroides odoratus (DSM 100839)
Creator: BacDive
License: http://creativecommons.org/licenses/by/4.0/

BacDive ID 139716

Type strain

Culture col. no. DSM 100839

NCBI tax ID(s) 256

Special Collections DSMZ DZIF

History <- P. Schröttner, Institut f. Medizinische Mikrobiologie und Hygiene, TU Dresden, Germany

Links

Myroides odoratus DSM 100839 is a mesophilic prokaryote that was isolated from swab Ulcus cruris, infection.

mesophilic

Name and taxonomic classification

SI-ID 405067

DSM 100839

@ref 20215

Last LPSN update 2026-02-09 11:33:25

Domain Bacteria

Phylum Bacteroidota

Class Flavobacteriia

Order Flavobacteriales

Family Flavobacteriaceae

Genus Myroides

Species Myroides odoratus

Full scientific name Myroides odoratus (Stutzer 1929) Vancanneyt et al. 1996

Synonyms (1)

Flavobacterium odoratum

BacDive ID	Other strains from **Myroides odoratus** (20)	Type strain
5621	M. odoratus DSM 2801, ATCC 4651, IAM 14199, JCM 7458, ... (type strain)
5620	M. odoratus CL41/66, CL 41/66, DSM 2802, ATCC 29979, ...
138170	M. odoratus CIP 105168, CCUG 22182, LMG 12841
139709	M. odoratus DSM 100222
139710	M. odoratus DSM 100817
139711	M. odoratus DSM 100470
139712	M. odoratus DSM 100678
139713	M. odoratus DSM 100680
139714	M. odoratus DSM 100681
139715	M. odoratus DSM 100818
139717	M. odoratus DSM 100842
139718	M. odoratus DSM 100857
139719	M. odoratus DSM 100858
139720	M. odoratus DSM 100860
139721	M. odoratus DSM 100861
139722	M. odoratus DSM 100862
139723	M. odoratus DSM 100890
139724	M. odoratus DSM 100919
150555	M. odoratus CCUG 41578
173343	M. odoratus CIMB 04-9449, CRBIP17.100

Morphology

Culture and growth conditions

Culture medium

@ref	Name	Growth	Medium link	Composition
42327	COLUMBIA BLOOD MEDIUM (DSMZ Medium 693)		Medium recipe at MediaDive	Name: COLUMBIA BLOOD MEDIUM (DSMZ Medium 693) Composition: Defibrinated sheep blood 50.0 g/l Columbia agar base
42327	TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92)		Medium recipe at MediaDive	Name: TRYPTICASE SOY YEAST EXTRACT MEDIUM (DSMZ Medium 92) Composition: Trypticase soy broth 30.0 g/l Agar 15.0 g/l Yeast extract 3.0 g/l Distilled water

Culture temp

@ref	Growth	Type	Temperature (°C)	Range
42327	positive	growth	30	mesophilic

Physiology and metabolism

Metabolite utilization

@ref	Chebi-ID	Metabolite	Utilization activity	Kind of utilization tested
68369	17128 ChEBI	adipate	-	assimilation	from API 20NE
68369	29016 ChEBI	arginine	-	hydrolysis	from API 20NE
68369	17634 ChEBI	D-glucose	-	assimilation	from API 20NE
68369	17634 ChEBI	D-glucose	-	fermentation	from API 20NE
68369	16899 ChEBI	D-mannitol	-	assimilation	from API 20NE
68369	16024 ChEBI	D-mannose	-	assimilation	from API 20NE
68369	27689 ChEBI	decanoate	-	assimilation	from API 20NE
68369	4853 ChEBI	esculin	-	hydrolysis	from API 20NE
68369	5291 ChEBI	gelatin	+	hydrolysis	from API 20NE
68369	24265 ChEBI	gluconate	-	assimilation	from API 20NE
68369	30849 ChEBI	L-arabinose	-	assimilation	from API 20NE
68369	25115 ChEBI	malate	-	assimilation	from API 20NE
68369	17306 ChEBI	maltose	-	assimilation	from API 20NE
68369	59640 ChEBI	N-acetylglucosamine	-	assimilation	from API 20NE
68369	17632 ChEBI	nitrate	-	reduction	from API 20NE
68369	27897 ChEBI	tryptophan	-	energy source	from API 20NE
68369	16199 ChEBI	urea	-	hydrolysis	from API 20NE

Metabolite production

@ref	Chebi-ID	Metabolite	Production
68369	35581 ChEBI	indole		from API 20NE

Metabolite tests

@ref	Chebi-ID	Metabolite	Indole test
68369	35581 ChEBI	indole	-	from API 20NE

Enzymes

@ref	Value	Activity	Ec
68369	arginine dihydrolase	-	3.5.3.6	from API 20NE
68369	beta-glucosidase	-	3.2.1.21	from API 20NE
68369	cytochrome oxidase	+	1.9.3.1	from API 20NE
68369	gelatinase	+		from API 20NE
68369	urease	-	3.5.1.5	from API 20NE

API 20NE

@ref	Reduction of nitratesNO3	TRP	GLU_ Ferm	ADH (Arg)	URE	ESC	GEL	PNPG	GLU_ Assim	ARA	MNE	MAN	NAG	MAL	GNT	CAP	ADI	MLT	CIT	PAC	OX
42327	-	-	-	-	-	-	+	-	-	-	-	-	-	-	-	-	-	-	-	-	+

Isolation, sampling and environmental information

Isolation source categories

Cat1	Cat2	Cat3
#Host Body-Site	#Limb	#Leg
#Infection	#Patient	#Swab

Isolation

@ref	Sample type	Host species	Geographic location	Country	Country ISO 3 Code	Continent
42327	swab Ulcus cruris, infection	Ulcus cruris	Dresden	Germany	DEU	Europe

Interaction and safety

Risk assessment

@ref	Biosafety level	Biosafety level comment
42327	2	Risk group (German classification)

Sequence information

Genome-based predictions

Literature

References

#20215	Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )
#42327	Leibniz Institut DSMZ-Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH ; Curators of the DSMZ; DSM 100839
#68369	Automatically annotated from API 20NE .
#126262	A. Lissin, I. Schober, J. F. Witte, H. Lüken, A. Podstawka, J. Koblitz, B. Bunk, P. Dawyndt, P. Vandamme, P. de Vos, J. Overmann, L. C. Reimer: StrainInfo—the central database for linked microbial strain identifiers. ( DOI 10.1093/database/baaf059 )

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