Name: Lactobacillus johnsonii 63E
Creator: BacDive
License: http://creativecommons.org/licenses/by-nc/4.0/

Strain identifier

BacDive ID: 137649

Type strain:

Species: Lactobacillus johnsonii

Strain Designation: 63E, 55 098 301

Culture col. no.: CIP 103782, CIP 71.34, NCDO 3, CIP 103622, VPI 11696

Strain history: CIP <- 1993, F. Gasser, Inst. Pasteur, Paris, France: strain 63E = VPI 11696 <- Guillermet, Inst. Pasteur, Lyon, France: strain 55 098 301

NCBI tax ID(s): 33959 (species)

SI-ID 105410

CIP 103782, CIP 71.34

Other strains from Lactobacillus johnsonii

L. johnsonii DSM 10533, ATCC 33200, NCFB 2241, ... (type strain)
L. johnsonii D3, DSM 20553, JCM 2122, LMG 18184
L. johnsonii MIII-1B.7-2, DSM 100219
L. johnsonii Omniflora, CIP 103654
L. johnsonii A20, CIP 103781, NCDO 20, VPI 11694
L. johnsonii CIP 103652, ATCC 332, CCUG 44520, ...
L. johnsonii CCUG 44519, IFO 13952, LMG 9437, ...
L. johnsonii CCUG 31413, JCM 8793, LMG 18206
L. johnsonii WCA-380-WT-3D, DSM 106897
L. johnsonii Cla-CZ-4, DSM 108981
L. johnsonii JCM 1022, KCTC 3141, LMG 18175
L. johnsonii JCM 5812, BCRC 14037, LMG 18193
L. johnsonii JCM 8791, LMG 18204
L. johnsonii JCM 8792, LMG 18205

Section

Lactobacillus johnsonii 63E is a mesophilic, Gram-positive, rod-shaped bacterium of the family Lactobacillaceae.

Gram-positive
rod-shaped
mesophilic
Bacteria

Information on the name and the taxonomic classification. Name and taxonomic classification

	Last LPSN update	14-12-2023 (DD-MM-YYYY)
	Domain	"Bacteria"
	Phylum	*Bacillota*
	Class	*Bacilli*
	Order	*Lactobacillales*
	Family	*Lactobacillaceae*
	Genus	*Lactobacillus*
	Species	**Lactobacillus johnsonii**
	Full Scientific Name (LPSN)	Lactobacillus johnsonii Fujisawa et al. 1992

Information on morphological and physiological properties Morphology

[Ref.: #38469]	Gram stain	positive

[Ref.: #38469]	Cell shape	rod-shaped

[Ref.: #38469]	Motility	no

Information on culture and growth conditions Culture and growth conditions

[Ref.: #38469]

Culture medium

MEDIUM 40- for Lactobacillus and Leuconostoc

[Ref.: #38469]

Culture medium growth

[Ref.: #38469]

Culture medium composition

expand / minimize

[Ref.: #38469]

Culture medium

CIP Medium 40

[Ref.: #38469]

Culture medium growth

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Culture medium link

Medium recipe provided by DSMZ

	Temperatures	Kind of temperature		Temperature
[Ref.: #38469]			growth	37 °C

[Ref.: #38469]

Temperature range

mesophilic

Information on isolation source, the sampling and environmental conditions Isolation, sampling and environmental information

[Ref.: #38469]	Sample type/isolated from	Human, Urethritis
[Ref.: #38469]	Geographic location (country and/or sea, region)	Lyon
[Ref.: #38469]	Country	France
[Ref.: #38469]	Country ISO 3 Code	FRA
[Ref.: #38469]	Continent	Europe
[Ref.: #38469]	Isolation date	1963

[Ref.: #38469]	Geographic location (country and/or sea, region)	Lyon
[Ref.: #38469]	Country	France
[Ref.: #38469]	Country ISO 3 Code	FRA
[Ref.: #38469]	Continent	Europe
* marker position based on {}

Information on possible application of the strain and its possible interaction with e.g. potential hosts Safety information

[Ref.: #38469]

Biosafety level

Risk group (French classification)

Availability in culture collections External links

[Ref.: #38469]

Culture collection no.

CIP 103782, CIP 71.34, NCDO 3, CIP 103622, VPI 11696

[Ref.: #94493]

SI-ID 105410

References

#20215

Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 )

#38469 Collection of Institut Pasteur ; Curators of the CIP; CIP 103782

#94493

Reimer, L.C., Lissin, A.,Schober, I., Witte,J.F., Podstawka, A., Lüken, H., Bunk, B.,Overmann, J.: StrainInfo: A central database for resolving microbial strain identifiers . ( DOI 10.60712/SI-ID105410.1 )

* These data were automatically processed and therefore are not curated

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