Corynebacterium afermentans 24-77 is a mesophilic prokaryote of the family Corynebacteriaceae.
mesophilic| @ref 20215 |
|
|
| Domain Bacillati |
| Phylum Actinomycetota |
| Class Actinomycetes |
| Order Mycobacteriales |
| Family Corynebacteriaceae |
| Genus Corynebacterium |
| Species Corynebacterium afermentans |
| Full scientific name Corynebacterium afermentans Riegel et al. 1993 |
| BacDive ID | Other strains from Corynebacterium afermentans (12) | Type strain |
|---|---|---|
| 144369 | C. afermentans CCUG 24776 | |
| 144590 | C. afermentans CCUG 25842 | |
| 145542 | C. afermentans CCUG 28798 | |
| 147377 | C. afermentans CCUG 33486 | |
| 147843 | C. afermentans CCUG 34354 | |
| 150463 | C. afermentans CCUG 41350 | |
| 154405 | C. afermentans CCUG 53437 | |
| 154924 | C. afermentans CCUG 55732 | |
| 155181 | C. afermentans CCUG 56813 | |
| 155894 | C. afermentans CCUG 59585 | |
| 155917 | C. afermentans CCUG 59639 | |
| 170977 | C. afermentans CIMB 05-0273, CRBIP17.59 |
| @ref | Name | Growth | Composition | Medium link | |
|---|---|---|---|---|---|
| 35648 | MEDIUM 3 - Columbia agar | Columbia agar (39.000 g);distilled water (1000.000 ml) | |||
| 35648 | CIP Medium 3 | Medium recipe at CIP |
| @ref | Growth | Type | Temperature (°C) | Range | |
|---|---|---|---|---|---|
| 35648 | positive | growth | 37 | mesophilic |
| @ref | Biosafety level | Biosafety level comment | |
|---|---|---|---|
| 35648 | 2 | Risk group (French classification) |
| #20215 | Parte, A.C., Sardà Carbasse, J., Meier-Kolthoff, J.P., Reimer, L.C. and Göker, M.: List of Prokaryotic names with Standing in Nomenclature (LPSN) moves to the DSMZ. IJSEM ( DOI 10.1099/ijsem.0.004332 ) |
| #35648 | Collection of Institut Pasteur ; Curators of the CIP; CIP 104290 |
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If you want to cite this particular strain cite the following doi:
https://doi.org/10.13145/bacdive136288.20251217.10
When using BacDive for research please cite the following paper
BacDive in 2025: the core database for prokaryotic strain data