Strain identifier

BacDive ID: 135985

Type strain: No

Species: Acetobacter aceti

Strain Designation: 58, A-34

Culture col. no.: CIP 102998, IAM 1802, IFO 3281, JCM 20268, LMG 1512, NBRC 3281

Strain history: CIP <- 1986, IAM <- T. Asai: strain A-34 <- K. Kondo, IFO: strain 58

NCBI tax ID(s): 435 (species)

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Acetobacter aceti 58 is a mesophilic, Gram-negative bacterium that was isolated from Rice vinegar.

  1. Gram-negative
  2. mesophilic
  3. 16S sequence
  4. Bacteria
  5. genome sequence
  • Availability in culture collections External linksarrow_down
  • [Ref.: #35278] Culture collection no. CIP 102998, IAM 1802, IFO 3281, JCM 20268, LMG 1512, NBRC 3281
    [Ref.: #93241] *
    Literature:
    Topicarrow to sort Titlearrow to sort Authorsarrow to sort Journalarrow to sort DOIarrow to sort Yeararrow to sort
    Biotechnology Production of D-lyxose from D-glucose by microbial and enzymatic reactions. Ahmed Z, Sasahara H, Bhuiyan SH, Saiki T, Shimonishi T, Takada G, Izumori K J Biosci Bioeng 10.1016/s1389-1723(00)87100-5 1999 *
    Metabolism Growth characteristics and oxidative capacity of Acetobacter aceti IFO 3281: implications for L-ribulose production. Kylma AK, Granstrom T, Leisola M Appl Microbiol Biotechnol 10.1007/s00253-003-1406-4 2003 *
    Enzymology Purification of restriction endonuclease from Acetobacter aceti IFO 3281 (AatII) and its properties. Sato H, Suzuki T, Yamada Y Agric Biol Chem 1990 *
    Enzymology New restriction endonucleases from Acetobacter aceti and Bacillus aneurinolyticus. Sugisaki H, Maekawa Y, Kanazawa S, Takanami M Nucleic Acids Res 10.1093/nar/10.19.5747 1982 *
    Biochemical preparation of L-ribose and L-arabinose from ribitol: a new approach. Ahmed Z, Shimonishi T, Bhuiyan SH, Utamura M, Takada G, Izumori K J Biosci Bioeng 10.1016/s1389-1723(99)80225-4 1999 *

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